Chef #642189's

5out of5

Reviews

Oven-Fried Chicken Chimichangas

(1 person found this helpful) Posted by Miss Annie  

Excellent. We used ground beef instead of chicken (was all I had on hand) and I changed things slightly per our taste. Excellent recipe...chimis are my fav and I never could get them crisp enough in the oven! Worked like a charm. Can't wait to... — Chef #642189 Nov 12, 2008

Recipe #28148

select

Buttery Bread Machine Rolls

(1 person found this helpful) Posted by jean  

These were to die for! Excellent. I made a batch this weekend and they are already gone. Thinking of making more tonight (but half the batch just so I don't gain 80 lbs from eating these delicious rolls!!! — Chef #642189 Nov 10, 2008

Recipe #65340

select

Best Pumpkin Cookies

Posted by Sara in FL  

These were great cookies more of a cake consistency than cookie. The frosting was a little too runny and made a complete mess for me. I'll probably leave it off next time. Very tasty tho! — Chef #642189 Nov 10, 2008

Recipe #185445

select

Sesame Chicken

Posted by Holiday  

This was interesting. Not quite what I was expecting but tasty all the same. My hubby wasn't as keen on it. I'll probably add some things (cayenne pepper and garlic) and use less ginger. I'll try it again for sure. The chicken was very tender... — Chef #642189 Nov 4, 2008

Recipe #14101

select

Crumb Coffee Cake

Posted by *Pixie*  

This was not at all what I was expecting but excellent just the same. I added vanilla and cinnamon to the batter. Very good. My company gobbled it up so quickly I barely had a chance to sneak a piece. Thanks! This is a good one! — Chef #642189 Oct 29, 2008

Recipe #7235

select