Chef #638563's

21out of21

Reviews

" Whatever Floats Your Boat" Brownies!

(1 person found this helpful) Posted by Karen=^..^=  

I can't wait till dinner is done so I can dive into these brownies!!!!! The batter was soooo good, so much better that the box stuff and so easy to!!! Thank you so much for sharing....... I'm in trouble now with this recipe!!!!! — Chef #638563 Sep 27, 2009

Recipe #32204

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Vanilla Syrup

(1 person found this helpful) Posted by Charlotte J  

i just made this and it is sooooooooooo good. I just finished a bottle bought from the store and this is so much better. Thank you for posting. A+A+A+A+ — Chef #638563 Sep 18, 2009

Recipe #56460

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Play Dough

Posted by yogabead  

Just got done making this for the kids and they love it. I'm not sure if I cooked it long enough but the kids said it is just like store bought play doh. Thank you for sharing this recipe!!!! — Chef #638563 Sep 8, 2009

Recipe #68397

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Iced Vanilla Coffee

Posted by Nye McClelland  

This was so very simple to make, the only thing I did was add a ton of sugar as it did not taste very good without it. I also added alot more water because it was waaaaayyyyy to strong. Next time I will only use half the coffee!!! Thanks for... — Chef #638563 Sep 8, 2009

Recipe #10696

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Dark Chocolate Cake

(2 people found this helpful) Posted by Marg (CaymanDesigns)  

I made this this afternoon for my husband's and nephews birthdays today. It turned out great. I usually use my mom's black moist chocolate cake recipe but I do not have a copy and she was not home to get it and this was the closest I could find.... — Chef #638563 Aug 25, 2009

Recipe #2496

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Fried Spaghetti

Posted by Terri F.  

This recipe was pretty good. I added garlic and onion powder to it, other than that I followed the recipe except I ran out of parm cheese. Thanks for sharing. — Chef #638563 Aug 7, 2009

Recipe #25268

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Homemade Rice a Roni

Posted by LisaA  

I made this today and added keilbasa to it. I also jazzed it up a bit with a little garlic powder and some italian seasoning. It is very good and I so easy to make. I will be making it again, instead of the box mix. Thanks for posting. Great... — Chef #638563 Jun 3, 2009

Recipe #24476

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No-Cook Snowballs

Posted by AngelaTN  

My daughter and I made these today and they are pretty good. The directions were a little unclear with the powdered sugar. The ingredients said 1 3/4 cups and the directions said 1 lb of it, so I just used the 1 3/4 cups of it and rolled them in... — Chef #638563 Jun 3, 2009

Recipe #345062

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Chicken And Dumplings

Posted by GayleM  

I just made this for tonights dinner. It was sooooooooooo delicious. I have never made chicken and biscuits, and am glad that I picked this recipe. All the other recipes that I looked at used already cooked chicken and I wanted one that you had... — Chef #638563 May 5, 2009

Recipe #23893

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Southern Buttermilk Biscuits

Posted by P4  

I just made these this morning to use for monkey bread because I ran out of canned biscuits and live to far away from town to run down and get some more. So came here and used the first recipe I found. These are fabulous and super easy. I used... — Chef #638563 Apr 26, 2009

Recipe #26110

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Homemade Fabric Softener

(1 person found this helpful) Posted by barefootmommawv  

Thank you for posting a great recipe for fabric softener. I made this today and used it today as well. The only thing is I wish it had a nice fragrence to it but it didn't. Maybe it was the conditioner that I used. Thanks again, this is... — Chef #638563 Apr 20, 2009

Recipe #355877

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The Blue Mill Tavern Loosemeat Sandwich

Posted by plantfreek  

I made this today for lunch for my husband. He really liked it, except I put to much water in it. Next time I will use less water. Thank you for a great and easy recipe. — Chef #638563 Apr 18, 2009

Recipe #87075

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Dry Ranch Dressing Mix

Posted by Aroostook  

I will give it five stars for the ease of the recipe, but I don't know if I did something wrong or not but this didn't do it for us. I might try it again, but probably not. Will keep looking for a ranch recipe. Sorry. — Chef #638563 Apr 9, 2009

Recipe #27560

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My Mama Iuliucci's "Don't Skip a Step" Spaghetti Sauce

Posted by Karen=^..^=  

This was absolutely wonderful. I made this tonight to go with chicken parm. It was sooooooooooooooo gooooooood thank you for such a great recipe. Store bought sauce bothers my stomach and this is the only sauce recipe that I will be using from... — Chef #638563 Mar 26, 2009

Recipe #26947

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Bourbon Chicken

(1 person found this helpful) Posted by LinMarie  

This was absolutely delicious!!! I am so glad that I found this recipe. I have nothing to compare it to as we have never had it before because our local chinese restaurant doesn't carry it, but it was awesome. I see now after reading the recipe... — Chef #638563 Mar 15, 2009

Recipe #45809

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Potato and Broccoli Chowder with Bread Bowls

Posted by Sidd  

This was absolutely awesome. I made it last night for supper. We loved it. I doubled the water and bouillon granules but kept the milk, butter and flour the same. It thickened up nicely. I also added more potatoes and broccoli. Thank you for... — Chef #638563 Jan 6, 2009

Recipe #50255

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Sweet Cinnamon Buns

Posted by Chef RNNana  

These are the best cinnamon buns I have ever had, others say the same thing. Thank you for posting this. I have made them several times and have forgotten to rate this. Thank the Lord for bread machines because I tried doing this w/o the... — Chef #638563 Dec 3, 2008

Recipe #327747

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Cream of Chicken Soup - when You Don't Have Canned - Substitute

Posted by Sarah in New York  

This was awesome. I just made it tonight. I needed it for a recipe that I am going to be putting in the crock pot tomorrow and didn't have any and I didn't want to go back to town to get a can. This is an easy, quick fix when there isn't cream of... — Chef #638563 Dec 2, 2008

Recipe #277130

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Garlic Herb Pepperoni Bread (bread machine)

Posted by Zewbiedoo  

This bread smelled fantastic while it was mixing up in the bread machine. I did it on the dough cycle and then baked in the oven. The first time I made this I apparently forgot to put the yeast in and could not figure out why it did not rise... — Chef #638563 Oct 30, 2008

Recipe #84475

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Gingerbread Drop Cookies

(1 person found this helpful) Posted by Marie  

These cookies were excellent and didn't last long in my house. Thanks for the recipe — Chef #638563 Apr 17, 2008

Recipe #147469

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