Mrs. Sherm's

20out of20

Reviews

Zucchini Casserole

Posted by Divinemom5  

This was quick and delicious. We added cherry tomatoes and peppers from the garden. Also, only had 3 eggs but it turned out great! Thanks for posting. — Mrs. Sherm Aug 13, 2009

Recipe #11467

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Blueberry Boy Bait

(1 person found this helpful) Posted by CoffeeMom  

I made this on the fly for a last-minute coffee break. It will be a summer staple in our house! Super easy and super delicious! Thanks! — Mrs. Sherm Jul 29, 2009

Recipe #7118

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Peanut Butter and Chocolate Fudge

Posted by Bling Lady  

I made this fudge in a pinch for a barbecue. It was a hit! The recipe was passed to many adoring fans. Thanks for posting! — Mrs. Sherm Jul 21, 2009

Recipe #273664

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Amazing Chicken Tortilla Soup!

Posted by Valerie Marie  

I've made this a few times now and it's always a hit! This time I used a chipotle pepper I had left over instead of the jalapeno and some black beans. I also added some light cream to give the broth some body and cut down on the heat. You can't... — Mrs. Sherm Jun 18, 2009

Recipe #108231

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Chicken Taco Casserole (oamc)

Posted by Tish  

I made this one for the freezer. We enjoyed it in the weeks after our baby was born. Leftovers were perfect for a burrito the next day. Thanks! — Mrs. Sherm Jun 11, 2009

Recipe #84030

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Strawberry Cheesecake Tarts

Posted by ~Leslie~  

Simple and delicious. Made a great treat for coworkers! Thanks! — Mrs. Sherm Jun 11, 2009

Recipe #121957

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Cheese Filled Jumbo Shells

Posted by Ann Marie Wilson  

Made these ahead in the weeks before my baby was due. Super simple and delicious- even from the freezer. Thanks! — Mrs. Sherm Jun 11, 2009

Recipe #166331

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Grilled Chipotle Salmon With Pineapple Cilantro Rice

Posted by PaulaG  

LOVED the rice! Salmon was a bit on the spicy side, but could easily be remedied next time. Thanks for posting! — Mrs. Sherm Jun 11, 2009

Recipe #128564

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Chewy Macaroons

Posted by DiB's  

I have been making this cookie for over a year now - they come out perfect every time. I use a small ice cream-style cookie scoop to portion the cookies and they stay nice and round. I too have had trouble taking them off the pan but just use my... — Mrs. Sherm Dec 8, 2008

Recipe #11177

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Chicken Scampi

Posted by Richard Dervan  

Super weeknight meal that takes seconds to prepare. I added a shake of red pepper flakes for a bit of flavor and also served over rice. Makes for a simple, yet tasty meal! — Mrs. Sherm Nov 20, 2008

Recipe #9271

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Sirloin Steak Kabobs

Posted by Marie  

My husband and I really enjoyed these. I added a dash of prepared bbq sauce and a shake of soy sauce for a little more tang. We'll be making them again this weekend for Memorial Day picnics. Thanks! — Mrs. Sherm May 24, 2008

Recipe #94818

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Salmon with Brazilian Rub

Posted by Iowahorse  

This recipe was give to us by a friend and for a long time it was the only way we made salmon! We have found that if you don't have orange zest, a little orange juice goes a long way. Thanks! — Mrs. Sherm Apr 10, 2008

Recipe #65576

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Salmon and Asparagus in Foil

(2 people found this helpful) Posted by PaulaG  

My husband and I loved it so much we're having it twice this week! We used Durkee brand garlic pepper and sprinkled it right on the salmon before we put the asparagus on. Super delish! — Mrs. Sherm Mar 16, 2008

Recipe #113817

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Real Simple Bean and Bacon Soup

(1 person found this helpful) Posted by ms_bold  

We enjoyed this soup though the recipe was modified. Due to a kitchen emergency I had to refrigerate the ingredients and start over later. Used olive oil instead of bacon drippings to saute veggies. Also, used green pepper instead of celery.... — Mrs. Sherm Jan 21, 2008

Recipe #122193

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Ground Turkey and White Bean Chili

Posted by PanNan  

We always use ground turkey in our chili so this was a great spin on our old stand-by. Just enough spice! — Mrs. Sherm Dec 10, 2007

Recipe #71196

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Pumpkin Oat Muffins

Posted by DiB's  

Great muffins, I made used the smaller muffin tins so they were bite-sized, great for a coffee break or quick snack. Instead of quick oats, I used homemade granola. Turned out great, perfect way to use left over pumpkin! — Mrs. Sherm Dec 10, 2007

Recipe #6957

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Rice and Ham Casserole

Posted by Garnet  

This was yummy, but I think I used too much rice. — Mrs. Sherm Dec 10, 2007

Recipe #24499

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Crab and Corn Bisque

Posted by Mary Anne  

Great recipe! We added homemade garlic croutons...mmmm mmmm good! — Mrs. Sherm Nov 14, 2007

Recipe #20765

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Crab Bisque

Posted by Danny Beason  

Super delicious...we added homemade garlic croutons to ours and it was truly scrumptious! Thanks for a great recipe! — Mrs. Sherm Nov 14, 2007

Recipe #100838

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Garlic Lover's Chicken, Potatoes, and Carrots

Posted by Manda  

I think my timing may have been off as my veggies were very underdone. Chicken was great though and loved the garlic! — Mrs. Sherm Nov 14, 2007

Recipe #50376

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