Sandra :-)'s

7out of7

Reviews

The Incredible Mocha Frappe

(1 person found this helpful) Posted by James M-Blight  

I convereted this recipe to US measurements. Used Splenda and 1% lowfat milk. It was a really nice treat to cheer up my 9 yr. old daughter who thinks she's really big stuff when she gets to have a Frappe'! I topped off with whipped cream and... — Sandra :-) Jan 30, 2008

Recipe #280304

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Double Chocolate Chunk Cookies

Posted by KJ  

These are SO good! Definitely a keeper and regular treat in our home. I used light brown sugar in lieu of dark brown (only because all I had was light), real butter, and a 10 oz. pkg. milk chocolate chunks. YUMMY! Thank you KJ! — Sandra :-) Dec 20, 2007

Recipe #15816

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Cocoa Applesauce Muffins

Posted by Ms*Bindy  

These were OK. I thought they tasted close to a bran muffin. — Sandra :-) Nov 17, 2007

Recipe #153640

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The Perfect Baked Potato

Posted by wwltmom  

You're right! It's a perfect baked potato! Thank you! — Sandra :-) Nov 7, 2007

Recipe #262518

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Smothered Pork Chops

Posted by JT'sMom  

This was a really yummy recipe! I get so tired of "fried" and "grilled" - this was a welcome change. Simple to make for the most part. It helped to have my onions already prepped and I used presliced fresh mushrooms. This is a keeper.... — Sandra :-) Nov 7, 2007

Recipe #157964

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Applebee's Santa Fe Stuffed Chicken

Posted by Little Bee  

Hi all! This dish is delicious and SO easy to make! FYI, I forgot to roll the chicken in melted butter prior to rolling in the seasonings. So, I ended up just pouring all that butter over top of the seasoned chicken and it came out just fine.... — Sandra :-) Nov 5, 2007

Recipe #153495

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Sausage Balls

(2 people found this helpful) Posted by Dreamgoddess  

I have made SO many sausage ball recipes! This is a pretty common recipe and is my favorite because it's simple and quick. However, I don't use 3 c Bisquick. I used 2 c. and added about 1/4 c extra cheese. I still think less Bisquick is in... — Sandra :-) Nov 3, 2007

Recipe #7037

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