Kikimony's

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Reviews

Spinach Garlic Soup

Posted by MissPenny  

This was very good and I will make again. Thanks for the recipe! — Kikimony Aug 27, 2007

Recipe #74365

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Gingerbread Truffles

(1 person found this helpful) Posted by * Pamela *  

Perfect for gift giving at holiday time, easy to make, and yummy delicious! Instead of sprinkles I just drizzle melted white chocolate on top. Everyone will love these when you make them! — Kikimony Aug 27, 2007

Recipe #139735

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Butterfinger Cookies

(1 person found this helpful) Posted by Kim D.  

Outstanding! I use one 10 pack of the Fun Size bars and they come out perfect. Also, we just use the regular, not chunky, peanut butter b/c we prefer it. My daughter and I have been selling these for dance team fundraisers and we ALWAYS run... — Kikimony Aug 27, 2007

Recipe #24573

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Opal's Pumpkin Pie

(3 people found this helpful) Posted by CarrolJ  

My daughter made this the other day for school. She was able to make 3 9" pies for her class. It was absolutely delish! Nice and creamy and the perfect amount of flavor! One boy she likes has told her every day since that he LOVED the pie.... — Kikimony Nov 16, 2005

Recipe #102073

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Chocolate Dipped Krispies Peanut Butter Balls

(2 people found this helpful) Posted by ~Rita~  

These were just awesome!! We have made them twice and will be making them this holiday season. We actually use more Kripsies sometimes to stretch them and and to tone down the sweetness. But either way is delish! My daughter is in charge of... — Kikimony Nov 15, 2005

Recipe #47637

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Artichoke Bruschetta

(1 person found this helpful) Posted by Michelle S.  

Very tasty! I made this a year ago and forgot to review it, sorry! The combo of ingredieints were perfect. I topped with Parmesan and Romano. I bake for about 15 minutes. Ok, now I want some! Lol — Kikimony Nov 10, 2005

Recipe #84951

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Sugar Cookie Icing

(2 people found this helpful) Posted by Junebug  

An easy, delicious icing to make! I use paste food coloring to not thin out the icing. Dries glossy and fast. Wonderful!! My daughter loves to paint the cookies with it. — Kikimony Nov 10, 2005

Recipe #64015

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Roll-Out Cookies

(1 person found this helpful) Posted by crawfish pie  

Oh, so easy and so yummy! I use 3 cups of flour each time I make these because I find they roll out easier. But the taste, oh so delish! My favorite recipe for cut and iced cookies! Actually, once I took a small amount and added peanut butter... — Kikimony Nov 10, 2005

Recipe #19653

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Royal Icing

(3 people found this helpful) Posted by Lubie  

Perfect! I use the egg sub instead of raw. Delicious taste with the flavorings, perfect consistency. Dries nicely! Thanks for a great keeper! — Kikimony Nov 10, 2005

Recipe #55331

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BBQ Ribs

(1 person found this helpful) Posted by Robbie Rice  

Finger lickin' good! I made this sauce for my ribs and used apple cider vinegar and KC Masterpiece Original BBQ Sauce for the ingredients. What I did was after I made the sauce I basted the ribs and immediately baked them. Out of habit I basted... — Kikimony Mar 21, 2004

Recipe #8592

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Honey Cornbread

(1 person found this helpful) Posted by Christine C.  

Very tasty and moist! I didn't measure the honey, I just kept squeezing! Everything else was exact. Will definitely make again! — Kikimony Mar 19, 2004

Recipe #22374

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Green Chili Hash Browns Casserole

Posted by Geema  

I used the chopped green chilies. I also added a little of garlic and a little of chopepd onions. THis was very creamy, very rich, and very good! — Kikimony May 21, 2003

Recipe #52618

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Toasted Almond

(1 person found this helpful) Posted by Kim127  

Wow! Can't remember if I put in a review or not so here goes: Totally awesome! Wow, very good! I made mine with whole milk, oh so good! Never mixed Kahlua nd Amaretto together before. I served it over crushed ice. Maybe next time I'll try... — Kikimony May 20, 2003

Recipe #61948

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Onion Rings

(1 person found this helpful) Posted by kcdelong  

Very good and easy to prepare. I used the Vidalia onions (favorite of mine). The batter was very good! — Kikimony May 18, 2003

Recipe #61200

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Chicken With Spinach, Garlic and Tomato Sauce

(1 person found this helpful) Posted by Sharon123  

Very good, I used White Zinfadel and the olive oil for the choices. I also used mushrooms. Loved the addition of the spinach with the sauce! — Kikimony May 18, 2003

Recipe #61103

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Barcelona Style Pork Tenderloin With Sherry & Peppers

(2 people found this helpful) Posted by HeatherFeather  

Very good and easy! I used extra garlic and rosemary. Thanks for a delish recipe! Next time I may saute some mushrooms in the sauce. — Kikimony May 10, 2003

Recipe #61207

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Almond Macaroons -- the Passover Cookies

(2 people found this helpful) Posted by Mirj  

What can I say? Thank you for a wonderful recipe! My DH really hates chocolate and loves almonds so I knew this would be perfect for him! Can I rate higher? — Kikimony May 6, 2003

Recipe #58712

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Peach Lady

Posted by Pets'R'us  

I really enjoyed this, but I used the coffee liqueur and would next time try with the Creme de Cacao. I mixed mine with crushed ice. — Kikimony May 6, 2003

Recipe #58750

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Straw and Hay

(1 person found this helpful) Posted by PanNan  

WOW! Very good Alfredo sauce! I had to add garlic of course! I used leftover Easter Honey and Praline Ham and used Portabella mushrooms. I did have a hard time finding Spinach noodles here but eventually did, worth the search! — Kikimony May 6, 2003

Recipe #34836

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red snapper veracruz

(1 person found this helpful) Posted by chia  

Very simple, yet tasty, dish! The ingredients didn't list raisins and so I left them out. I used Redfish (not sure if it is the same?). My DH loves tomato dishes and he really enjoyed this alot, and so did I! — Kikimony May 6, 2003

Recipe #59105

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