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Chef Romilon's

60out of60

Reviews

Posted between November 19, 2007 and November 22, 2009

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Bread Salad

Posted by Richard-NYC  

Different and a great change from the ordinary pasta salads! I added more dressing to give it an extra punch and added half balsamic half white vinegar. Tastes great! — Chef Romilon Nov 1, 2009

Recipe #9108

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4 Minute Spicy Garlic Shrimp

Posted by Chippie  

Very good and easy! Will be a staple recipe! — Chef Romilon Oct 28, 2009

Recipe #107997

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Chewy Granola Bars

Posted by Manda  

These are great! I didn't add the chocolate chips or raisins. The choc chips would have been great but I liked them as is. I might cut down the sugar next time. — Chef Romilon Oct 28, 2009

Recipe #20184

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Baked Butternut Squash and Parmesan Cheese Gratin

(1 person found this helpful) Posted by French Tart  

I loved this! I didn't add breadcrumbs or nuts b/c I didn't have them and it was still delicious! — Chef Romilon Oct 28, 2009

Recipe #301543

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Perfect Chocolate Brownies

Posted by Virginia  

These were good but not wow good. I thought they weren't chocolatey enough for me. Maybe adding some real chocolate chips would help? They were gooey b/c I always make they don't over bake but the flavor was a little off for me. — Chef Romilon Oct 25, 2009

Recipe #15072

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Sweet Cornbread

Posted by Mike Garcia  

I liked the cornbread but maybe it was a little sweet? I can't say it's the best I have had. I was surprised bu the cornmeal to flour ratio. I think I might like a little more cornmeal in it but overall it was very good! — Chef Romilon Oct 25, 2009

Recipe #83625

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Wholesome Homemade Honey Whole Wheat Bread

Posted by Karen=^..^=  

We thought this was great. I halved the recipe also. I baked at 375 for most of the cooking time and then lowered to 325 for the last 15 mins or so until the temp reached 200. I might add a touch more honey next time. Delicious and healthy! — Chef Romilon Oct 25, 2009

Recipe #32607

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Spanish Green Beans With Bacon

Posted by Cookgirl  

I love these an so did my kids! Healthy and tastey. I used turkey bacon. — Chef Romilon Oct 22, 2009

Recipe #141651

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Chow Gai Laan (Jade Green Broccoli)

Posted by echo echo  

This tasted great and was easy to make! I think it would be good with as a chicken and rice stirfry! — Chef Romilon Sep 28, 2009

Recipe #103243

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Marinated Baked Tofu

Posted by Stellula  

This was just okay for me. I will probably not make it again — Chef Romilon Sep 15, 2009

Recipe #114102

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Oprah's Favorite Turkey Burger

Posted by 000  

Very tasty and different! — Chef Romilon Sep 12, 2009

Recipe #303936

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Black Bean and Couscous Salad

Posted by yooper  

Different side dish that would be great at a BBQ! I used a fresh tomato instead of a red pepper since that is all I had on hand. I also didn't use cilantro b/c I didn't have any! I upped the vinegar and lime juice to make up for the lack of... — Chef Romilon Aug 17, 2009

Recipe #21843

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Polenta Lasagna With Feta and Kale

Posted by What's Cooking?  

Great healthy dish. I used spinach instead of kale and used a little parm cheese and mozz. Next time I will make the polenta and try it. I thought it tasted just like lasagna but much easier! — Chef Romilon Aug 14, 2009

Recipe #204257

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Ranch Glazed Baby Carrots

Posted by Lorac  

The best carrots ever! My kids had 3 helpings! Easy enough for an everyday dinner side but great enough for a formal dinner! — Chef Romilon Aug 13, 2009

Recipe #50669

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Quincy's Yeast Rolls

Posted by Jen Olomon  

These rolls were great. I would not say they were like yeast rolls I have had at restaurants but they were very good rolls. — Chef Romilon Aug 9, 2009

Recipe #97023

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Country White Bread or Dinner Rolls (Bread Machine)

Posted by DDW  

This was a great bread. We ate it as a side dish, but it would be great as sandwich bread also. I even made it in the 1 hr quick express function in my bread maker and it was fantastic! — Chef Romilon Aug 9, 2009

Recipe #71373

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100% Whole Wheat Blueberry Muffins

Posted by Carole Reu  

I thought these were great. Had a normal muffin consistency. I used yogurt and skim milk instead of buttermilk. I also sprinkled brown sugar on top which I think these muffins need. Instead of butter, we used honey as a spread. They could be... — Chef Romilon Jul 4, 2009

Recipe #632

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Cake Batter Ice Cream

(5 people found this helpful) Posted by SStemp  

WOW! This is better than cold stone! I made it with skim milk and heavy cream. Next time I think I am going to try skim milk and half and half and using the blueberry mix that someone else suggested. I think I will cut the sugar down a little... — Chef Romilon Jul 3, 2009

Recipe #128952

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Kittencal's Pizza Sauce

(1 person found this helpful) Posted by KITTENCAL  

I like this pizza sauce. Much better than store bought! — Chef Romilon Jul 1, 2009

Recipe #65641

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Bacon Wrapped Chicken (Oamc)

Posted by Tish  

This is very good and easy! Works perfectly for someone on atkins but doesn't taste like diet food at all! How could something that is wrapped in bacon! — Chef Romilon Jul 1, 2009

Recipe #79944

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