OhioBobbi's

13out of13

Reviews

Italian Appetizer Bites

(1 person found this helpful) Posted by mer@  

I prepared these for a reception at church and they were a big hit. I thought they tasted better a bit hot, though....the longer they cooled, the less I liked the crescent roll taste. I am wondering if there is another type of bread, perhaps... — OhioBobbi Feb 25, 2009

Recipe #184889

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San Francisco Marriott's Pink Punch

Posted by Kim Hansen  

I made this for a reception at church and it was a big hit. I had some left over and took it to my book club the next night, added some vodka and it was a bigger hit! Thanks for sharing this....I will use it again and again for many events. — OhioBobbi Feb 25, 2009

Recipe #96989

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Shrimp Diablo for Two

Posted by PanNan  

I prepared this for dinner tonight and it was very good. I think I will add a few things the next time, though. It needs something and I am not sure what....so, I think I will go with another review and add the cream....I am also thinking of... — OhioBobbi Feb 25, 2009

Recipe #37617

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Awesome Baked Pork Chops

Posted by yooper  

These were extremely tasty! I will make them again but my husband wanted seconds and, being 557 calories each, I will only make enough for one serving next time. I baked them for 40 minutes and then included the sauce and baked another 20... — OhioBobbi Jan 29, 2009

Recipe #34499

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Best Ever Banana Cake With Cream Cheese Frosting

(12 people found this helpful) Posted by Rhonda *J*  

This is a fantastic tasting cake! I took some advice from other reviewers and did not flour the pan. The cake didn't stick and carmelized on the bottom as suggested. I did add a few ingredients. I added 2 ts. of cinnamon and 1/2 teaspoon of... — OhioBobbi Jan 11, 2009

Recipe #67256

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Amazing Chicken Tortilla Soup!

Posted by Valerie Marie  

Awesome soup! Fantastic flavor. I used 1 can of tomatoes made for chili and one can of plain. I also omitted the jalepeno and used one can of undrained green chilis. The next time I make it, I will do a few things differently. I will add one... — OhioBobbi Jan 10, 2009

Recipe #108231

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Panera's Cream Cheese Potato Soup

(2 people found this helpful) Posted by Shawn H  

I have enjoyed Panera's potato soup and have looked for the recipe...so glad I found it here. This tasted just like the real deal. Even my grandchildren asked for seconds. I changed it up a little by adding some chopped celery with the onion... — OhioBobbi Nov 25, 2008

Recipe #150863

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My Favorite Beef Paprika

Posted by Mysterygirl  

This dish was very good. I changed it up a little by adding fresh mushrooms with the onions and seasoned the flour with salt and pepper before dredging. The cream sauce was very good; however, I think I will try 1/2 cup water and 1/2 cup wine... — OhioBobbi Apr 11, 2008

Recipe #29950

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Pork Chops and Rice

(1 person found this helpful) Posted by Barefoot Beachcomber  

I thought this recipe was very good but the porkchops were sort of tough. I think I may have cooked them too long. The directions are a bit vague. The recipe does not give instruction as to turning down the heat to low for the 15 minutes or... — OhioBobbi Mar 7, 2008

Recipe #7184

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To Die for Crock Pot Roast

(1 person found this helpful) Posted by yooper  

This recipe was ok....my feeling is that it was way too salty. I didn't use as much of the dressing packet as called for. I put onions in the bottom of the crock pot and also some carrots. I think my crock pot may have been too large, but I did... — OhioBobbi Jan 27, 2008

Recipe #27208

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Sweet and Sour Pork

Posted by BarbaraK  

I had pork roast left over from New Years and wanted a recipe. This one fit the bill perfectly and I didn't have to worry about the pork getting done as it was already cooked. I added a wedged red onion and sauteed the onion and pepper before... — OhioBobbi Jan 3, 2008

Recipe #25043

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Cheddar Bay Biscuits (Red Lobster ) Recipes

Posted by Chef #446072  

These were very easy and something different other than rolls or breadsticks, etc. I increased butter per some other's suggestions and increased garlic powder a little which caused them to be a little too garlicky. Next time, I will merely... — OhioBobbi Jan 1, 2008

Recipe #210020

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Oven-Baked Chicken Thighs

Posted by I'm cookin', good lookin!  

I used a Dinosaur Bar-B-Que Cajun spice rub which had all the called-for spices in the same jar except for the cumin, which I added. I also used a little more garlic than was in the spice jar. I poured a can of diced tomatoes over the chicken... — OhioBobbi Oct 24, 2007

Recipe #247977

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