b_dazzld's

37out of37

Reviews

Sweet Brie

(2 people found this helpful) Posted by dojemi  

very tasty, used this as a base for a more complicated briewith walnuts and cranberries in the center with the brown sugar and a sprinkle of walnuts on top. Lots of changes, but the base was awesome, thank you! — b_dazzld Nov 30, 2004

Recipe #27905

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Mifgash Mushrooms

(2 people found this helpful) Posted by Mirj  

I used mushroom buillion and no chicken chicken broth, (vegitarian household) Quite delicious and easily adaptable. Event he non-veggies liked 'em! Great side for thanksgiving. — b_dazzld Nov 30, 2004

Recipe #13640

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Fried Peanut Butter and Jelly Sandwich

Posted by Kathy228  

Uhm, wow. That's about all that can be said. Great with any jelly, and very tasty. Not something I could make all the time, but when the term comfort food was coined, I believe this was the inspiration. — b_dazzld Sep 27, 2004

Recipe #29365

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Sunshine Carrots

Posted by Pianolady  

Recipe was simple, but my family really didn't care for it. — b_dazzld Sep 10, 2004

Recipe #99400

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Banana Wontons with Coconut Sauce

(1 person found this helpful) Posted by yogi  

Delicious, absolutely awesome, very tasty and a wonderfully easy recipe to follow. — b_dazzld Jun 3, 2004

Recipe #67527

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Chicken Melba (Stuffed chicken with peaches and brie)

(6 people found this helpful) Posted by Trixyinaz  

Mild flavor, made for a dinner party, guest enjoyed, but the chicken needed to be dorwned in the sauce to give it more flavor. Will try again with some modifications. — b_dazzld Feb 16, 2004

Recipe #57502

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Baked Zucchini

(1 person found this helpful) Posted by Sueie  

Same as DDW! Simple, wonderful flavor. I sliced my zucchinni into rounds and used a tablespoon of minced garlic and mixed it with the melted butter. I sprinkled it with Parmesan Cheese only and was heavy on the cracked pepper. Delish! — b_dazzld Jan 20, 2004

Recipe #27480

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Zucchini Parmesan

Posted by Evan's Mommy  

great! the only thing i did differently was to use salted butter, add the basil and a pinch more of garlic salt to the butter and dipped the zucchini into that. They were wonderful, I adore parmesan. — b_dazzld Jan 20, 2004

Recipe #31477

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Queso Fundito Diablito (Melted Cheese With a Kick)

(2 people found this helpful) Posted by Karen=^..^=  

Mmm! My birthday recipe! Was great, had it at a party it was adored. — b_dazzld Jan 7, 2004

Recipe #41181

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Carrots with Orange Glaze

(1 person found this helpful) Posted by MizzNezz  

Hit for Christmas, thanks! — b_dazzld Jan 4, 2004

Recipe #17441

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Orange Glazed Carrots

(1 person found this helpful) Posted by Dancer^  

presentation was nice, but somehting about this recipe just didn't appeal to anyone in my family. Might have been my marmalade, was more bitter than I usually buy. — b_dazzld Jan 4, 2004

Recipe #45054

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Snicker Doodles

Posted by Kim D.  

Staple at my mom's house thanks for sharing!! Now I can make them at home! — b_dazzld Dec 30, 2003

Recipe #79706

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Crab Rangoon

Posted by tgobbi  

YUMYUMYUM!!! These were a hit for Christmas appetizers, even those who don't like crab ate these! Served them with sweet n sour sauce for dippin'. Once again, YUMYUMYUM! — b_dazzld Dec 28, 2003

Recipe #31927

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Russian Tea Cakes

(1 person found this helpful) Posted by Miss Erin  

My favorites! My mom makes them for Christmas every year! — b_dazzld Dec 23, 2003

Recipe #15091

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Barbecue Feta Turkey Burgers

Posted by Mille® ™  

Very tasty! Also great with Bleu Cheese (insead of feta) mixed in, and sauteed onions on top! Great to have a second way to make turkey burgers. — b_dazzld Dec 19, 2003

Recipe #26027

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Crunchy Salsa Sandwich

(2 people found this helpful) Posted by Anu  

Desperation leads to mysterious things! Is good, though I've used corn chips mostly. — b_dazzld Dec 18, 2003

Recipe #11037

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Balsamic Green Beans

(3 people found this helpful) Posted by chia  

This is a great recipe, and can be made with white basalmic too. White basalmic is a great replacement if you need something a little milder, or don't wish to discolor what you are cooking. DELICIOUS! — b_dazzld Dec 9, 2003

Recipe #60855

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30 Second Sandwich

(1 person found this helpful) Posted by davie  

Like a Quesadilla, but with bread. ;o) — b_dazzld Dec 3, 2003

Recipe #9518

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Cinnamon Fluff Cake

Posted by Cookbook Barbie  

Was very tasty, but I think I did something wrong, beacuse it didn't come out very "fluff" like. :o( — b_dazzld Nov 13, 2003

Recipe #48844

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Honey Mustard Soup With Chicken

Posted by - Momma Loon  

YAY! Thanks so much for posting this. Came out delicious. — b_dazzld Nov 11, 2003

Recipe #75362

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