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Phoenix onFire's

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Reviews

Posted between October 23, 2007 and November 28, 2009

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Vietnamese Chicken Curry

Posted by Tom  

Tasty dish. I doubled the curry though and it came out great. We skipped the celery and used baby carrots. Just like mom used to make! — Phoenix onFire Oct 30, 2007

Recipe #102647

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Maryland Crab Cakes

Posted by Leslie O  

Yummy!!! I added some pepper flakes and squeezed a lemon before serving. It was a hit. I also made my own tartar sauce using mayo, dijon mustard, chooped pickle slices, seafood seasoning, pepper, and a little lemon. Perfect complement! — Phoenix onFire Oct 23, 2007

Recipe #8696

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