Chef #604714's

8out of8

Reviews

Cream Cheese Icing

(1 person found this helpful) Posted by bert  

Delicious. This was my first time making a cream cheese frosting. I will use for spreading on cakes, not decorating as one user tried to do. I think the difference is the amount of powdered sugar. It uses less than other recipes, which is why... — Chef #604714 Feb 3, 2009

Recipe #22932

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Pineapple-Orange-Banana Smoothie

Posted by LAURIE  

Very good. My DD loved it. Will make again. — Chef #604714 Feb 1, 2009

Recipe #181218

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Swiss Vegetables

Posted by BB502  

This was ok. I was expecting more. I think it needed some seasoning. I also had the problem of crunchy vegetables. Looked very pretty. — Chef #604714 Dec 28, 2008

Recipe #43626

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Kittencal's Buttery Cut-Out Sugar Cookies W/ Icing That Hardens

Posted by KITTENCAL  

The final produce was very good. the cookies weren't too sweet. I tried some w/o the frosting and the frosting was definitely needed. I thought the frosting had a very strong powdered sugar taste (almost yucky), but when paired with the cookie... — Chef #604714 Dec 28, 2008

Recipe #261889

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Boston Market - Sweet Potato Casserole

Posted by lllovett  

Very good and sweet. I will probably reduce the butter just a little next time. I also used margerine instead of butter (for a lactose intolerant relative). Still very good. My husband even complimented me, and that doesn't happen often! — Chef #604714 Nov 29, 2008

Recipe #83141

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Fannie Farmer's Classic Baked Macaroni and Cheese

Posted by - Carla -  

I thought it had a very nice creamy texture and good taste; however, the crumb topping was a little too much (tasted more topping than the flavor of the m&c), and it didn't reheat well. When I reheated it, it separated and was very greasy. I... — Chef #604714 Nov 29, 2008

Recipe #135350

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Vegetarian Pineapple Stir Fry

Posted by Chef #325517  

This was decent. I accidentally put 1 tsp of red pepper flakes instead of half tsp, so it had a little more kick than intended. Kids complained a little, but they ate it. TFS! — Chef #604714 Apr 10, 2008

Recipe #177351

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Vegetarian Apple Stir-Fry

Posted by Casie  

It was ok. It did have a lot of great texture, but needed some soy sauce or stir fry sauce. I used fresh basil (wasn't sure if the recipe called for fresh or dried). — Chef #604714 Apr 9, 2008

Recipe #19395

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