ainsleydoll's

55out of55

Reviews

Vegetable Nachos

(1 person found this helpful) Posted by Sharon123  

I made these for us to snack on while we watched the College World Series. They were excellent and all the he-men in my family were amazed there was no meat in the mixture. I added some cayenne pepper to spice them up a little more. Very delicious... — ainsleydoll Jul 12, 2004

Recipe #45150

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Cheese and Spinach Puffs

Posted by ratherbeswimmin'  

I made these to snack on while we were watching the College World Series. Very, very delicious and my husband and teenager son who aren't especially spinach fans loved them. Our team didn't do as well as we hoped but hey, you can't have... — ainsleydoll Jul 12, 2004

Recipe #70696

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Eggs & Rice

Posted by Redallnite  

My great grandmother and grandmother used to make this for breakfast when there was left-over rice. I always add a few sliced mushrooms, onion, and garlic. My family loves it. Glad to see this posted. — ainsleydoll Jun 5, 2004

Recipe #42978

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Chicken and Green Noodle Casserole

(1 person found this helpful) Posted by ratherbeswimmin'  

Made this one for my family the other night. It was a very good casserole that made a tasty week-night meal. The green color of the noodles and the orange color of the Cheez Nips looked kind of funky and the kids liked that. Has all the usual... — ainsleydoll Jun 5, 2004

Recipe #25455

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Mango Sangria

(1 person found this helpful) Posted by Jane*in*RI  

My husband and I love sangria. This recipe gave me an excuse to try Ocean Spray's Cran-Mango juice. I used a cheap Spanish rioja. I served this in over-sized wine glasses over ice with sliced oranges for garnish. Looked nice and tasted great.... — ainsleydoll May 23, 2004

Recipe #62607

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Tuna Salad Jumbo Shells

Posted by ratherbeswimmin'  

Made this for lunch today and it was soooo good. The filling and sauce had the best flavor. My husband and I spent spent a couple of hours outside doing yard work and we had worked up a sweat and an appetite. This tasted so good to me icy cold out... — ainsleydoll May 23, 2004

Recipe #33176

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Peanut Butter & Fruit Wraps

(1 person found this helpful) Posted by Dancer^  

Made these for the kids, husband and me for lunch. Very easy and something different for a change. I used strawberry fruit spread. Filling and fun to make. The kids got to help which excites them. Thanks. — ainsleydoll Mar 29, 2004

Recipe #37389

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Hot Chicken Salad Casserole

Posted by ratherbeswimmin'  

Love this chicken casserole. A lady who gave me a bridal shower/luncheon made this and it was the first time I had eaten it. That was 15 years ago. I always wanted the recipe but never did anything about it. I am so excited and not at all suprised... — ainsleydoll Mar 29, 2004

Recipe #26815

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Sauteed Mushrooms

Posted by ratherbeswimmin'  

Was just looking for a simple side dish to go with pork chops. Came across this one and thought it would be ok. Well it was better than ok, it was FANTASTIC!!! I had no idea I would like it so much. Great sauce and the shrooms were tender and... — ainsleydoll Feb 22, 2004

Recipe #28766

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Sangria

(5 people found this helpful) Posted by Charlotte J  

DH's and my favorite Mexican restaurant serves a delcious sangria. I have been on a mission to find a recipe that sort of resembles it. This is a very close match. I made mine in a glass pitcher and added the fruit slices. Looked real pretty and... — ainsleydoll Feb 22, 2004

Recipe #25055

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Bourbon Chocolate Pecan Pie

(1 person found this helpful) Posted by ratherbeswimmin'  

Made 4 different pies for Thanksgiving and this one was the favorite and first to go. Unbelieveable is all I can say. Richer than rich and wonderful chocolate flavor. Will make this one again for Christmas. Thanks. — ainsleydoll Dec 7, 2003

Recipe #32740

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Escalloped Turkey and Dressing

Posted by yooper  

I feel so lucky to have stumbled on this recipe. A big WOW from everyone in my family (except my toddler, but she doesn't count). I had tons of leftover turkey and dressing from Thanksgiving and this was a real interesting way to re-configure... — ainsleydoll Dec 7, 2003

Recipe #48152

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Ham and Cheese Macaroni

(1 person found this helpful) Posted by ratherbeswimmin'  

I used left-over smoked ham in this mac and cheese dish. Very good. My toddler who is so picky, ate two big servings. I wouldn't call this one bland either. Rich and cheesy, definitely. But bland, no way. Thanks Nurse Di. — ainsleydoll Dec 7, 2003

Recipe #29832

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Oriental Grilled Tuna

(1 person found this helpful) Posted by Gingerbear  

This is a delicious way to prepare fresh tuna. The marinade was real tangy. Very easy to do and healthy to boot. Thanks. — ainsleydoll Sep 3, 2003

Recipe #53162

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Chicken and Pasta Casserole

(1 person found this helpful) Posted by ratherbeswimmin'  

This was a family-pleasing casserole that I will definitely make again. Kind of like a cheesy chicken spaghetti. I bet it would freeze well. Thanks. — ainsleydoll Sep 3, 2003

Recipe #25541

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Blueberry Buttermilk Muffins

(1 person found this helpful) Posted by ratherbeswimmin'  

We went blueberry picking this weekend and got tons of fresh blueberries. I made these muffins with great anticipation. I thought they were awesome. Moist, tender and full of berries. They are not sweet muffins which is what I like about them. I... — ainsleydoll Jun 30, 2003

Recipe #29383

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Six Hour Pork Roast

Posted by yooper  

Oh yooper, this is the best roast pork I have ever tasted. I followed the recipe exactly and it turned out as promised. The meat was extremely juicy and tender and the paste did form a very flavorful crisp crust. So awesome and my family was... — ainsleydoll Jun 30, 2003

Recipe #54379

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Fried Dill Pickles

Posted by ratherbeswimmin'  

My family and I have had fried dill pickles before at a restaurant when we were on vacation. Thought I would give it a try at home to see how they would turn out. They weren't all that hard to make and the batter does fry up crispy. They were very... — ainsleydoll Jun 30, 2003

Recipe #29591

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Scrumptious Lemon Bars

(5 people found this helpful) Posted by ratherbeswimmin'  

These lemon bars were one of the desserts I made for our Memorial Day cook-out. Scrumptious is an accurate description of the taste. I used fresh lemon juice and they had an intense flavor. The crowd went wild for them. Thanks for making me look... — ainsleydoll May 28, 2003

Recipe #27841

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Creamy Chili Dressing

(2 people found this helpful) Posted by yooper  

I made this dip and served it at our Memorial Day cook-out. Intensely spiced flavor that made an excellent dip for chips and veggies. Thanks yooper, for sharing your recipe. — ainsleydoll May 28, 2003

Recipe #59285

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