Mary E #2's

5out of5

Reviews

Crystallized Ginger , Ginger Syrup & Ginger Sugar

(1 person found this helpful) Posted by ~Rita~  

I can't thank you enough Rita for this recipe! Crystallized ginger is not available in my area so it was either buying it on-line (very expensive) or drive hours to get it and still payed $7.12 plus tax for a 2oz. bottle at Wal-Mart. This recipe... — Mary E #2 Oct 17, 2009

Recipe #102933

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Chicken Tikka Masala: (East Indian Cuisine)

Posted by Alan Leonetti  

I'm not sure why I decided to try this Masal recipe over the others but glad I did. After reading the other review of being bland, I made some revisions and this dish is soooo good! I marinated the chicken overnight, used extra fresh garlic and... — Mary E #2 Mar 31, 2009

Recipe #86380

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Incredibly Cool and Refreshing Mandarin Orange Cake

Posted by Karen=^..^=  

Fantastic recipe...wonderful at any season. I made this without changing a thing, used the whole cup of oil. Making it again tonight but I'll try adding crushed pineapple to the topping. This cake is highly recommended! — Mary E #2 Jan 9, 2009

Recipe #26366

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Jalapeno Pickle Relish

Posted by DiB's  

Thank you! I've been looking for a jalapeno relish recipe and this is fantastic! I subsituted bell peppers for the cucumbers as I didn't want a "pickle" relish. Since I don't can, I froze what I wasn't going to use in small freezer... — Mary E #2 Oct 2, 2007

Recipe #9407

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Chef Flower's Turkish Cypriot Fried Meatballs - Kibrisli Kofte /

Posted by Chef floWer  

I may have used too many potatoes as the recipe called to add more if the mixture was sticky, but I found it to be bland and didn't care for the cinnamon taste. I used chicken. I may make this again, or atleast the meat and potato part but will... — Mary E #2 Sep 26, 2007

Recipe #220465

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