Domestic Goddess's

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Reviews

Taco Soup With Pork and Beans

Posted by The Daycare Lady  

I have been making this soup for years, but use 1-1/2 lbs of ground beef in this recipe. The extra 1/2 lb thickens up the soup nicely. If using 1-1/2 lbs of ground beef, be sure to use 6 tablespoons of taco seasoning, or 1-1/2 packets of the taco... — Domestic Goddess Nov 20, 2009

Recipe #393360

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Eatmore Bars

Posted by SooZee  

I actually came across this recipe at another site, and it stated to use either honey or Karo Syrup, but I used the honey. The recipe also stated to use 1-1/2 cups of miniature marshmallows, (which I used) but when it came to the Rice Krispies... — Domestic Goddess Nov 6, 2009

Recipe #155025

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Big Grandma's Best Peanut Butter Cookies

(1 person found this helpful) Posted by LiisaN  

I have baked these cookies several times, and as always... they are "the best" tasting peanut butter cookies I've ever had. I have used both Skippy's Extra Crunchy Peanut Butter, and Jif's Extra Crunchy Peanut Butter. Both are great in this... — Domestic Goddess Oct 27, 2009

Recipe #66703

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Easy Delicious Baked Beans

Posted by KITTENCAL  

Editing my review...I just ate these beans cold, and found them to be quite delish, and even better tasting than those other popular brand named canned baked beans. If one decides to leave in the liquid from the canned beans, I think this would be... — Domestic Goddess Oct 26, 2009

Recipe #263820

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Nightcap Coffee Mix

Posted by Anita Harris  

I just made a cup of coffee with this mix, but I'm sorry I have to say... I did not care for it, and I thought the coffee had an odd taste to it. After reading the 2 reviews, I thought I would enjoy this mix, especially after I already spent... — Domestic Goddess Oct 25, 2009

Recipe #48948

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Smoked Sausage, Apples and Sauerkraut

Posted by BakinBaby  

I made this for lunch today, but omitted the potatoes, as I served this dish with mashed potatoes on the side. I saute'd the thinly sliced onions in 1 tablespoon of vegetable oil for approximately 5 minutes. (I also seasoned the onions with black... — Domestic Goddess Oct 24, 2009

Recipe #323581

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Brown Sugar Apple Pie (No Crust)

(2 people found this helpful) Posted by Bev  

I'm editing my review...as today I had made this pie once again, but instead of using a light brown sugar, when making the crust, I had used a dark brown sugar, which gave this pie lots more flavor. I was going to add a bit of ground allspice to... — Domestic Goddess Oct 8, 2009

Recipe #56908

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Maple Coffee

Posted by southern chef in louisiana  

This was absolutely fabulous!! I followed the recipe to a tee, but wasn't sure much ground coffee to use for making the fresh brewed coffee. I ended up using 3 tablespoons of the coffee, (to make the 1 cup of coffee) and I thought it was the right... — Domestic Goddess Oct 5, 2009

Recipe #80715

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Mom's Easy Tuna Noodle Casserole

Posted by chelgilm  

Made this for lunch today. What a delicious tasting tuna noodle casserole. I added a bit of diced onion, 1 cup of frozen peas, (thawed) and 1 cup of shredded sharp cheddar cheese. Baked this covered for 30 minutes, then topped the casserole with... — Domestic Goddess Sep 25, 2009

Recipe #69836

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Brown Sugar Bacon

(1 person found this helpful) Posted by yogi  

Yogi, my husband and I didn't care for this. The bacon was burnt, and I had even lowered the temp to 400 degrees. Yogi, sorry I wasn't able to give this recipe more stars and a better review, but I'm glad to see others enjoyed the recipe. — Domestic Goddess Sep 22, 2009

Recipe #33649

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Herbal Iced Tea

Posted by Juenessa  

Juenessa, I made this twice, as I wasn't too thrilled with how the tea tasted the first time, as the cinnamon was quite strong, so I made it again, and prefered this tea the 2nd time around. The second time I made this, I used 6 country peach... — Domestic Goddess Sep 22, 2009

Recipe #202744

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No Crust Apple Pie

(1 person found this helpful) Posted by Olga Drozd  

WOW, this pie was absolutely delish!! I had used 6 apples, but next time I make this, I'm using 7. I simmered the apple mixture for 8 minutes, but next time I might try simmering this for 6 minutes. I also added nutmeg and lemon juice, not fresh... — Domestic Goddess Sep 20, 2009

Recipe #117838

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Venison Minestrone

Posted by Kim127  

Kim, the last time I made this soup, was back in Feb, 2004. I decided to make this soup once again, and pretty much made as written, but with the exception that I used 2 Tbsp of butter to cook onion and garlic in, and I only added 1 Tbsp of jarred... — Domestic Goddess Sep 19, 2009

Recipe #76700

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Esther's Macaroni Salad

(1 person found this helpful) Posted by ChocoChipChef  

This was good pasta salad, but I did add a bit more of the dressing, or it would of been too dry. Even though I halved the recipe, I still added the following amount of ingredients... For the DRESSING: 3/4 cup + 1/3 cup of salad dressing, 1/4 cup... — Domestic Goddess Sep 16, 2009

Recipe #368675

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Boursin Cheese Spread

Posted by Recipe Diva  

Recipe Diva, this was very good! I halved the recipe, but still added the 2 cloves of minced garlic, and I spread it on toasted wheat bread, and toasted oat bran bread. Mmm, Yum-O!! I think this would taste great on baked potatoes. I did place... — Domestic Goddess Sep 16, 2009

Recipe #173631

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Creamy Iced Vanilla Caramel Coffee

Posted by Annacia  

I just made this delicious coffee beverage this morning, and boy does it taste good. I did however halved the recipe, but doubled the amount of caramel topping, as the recipe definitely needs more caramel flavoring. For the coffee, I used FOLGER'S... — Domestic Goddess Sep 6, 2009

Recipe #212715

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Cheese Burger Alfredo Casserole

(1 person found this helpful) Posted by Karen From Colorado  

I made this for dinner, and boy was it ever good. I halved the recipe, and still have enough leftover for another meal for hubby and myself. I used medium sized shells, which worked well in the recipe, plus the frozen corn, and I used cheddar... — Domestic Goddess Sep 5, 2009

Recipe #271888

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Double Chocolate Banana Muffins

Posted by Charishma Ramchandani  

I've been making these muffins for many years. And as a matter of fact, I'd made them this morning; except I used the regular size chocolate chips, (instead of the miniature choc chips) plus I like to top the batter with 4 chocolate chips each,... — Domestic Goddess Sep 3, 2009

Recipe #9327

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Raspberry Iced Tea

Posted by KGCOOK  

KGCOOK, this iced tea was excellant. I use to like Lipton's Raspberry Iced Tea, (that came in the bottle, or the diet stuff that you make from a powder in a jar) but I much prefer this over their iced tea. I found that after filling the coffee pot... — Domestic Goddess Aug 26, 2009

Recipe #319412

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Broccoli Salad

Posted by alc47  

I made 2 broccoli salads from this recipe today, and both were very good. For each salad I used, 8-oz. of broccoli, about 1/3 c. diced red onion, Kraft Mayonnaise, and one salad with shredded mozzarella, and the other with shredded cheddar cheese.... — Domestic Goddess Aug 21, 2009

Recipe #10733

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