Auntie J's

6out of6

Reviews

Sunflower and Grains Bread

Posted by Barb Gertz  

This is an outstanding recipe! I just subbed dried currants for the raisins to accommodate our personal preferences but otherwise made it up as is. The taste is superb. Even the "ewww sunflower seeds" crew liked it. It's a keeper for sure. — Auntie J May 16, 2008

Recipe #82880

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Oatmeal Pear Bread

Posted by dicentra  

This makes a very moist, not-too-sweet loaf! Perfect for dinner, a bit too crumbly for toast. I substituted a small fresh pear for the dried and fiddled with the flour to account for the extra liquid during the kneading cycles. This is a... — Auntie J Feb 14, 2008

Recipe #256904

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Banana Cake

(1 person found this helpful) Posted by Evie*  

What a find! We loved this cake recipe and it was PERFECT for using up those last three bananas! It's delicious without frosting/icing, lower in calories too. Thanks for sharing this, Elvie! — Auntie J Jul 12, 2006

Recipe #9841

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Red Bell Pepper Soup

Posted by Doreen Randal  

Lovely! I wanted a fast and easy soup that didn't require roasting the peppers. This is perfect!! Delicious and satisfying. Thanks! — Auntie J Nov 16, 2005

Recipe #3408

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Raspberry Crisp

(2 people found this helpful) Posted by MizzNezz  

Fabulous! I was looking for a "crumble" recipe to use up 2 quarts of raspberries and found this recipe. Thanks to previous posters, I understood it would be runny when warm and then thicken as it cooled. We had it warm, anyway! With vanilla... — Auntie J Aug 30, 2005

Recipe #32646

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Scalloped Apples

(2 people found this helpful) Posted by Mini_Dachshund_Lover  

NOTE: Step one in the recipe mentions butter twice. I found this a little confusing even though it's probably just a simple typo. I made this recipe the other night for dessert, using 5 large apples (mixed variety, cored, peeled and... — Auntie J May 7, 2005

Recipe #39675

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