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Debaylady's

34out of34

Reviews

Posted between January 6, 2008 and November 27, 2009

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Chicken or Turkey Salad

Posted by keen5  

Excellent salad...easy...quick to make! I added 1/4 c. dried chopped cranberries and subbed onion powder for the onion salt. This is a keeper for me! Thanks so much! — Debaylady Nov 22, 2009

Recipe #59987

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Moist and Tender Turkey Breast

Posted by Marg (CaymanDesigns)  

I know why this is the top-rated recipe for a turkey breast...it is FAB-U-LOUS!!! Yes, so is the gravy! Thanks for enabling me to bake the perfect turkey breast! This is a keeper! — Debaylady Nov 19, 2009

Recipe #102335

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Vanilla Pudding

Posted by Tonkcats  

My husband liked the taste of this better than I did...next time perhaps I will use only 2 yolks. As others have done, I only used 1/2 c. sugar and it was sweet enough for us. Thanks for sharing a good recipe. — Debaylady Nov 18, 2009

Recipe #4271

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Thick Chocolate Pudding

(3 people found this helpful) Posted by Chris from Kansas  

My husband and I really enjoyed this. Because he is a diabetic, I made it with Splenda. This doubles nicely. I added 1/4 c. choc. chips as I always do with the packaged mixes. I will not be buying them anymore now thanks to your wonderful... — Debaylady Nov 15, 2009

Recipe #76491

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Legal Seafood Style Baked Scallops

(1 person found this helpful) Posted by Lorac  

Outstanding! This goes in my list of top recipes! Thanks for sharing! — Debaylady Oct 16, 2009

Recipe #86307

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Delicious Chicken Pot Pie

Posted by alc47  

Very much like my Mom's. Since I didn't have any carrots, I used 1 1/2 cups of frozen mixed vegetables which worked fine. Thanks for sharing this recipe. — Debaylady Aug 6, 2009

Recipe #10744

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Banana-Caramel Cake

Posted by kittycatmom  

A nice cake, but I found it a little bland. I suppose it would have more flavor with the carmel icing, but I didnt have enough brown sugar to amke it. We ate it plain. I like to use spices in my banana cakes. Today I made it per your... — Debaylady Jul 24, 2009

Recipe #361781

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Banana Caramel Chocolate Chunk Cake

Posted by Tasty Tidbits  

WOW! This is truly a moist flavorable cake! I was so eager to make it that I didn't check to see that I had all the necessary ingredients. I didn't have any chocolate so I used 2 heaping Tbsp. of cocoa and milk instead of the cream. In spite... — Debaylady Jul 20, 2009

Recipe #208010

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Peachy Lemon Whip

Posted by Tasty Tidbits  

Oh this sounds so delightful! I will have to make it soon as my hubby loves anything with lemons! I'll review it then, okay? — Debaylady Jul 19, 2009

Recipe #138486

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Blueberry Peach Cobbler

(1 person found this helpful) Posted by Jo  

I can see why this is one of your favorites...the batter makes a really moist bread crust and I think that is the way to go for a cobbler! I doubled the recipe with no problems. I did melt some butter in the baking dish prior to adding the... — Debaylady Jul 16, 2009

Recipe #18358

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Fruit Salad

Posted by GrandmaIsCooking  

Love this fruit salad! Easy to make and easy to serve. It is great for a luncheon because it can be made and frozen ahead giving more time for other dishes. Thanks. — Debaylady Jul 12, 2009

Recipe #576

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"the Other White Meat" Chicken Salad Sandwich

Posted by **Tinkerbell**  

Oh, I can't wait to try this one! I remember having pork salad at a luncheon years ago...just with diced apples, celery, and a mayonnaise based dressing. This one reads like a great tasting dish! I'll review when I make it. Thanks for sharing! — Debaylady Jul 11, 2009

Recipe #327141

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Pork Chops Casserole

(1 person found this helpful) Posted by amanda adkins  

This is really a comfort food for me - the first time I tasted it was when I was a teenager staying with relatives in Philadelphia. I couldn't get enough of it! I came home and told my Mom how to make it. We always sliced the onions thin and... — Debaylady Jul 8, 2009

Recipe #29488

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Custard Filled Cornbread

Posted by Blue Peacock  

Thank you for sharing this. I found this recipe on a blog earlier this evening. It is a Marion Cunniingham recipe and in her cookbook "The Breakfast Book". I was going to post here for safe keeping. I wonder if a teaspoon of vanilla would be a... — Debaylady Jun 30, 2009

Recipe #115104

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Special-Occasion White Cake

Posted by Lainey6605  

I believe this is the same recipe my mother-in-law used to make and I loved it so much! I had the recipe, but lost it. I just came it in Taste of Home, June/July 2007 and was going to add it here for safe-keeping. Thanks for posting it! I will... — Debaylady Jun 16, 2009

Recipe #232838

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Ricotta Cheesecake

Posted by looneytunesfan  

This just screams MORE! And so easy to make...I accidently dumped more sugar in instead of it going into the sugar canister. Thought it was ruined. Had an extra 8 oz. cream cheese so in it went! Added more lemon juice and vanilla. Final result was... — Debaylady Jun 12, 2009

Recipe #23475

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Acadia's Bell Pepper Onion Stir Fry

Posted by Acadia  

Yummy in the tummy! Super easy and really favorable...I added a couple of tablespoons of chicken stock that needed to be used up. A great low-calorie snack! Thank you so much! — Debaylady Mar 30, 2009

Recipe #334698

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White Almond Sour Cream Wedding Cake

(2 people found this helpful) Posted by Donna M.  

Excellent! Just a hint of almond flavoring for those who aren't fond of it...for those who love it, you might wish to add 1/2 tsp. more almond flavoring. I was able to fill 3 - 8" cake pans a little over half full. I did use Duncan Hines the... — Debaylady Mar 7, 2009

Recipe #69630

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Pineapple Cake Filling

Posted by Luby Luby Luby  

This simple easy filling recipe is a no-fail recipe. Anyone who likes pineapple will love this! I used it as a filler for a sour cream coconut cake - you can imagine the delight when we ate that first taste! — Debaylady Mar 7, 2009

Recipe #151060

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Chicken Crunch

Posted by Nanna D  

This is a real keeper! My husband usually doesn't get excited when I make a chicken dish, but he raved over this one. That is quite a compliment for this recipe. The only thing I did different was to soak my chicken overnite in a mixture of 1/3... — Debaylady Mar 4, 2009

Recipe #261261

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