BrandNewJen's

24out of24

Reviews

Chicken and Dumplings

Posted by Dawn Vezina  

My husband LOVES your recipe, Dawn! He has begged me for weeks to make "my" chicken and dumplings! I make mine with boneless skinless chicken breasts (just b/c I always have them in the house), I skip the celery (husband's preference), and I do... — BrandNewJen Oct 29, 2009

Recipe #72963

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Yummy Crunchy Caramel Apple Pie

Posted by Wendy W88  

I am a STAR when I make this recipe! Love it-- you CANNOT skip the caramel and the pecans, they simply makes this pie a winner and it looks gourmet when it's all done! This pie is mounded HIGH when it goes in the oven and the shell is jam... — BrandNewJen Oct 7, 2009

Recipe #31128

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Slow Cook Down Home Pork Chops and Gravy

(2 people found this helpful) Posted by buttercup0009  

My husband is usually a "nice" guy when it comes to me trying new recipes. But THIS time? He was more than nice--- he ate a few bites and was like, "YUM! Definitely make this one again!" So that says a lot! The flavors were great, I served this... — BrandNewJen Feb 16, 2009

Recipe #45940

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Crock Pot Cheesy Chicken & Ham (So Good!!!)

(1 person found this helpful) Posted by truebrit  

I really liked this! I've tried it in the crock pot as well as on the stovetop and I prefer it on the stove, actually, just b/c the chicken has a little more texture and it's not all mushy-- I use half the amount of butter and use it to brown the... — BrandNewJen Feb 14, 2009

Recipe #106666

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Beef Patties in Onion Gravy

Posted by papergoddess  

Yum yum yum yum--- I didn't have Worcestershire sauce, so I used a tsp of soy sauce... don't think it made much of a difference... Very tasty! I made my patties big and thick and was surprised that they cooked through and were VERY moist! I... — BrandNewJen Jan 30, 2009

Recipe #37413

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Best $#%& Beef Stroganoff

Posted by Bri22  

This was very excellent! super good and CHEAP to make! I copied the recipe wrong and left out the soup, so as I'm making it I'm like "where the heck is the gravy in this??" so I simply took a packet of brown gravy mix and 3 cups of water and... — BrandNewJen Jan 29, 2009

Recipe #73922

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Alfredo Fettuccine

(4 people found this helpful) Posted by Irene Wilcox  

I LOVED this recipe, especially since it's "healthier" for you since it doesn't use heavy cream like almost ALL other ones! I used 1% milk and Neufachtl cheese (light cream cheese)... made it several times---- I would DEFINITELY recommend... — BrandNewJen Nov 18, 2008

Recipe #4205

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Greek Salad Dressing

Posted by Kenn Osborne  

Never been to Pano's in Buffalo, but it's very similar to other greek dressings in the Buffalo, NY area. LOVE IT! Wish it was less calorie, but it's so tasty. I love the zing of the vinegar--- I prefer my greek dressings more "zingy" than "oily" — BrandNewJen Nov 18, 2008

Recipe #40982

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Weight Watchers Parmesan Chicken Cutlets

(2 people found this helpful) Posted by Lainey6605  

Simple, easy to make, with ingredients I have in my kitchen all the time. Who knew that grated parm, when used in moderation, was fairly low calorie? Tasty, easy, and delicious. Thanks for an easy way to make chicken in my oven (I'm sick of... — BrandNewJen Nov 18, 2008

Recipe #185342

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Edna's Apple Crumble (Aka. Apple Crisp)

Posted by 1Steve  

Delicious--- just like the apple crisp my mom made growing up! Delicious served hot with with some whipped cream on top! I used a lot more cinnamon than the recipe calls for--- I sprinkled some on the apples before covering with teh topping...... — BrandNewJen Oct 20, 2008

Recipe #82925

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Taco Bell Quesadillas

Posted by 89240  

There is a LOT of cheese in this recipe!! I wish there was a way to make it lower fat, but you gotta use all that cheese! I didn't have jalepenos, so I made the sauce exactly as written but skipped the jalepeno step. I used a whole packet of... — BrandNewJen Aug 26, 2008

Recipe #78194

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Bev's Macaroni and Cheese

Posted by Bev  

I think this is my highest rated recipe EVER! Wow--- reading the ingredients, you wouldn't think you would get a super creamy mac and cheese, but this IS IT! This is my second time making mac and cheese- the first was a disaster (horrible recipe)... — BrandNewJen Aug 26, 2008

Recipe #30366

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Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!

(1 person found this helpful) Posted by Jen Santiago  

I really love the ease, thriftiness, and nutrition of this recipe. The one thing we didn't like was the CORN. It just threw the texture off a lot, this weird "popping" feeling when you'd bite into the corn just didn't work right... But... — BrandNewJen Aug 21, 2008

Recipe #89204

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BisQuickie Cinnamon Rolls

Posted by Karen=^..^=  

I halved this recipe and cut them into 1" wide rolls--- I still got about 7 or 8 out of this recipe. They were a little dry and I'm really glad that I doubled the icing... these rolls soaked it all up inside- it didn't sit on top of the rolls... — BrandNewJen Aug 1, 2008

Recipe #31607

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Easy & Yummy Slow Cooker Chicken

Posted by esm4877  

YUM! Another winner with the overly-picky hubby... I thought this tasted very "pot-roasty" and heavy... not expected from a chicken dish but VERY welcome! I skipped the potatoes and served mine over egg noodles--- excellent! I would highly... — BrandNewJen Jul 24, 2008

Recipe #140915

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Potato Salad

(1 person found this helpful) Posted by ratherbeswimmin'  

MAde it EXACTLY as written (even went out to buy the celery seed and green onions b/c we NEVER use them) except I used half light mayo and half light Miracle whip (b/c we're miracle whip salad-people)... It got rave reviews, even from my... — BrandNewJen Jul 24, 2008

Recipe #25768

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Ginger Me up Chicken! Low Fat Honey & Ginger Chicken Breasts

Posted by French Tart  

I can't rate this accurately but I wanted to give people a heads up--- do NOT try this in a crock pot! YUCK YUCK... it smelled and tasted like floor cleaner... I think it just had wayyy to much time to saturate the flavors and the chicken came... — BrandNewJen Jul 24, 2008

Recipe #211485

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Oven Baked Onion Rings

(1 person found this helpful) Posted by Bergy  

Sorry, but I thought these were awful--- thin limp little rings, shrunk down to nothing, covered in a gritty coating... I had to cook the heck out of them to get "crunchy" and even then they weren't that "crunchy". I'll just save up my calories... — BrandNewJen Jul 3, 2008

Recipe #10140

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Grilled Honey Garlic Pork Chops

Posted by Dancer^  

Agreed with the others--- I thought these would be wayyy too "ketchupy" but they weren't. Tasted like a sweet and kinda tangy BBQ sauce. We had ours on chicken (about 2 pounds worth) marinated our chicken for an hour with some of the sauce, then... — BrandNewJen Jun 11, 2008

Recipe #59311

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Blueberry Sauce

Posted by CountryLady  

I made this as written, except I used a tbsp of lemon juice as I had no fresh lemons and added about 3 packets of Splenda to sweeten it up. I used a bag of frozen blueberries (about 1 pounds) and I mashed up my blueberries as they cooked, as we... — BrandNewJen Jun 10, 2008

Recipe #94214

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