Food_Lush's

8out of8

Reviews

Sour Cream Chocolate Cookies

Posted by lucid501  

Very good! Very smooth tasting biscuit. Soft, but not too chewy. I wouldn't call these 'cakey' either. I'll definately make these again. — Food_Lush Oct 18, 2009

Recipe #152903

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Crowd-Winning Brownies

Posted by Chef #885345  

Despite the lack of shortening/fat in this recipe I decided to give it a go as I had no butter in the house and some eggwhites to use up. The batter looked 'right', like brownie mix always does when I make other recipes. However, after cooking... — Food_Lush Apr 26, 2009

Recipe #312868

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Coffee and Sour Cream Cake

Posted by Food_Lush  

Are you sure you used self raising flour?? The cake doesnt rise very much, although this doesnt matter because the texture is what you are looking for, not how high it rises. I got this recipe in my food tech. class at school, so it is a very... — Food_Lush Jul 30, 2003

Recipe #57422

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Buttermilk Chocolate Bread

(1 person found this helpful) Posted by Sharon123  

Very nice. Has a great consistnacy, and not too sweet. I enjoyed th 'bread' feel, instead of a cake. — Food_Lush Mar 13, 2003

Recipe #48365

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Afternoon Tea Bars With Jam

Posted by peachez  

All I can say is yum. Thesre were really quick and easy to prepare, and the flexibility of the recipe is fantastic. I used almond extract, almonds and fruits of the forrest jam. But any combination of flavours can be achieved-simply by using a... — Food_Lush Jan 26, 2003

Recipe #48715

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Cappuccino Crinkles

Posted by Bev  

I expected these cookies to be crunchy, but they turned out soft and cake-y. — Food_Lush Jan 23, 2003

Recipe #47542

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Leapin' Lizard Leather

(9 people found this helpful) Posted by *~Christine~*  

Tjis recipe was really good, except i found i had my oven temperature too high. make sure the oven temp is as low as possble because otherwise the end result it hard instead of leathery — Food_Lush Jan 21, 2003

Recipe #10277

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Fudgy Low-Fat Brownies

(1 person found this helpful) Posted by Derf  

These were delicious!!! Within seconds of making them, they were gone-in everybodies tummies. Ill definately be making this again!!!!!! — Food_Lush Nov 1, 2002

Recipe #38432

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