AmandaMcMom's

35out of35

Reviews

Strawberry Rhubarb Muffins

(1 person found this helpful) Posted by Michelle S.  

Really good, moist and flavorful. I added 2 tablespoons of Ground flax seeds, buttermilk instead of milk, and a hint of almond extract. I used frozen fruit too. It all came together nicely. Will definitely make again. — AmandaMcMom Jun 1, 2009

Recipe #56183

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Whole Wheat Graham Cracker Pancakes

Posted by For Goodness Bake!  

Have made this two times now. I think I like it better without cinnamon But overall a really good recipe gives the perfect amount of pancakes for me and my 2 kids — AmandaMcMom Apr 22, 2009

Recipe #318968

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Ww 1 Pt. Weight Watcher Muffins

(1 person found this helpful) Posted by CoffeeB  

I kind of felt like I was eating a muffin made out of news paper. But it got the old pipes working if you know what I mean...dont think I will make this again though. — AmandaMcMom Apr 3, 2009

Recipe #253891

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Crock Pot Waikiki Chicken

Posted by cookin'crane  

I think this dish has potential. I only used half the requested amount of sugar and it was still way to sweet for my family. I think more veggies and less sugar would make this a very nice meal. — AmandaMcMom Apr 3, 2009

Recipe #111505

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S'more Thumbprint Cookies

Posted by Cuistot  

AMAZING! Everyone that had one was practically drooling over how good these were. I made a small mistake, I only made 24 cookies because I used a tablespoon to form the dough. But it worked out great they were big and chewy and delicious. I will... — AmandaMcMom Feb 9, 2009

Recipe #272368

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Lisa's Swirled Chocolate Chip Cookies

Posted by KC_Cooker  

Tasted like the cookies I would get from the bakery when I was a little girl. Didn't know I could make something that yummy at home, Will definitely keep this recipe from now on. Thanks! — AmandaMcMom Feb 4, 2009

Recipe #101041

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Kittencal's Juicy Blue Cheese Hamburgers/Burgers

(1 person found this helpful) Posted by KITTENCAL  

Really really good! I didn't add the butter in the middle and probably about half the blue cheese. Still it was decadent and juicy and would definitely make this again. I ended up with about 10 HUGE burgers so your 6 burgers must have been... — AmandaMcMom Jan 16, 2009

Recipe #68644

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Gingerbread Cake With Brown Sugar Sauce

(1 person found this helpful) Posted by Swan Valley Tammi  

This was great, I got my Husband to make it because I cant bake for the life of me. But I did make the sauce. We gave them out as gifts to our friends and family. Was an easy recipe with great results! — AmandaMcMom Jan 1, 2009

Recipe #184279

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Whole Chicken Crock Pot Recipe

Posted by *Kathy*  

was simple and a real time saver. But I didn't like how the chicken just tasted steamed or boiled. I cooked 2 chickens and used the second to make a huge bowl of chicken salad. — AmandaMcMom Dec 28, 2008

Recipe #33671

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Mexican Two Bean Chicken Chili

Posted by KelBel  

Really Yummy! I shredded the Zucchini, and added an onion, didnt add chili powder because I used hot salsa. I cooked it in my crock pot for that all day simmer, it was very watery, so I added some Corn meal and it was perfect! Great recipe! — AmandaMcMom Dec 3, 2008

Recipe #108784

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Cabbage Roll Casserole Crock Pot

Posted by KITTENCAL  

Really Yummy. I liked that there was more than just cabbage and beef and tomatoes in it, my 5 yr old and 20 month old both gobbled it up. I think I might add more Cabbage next time — AmandaMcMom Nov 18, 2008

Recipe #82784

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Green Bean Casserole

Posted by butterflyday  

No offense to your Grandmother or family but this recipe stinks! No flavor, no taste, no one really ate it! Now I have a huge Tupperware full of it in the fridge. I am Canadian and have heard the Americans talking about their green bean casserole... — AmandaMcMom Oct 17, 2008

Recipe #47102

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Strip T's

Posted by Krsi Sue  

Long story short, I couldn't find Sesame seeds at my local store. I did, however, have almonds! So i ground up the toasted Almonds and followed the recipe as stated. It was spectacular! Try almonds it was so good! Thanks for your recipe I will try... — AmandaMcMom Oct 17, 2008

Recipe #164145

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Mashed Yams

Posted by Suedocbug  

I don't usually sweeten my yams with sugar or cinnamon because I do like the flavor of a yam but I thought I would try something different and it was really nice, not too sweet just enough. Unfortunately, my family didn't like Yams at all so I had... — AmandaMcMom Oct 17, 2008

Recipe #79192

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Crock Pot Cowboy Beef & Baked Beans Stew

(1 person found this helpful) Posted by Mirj  

This was yummy, I didnt get how there would be enough liquid to cook it though, so I added some broth. I also added some sliced hot dogs at the end seemed like it would go with BBQ sauce and Beans and it was super yummy, I would make it again. — AmandaMcMom Oct 11, 2008

Recipe #16546

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Impossible Peanut Butter Cookies

Posted by Mysterygirl  

Im always shocked at how these work! But they do every time! — AmandaMcMom Oct 3, 2008

Recipe #15411

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Good Morning Muffins

Posted by Terri Juwan  

So Glad I found this recipe again, this is by far my favorite muffin recipe! I wanted to let you know. The only changes I made was, Plain Yogurt, whole wheat flour I soak the raisins in warm water, I used regular organic sugar cause I dont have... — AmandaMcMom Sep 18, 2008

Recipe #75446

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Pizza Casserole

(1 person found this helpful) Posted by CarrolJ  

This was a rich tasting dish! The smell made my mouth water! I added Mushrooms, peppers and sliced olives to justify eating so much meat and carbs. When I make it again, I dont think I will layer it, I will just mix it all in a bowl then put in a... — AmandaMcMom Sep 18, 2008

Recipe #118852

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Crock Pot - Chicken Corn Chowder

Posted by Seasoned Cook  

I enjoyed this soup. I doubled all the vegetables as I like a hearty soup. I also used left over chicken from the night before and that worked well. I didn't use cheese and I thickened it with brown rice flour. It was perfect consistency. I will... — AmandaMcMom Sep 18, 2008

Recipe #317022

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Cabbage Casserole

Posted by Borealis Beegirl  

This is a great alternative to making cabbage rolls. I made the rolls once and it took so long i never wanted to make them again, But this is quick easy and relativly inexpensive. I usually make 2 at a time and freeze one! Next time I might put a... — AmandaMcMom Sep 6, 2008

Recipe #300388

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