Evamyth's

35out of35

Reviews

Hamburger Stew

Posted by Barefoot Beachcomber  

Seemed a little bland so I added some Italian herb mix and some garlic then let it simmer a little longer. Very good then. — Evamyth Jan 4, 2008

Recipe #56617

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Crock Pot Chicken Stroganoff

Posted by Kristen in Chicago  

This was sooooo good and so easy to make. Even my super-picky kids asked for seconds. The only change I made was to add some sliced mushrooms since I love the 'shrooms. — Evamyth Feb 23, 2005

Recipe #84907

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Crock Pot Hamburger 'n Potato Casserole

(7 people found this helpful) Posted by Marie  

very easy and yummy, smells great when you walk into the door. I didn't have any onions so I used 3 large shallots and some sliced mushrooms in place of the onions. I also left the skin on the potatoes for nutrtion and to help the slices keep teir... — Evamyth Nov 2, 2004

Recipe #80728

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Salt Substitute

Posted by Darlene Summers  

Chili powder might contain large amounts of salt but since the chili powder makes up about 1/50th of the recipe, overall there would be hardly any salt in this recipe. — Evamyth Apr 8, 2004

Recipe #20166

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Banana Bread

Posted by Marzalicious  

Delicious! It melts right in your mouth. I will definitely keep this recipe handy. — Evamyth Mar 5, 2004

Recipe #30075

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Easy Chicken and Mushroom Casserole

Posted by Terese  

This was yummy, quick and easy to make. I used sliced chicken breast and chicken bouillon as I had no wine at home. I served it over some spaghetti. The only change I would make is to use 1/2 cup of boullion instead of 3/4 as I thought it was a... — Evamyth Feb 11, 2004

Recipe #66871

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Hungarian Pork Chops

Posted by papergoddess  

Soooooo good!!! I made it with boneless pork chops and cooked it for about 35-40 minutes. I also used 1 tablespoon of cornstarch to thicken instead of flour. I added 2 "globs" of sour cream and the sauce was delicious on mashed potatoes. This is a... — Evamyth Jan 27, 2004

Recipe #36538

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Bacon Cheeseburger Pasta

Posted by Kim127  

I thought this was kind of ho-hum. The tomato soup didn't taste quite right. I might try it again with some spaghetti sauce. If so, I'll update my review. — Evamyth Jan 22, 2004

Recipe #80407

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Pizza Hut Style Pizza Dough (Bread Machine)

(2 people found this helpful) Posted by Cullinaryjudge  

I've made three times now. The first time I felt the baking soda gave it a bit of bitterness so the next 2 times I increased the garlic and onion powder. Now I make it with 1 tsp each garlic and onion and it tastes good. Also, I roll out the dough... — Evamyth Jan 21, 2004

Recipe #51209

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Caramel Squares

(1 person found this helpful) Posted by Mille® ™  

My SIL made these for our Christmas party and they were terrific. She did cook the shortbread base for the time specified and it was too crunchy. When I make these I will cook the base less. BTW, people were trying to hide portions of this to take... — Evamyth Jan 21, 2004

Recipe #19221

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Pizza Crust

(1 person found this helpful) Posted by angelfan  

I love this crust. I've been trying different recipes off and on for the past 2 years. This is the quickest, yummiest one yet. I make up the dough and let it rest in the cold oven for 30 minutes while I prep the toppings. The only changes I make... — Evamyth Jan 21, 2004

Recipe #72440

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Crock Pot Chicken Fricassee

(1 person found this helpful) Posted by Tish  

I made this without the dumplings. I had it over some leftover rice and DH had his on mashed potatoes. The flavour was great. I added 2 cloves of garlic and a can of sliced mushrooms cuz I like them that much I also used 1 tbsp of lemon juice... — Evamyth Jan 21, 2004

Recipe #43185

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Italian Dressing Seasoning Dry Mix

(4 people found this helpful) Posted by BeachGirl  

I love the salad dressing packets but always forget to buy them. I love that now I can make my own and even vary them according to my mood and my pantry. Thanks for posting. I replace the salt and celery flakes with celery salt and I add a... — Evamyth Jan 2, 2004

Recipe #63812

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Aunt Woofie's Meat-N-Rice Casserole

(1 person found this helpful) Posted by AuntWoofieWoof  

This was very tasty. I used ground beef and mayo. I also mixed some of the cheese in with the rice/meat mix. I forgot to cover the pan but it still turned out well. Even my non-rice loving hubby enjoyed it. — Evamyth Jan 2, 2004

Recipe #63127

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Buttery Yeast Rolls

(4 people found this helpful) Posted by Donna M.  

These are soooo yummy. They are even good without the butter brushed on top. I also make them with whole-wheat flour and they come just as fluffy and tender. Instead of shaping them into balls and baking them in a pan, I like to shape them into... — Evamyth Dec 4, 2003

Recipe #40983

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Ranch Dressing and Seasoning Mix

(13 people found this helpful) Posted by Angela Curtis  

I don't like dill so I leave it out. I also use a little less salt as I found my first batch a little too salty. — Evamyth Dec 4, 2003

Recipe #47249

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Hamburger Skillet Supper

(1 person found this helpful) Posted by Bec  

Tried and it didn't work for us. The noodles are too wimpy to stand for this dish. — Evamyth Dec 4, 2003

Recipe #25551

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Homemade Beefaroni

(4 people found this helpful) Posted by DiB's  

Okay but I've had better. I wll probably try it again with more seasonings. — Evamyth Dec 4, 2003

Recipe #10367

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Homemade Rice a Roni

Posted by LisaA  

Quick , easy and tasty. What more could you as for? — Evamyth Dec 4, 2003

Recipe #24476

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Meatball Stew

(1 person found this helpful) Posted by Mirj  

Hubby was pleasantly surprised by this as he loves stew. I didn't use celery nor wine but it still tasted good. The thyme really added a nice flavour. — Evamyth Dec 4, 2003

Recipe #18272

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