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anchor girl's

29out of29

Reviews

Posted between October 14, 2002 and November 23, 2009

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Lisa's Swirled Chocolate Chip Cookies

Posted by KC_Cooker  

I have no idea why these taste so good but they do! These were far better than other "best chocolate chip" cookie recipes I've tried and the best part is that you don't have to chill the dough. Amen! Thanks KC! This is my new family chocolate... — anchor girl Mar 8, 2009

Recipe #101041

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Low Fat Crock-Pot Chicken Stroganoff

(4 people found this helpful) Posted by ChicagoRN  

I'm scarfing this down as I write this review, the bowl is almost empty and I want to go get more even though I probably shouldn't. This is too delicious to be lowfat. I used fresh chicken breasts and just mixed everything together in the... — anchor girl Feb 22, 2009

Recipe #356635

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South Beach Chicken

Posted by Matt Booth  

I really enjoyed the flavor but the chicken was way too overdone. Cooking chicken breasts for 10 minutes on each side over medium-high heat, then baking it for 20 minutes? Yikes. Waaay too tough. I think I'll try this seasoning/ricotta combo... — anchor girl Jan 14, 2008

Recipe #219511

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Chicken Breasts in Pepper Sauce

Posted by Bec  

This is a recipe I've used many times with tremendous success. I can't tell you how WONDERFUL and RESTAURANT-QUALITY this is. I omit the mushrooms, not b/c I don't like them but because they are overpowered here. Also, this eliminates the... — anchor girl Dec 19, 2007

Recipe #127283

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Chicken Mirabella

Posted by Recipe Reader  

I first made this at "Social Suppers" and since finding your posting online have made it 5 more times. It is SO easy and there is virtually no cleanup. My only problem is that I have to buy a bag of prunes that I never end up knowing what to do... — anchor girl Nov 4, 2007

Recipe #182460

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Houston's Mustard Honey Dressing

Posted by marci1  

oh my gosh... thank you so much! this is perfect and now i can save money and eat my fries at home! — anchor girl Apr 15, 2007

Recipe #115168

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Salmon Croquettes

Posted by canarygirl  

For some reason, I had no problem at all with this recipe. Maybe it's because I used chicken instead of salmon, but as usual, your recipes are fantastico, Canarygirl. These are such comfort food... — anchor girl Jan 1, 2007

Recipe #31793

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Ellen's Yummy Pasta Salad

Posted by chilepepper1231  

Very good... i think it's the McCormick Seasoning that does it. — anchor girl Jan 1, 2007

Recipe #67714

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Tortilla Espanola

(2 people found this helpful) Posted by Aunt Cookie  

no need to add the milk or garlic but this is the best! reminds me of my student days in spain. wonderful cold on a sandwich between french bread. — anchor girl Jan 1, 2007

Recipe #48589

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Gazpacho

Posted by canarygirl  

Delicioso! And so perfect for these sweltering HOT days of summer. It's even better the next day. Gracias canary girl. As always, your recipes please. — anchor girl Aug 5, 2006

Recipe #31417

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Gorgonzola Tenderloin

(1 person found this helpful) Posted by Baker*Chick  

This was DELICIOUS!!! The broth was so simple but complemented the gorgonzola perfectly. I actually reduced the pan cooking time a little, put a layer of gorgonzola on top and then broiled the steak until the cheese had formed a crust. *A... — anchor girl Jul 16, 2006

Recipe #65276

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Crock Pot Angel Chicken

(1 person found this helpful) Posted by Sharon123  

Very delicious and couldn't be easier. One thing I did differently was to shred the chicken when there was about a half hour left to cook it. The whole house smelled wonderful. Thanks for posting... this one's a keeper. — anchor girl Apr 23, 2006

Recipe #163705

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Chicken Scaloppine With Lemon Glaze (Low Fat and Delicious!)

Posted by KITTENCAL  

Delicious. The only thing I would recommend is adding corn starch (mix it with cold water first) to the sauce. I like my sauce thicker. But thanks Kitten. I will definitely make this again. — anchor girl Apr 23, 2006

Recipe #129345

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Kittencal's Taco Salad for a Crowd

(1 person found this helpful) Posted by KITTENCAL  

Delicioso... I used less of the onions and much less of the salad dressing. But hey, to each his own! I can't figure out what makes this better than taco salad I used to make, but it really is wonderful. I served this at Book Club with margaritas... — anchor girl Oct 24, 2005

Recipe #120444

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Josephinas

(1 person found this helpful) Posted by Lorac  

Oh my goodness... thank you SO much for this yummy and easy addition to my appetizer repertoire. Luckily I live near a Mexican grocery so I used Chihuahua cheese and these were gone in about 10 minutes. — anchor girl Oct 24, 2005

Recipe #59363

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Tilapia al Ajillo (garlic tilapia)

Posted by canarygirl  

Perfecto! It tastes so healthy. Gracias Canarygirl! — anchor girl Jul 13, 2005

Recipe #57919

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Greek-style turkey burgers

Posted by najwa  

Really really yummy. I like to hollow my burger in the middle and put in slices of feta and black olive. Then put the burger back together and when you bite into it there's a tasty treat inside! — anchor girl Jul 13, 2005

Recipe #13285

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Roasted French Onion - Onion

(1 person found this helpful) Posted by AzureLynn  

wow. that was so good and so easy! i think i saw it too, on the southern lady's show on foodtv but had forgotten about it til now. it was very salty (bouillon) but i will definitely be making this again!!!!! i might even add a little extra... — anchor girl Jan 17, 2005

Recipe #96092

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Roast "Sticky" Chicken

(1 person found this helpful) Posted by C Chatwin  

i think it's all been said. — anchor girl Jan 10, 2005

Recipe #8782

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Lil Smokies Appetizers

Posted by Darlene Summers  

i have to laugh-- i had no idea this was how lil smokies got their great taste. thanks! — anchor girl Dec 7, 2004

Recipe #29232

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