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bramble's

17out of17

Reviews

Posted between August 22, 2003 and November 22, 2009

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Chickpeas With Spinach (Greek)

(1 person found this helpful) Posted by evelyn/athens  

this was very good, and very healthy! i used cooked (from dried) chickpeas (leaving them on the crunchy side) and canned tomatoes. in the directions, you say to add pepper flakes, but they're not in the ingredient list. i added a little, but... — bramble Jan 12, 2005

Recipe #81968

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Ranch Chicken

Posted by Garnet  

i was very surprised at the amount of flavor in this, considering there were no extra spices. i used plain breadcrumbs and fat-free ranch dressing. yummy and super easy! — bramble Jan 12, 2005

Recipe #27554

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White Chicken Chili

(1 person found this helpful) Posted by Shari2  

i decided to double the spices, and am glad i did. this is a nice one-pot meal, though it didn't seem very like 'chili' to me. i've never had while chili before, so maybe it is not very closely related to 'regular' chili! i didn't use the... — bramble Jan 12, 2005

Recipe #28659

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Korean Spiced Kidney Beans

(1 person found this helpful) Posted by Fluffy  

i had to make a few modifications, but this came out very yummy! i only had about a half a tbsp left of brown sugar, so i put that in with a few packets of splenda. i also used low sodium soy sauce. came out great, and very quick and cheap too.... — bramble Jan 2, 2005

Recipe #65287

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Unstuffed Cabbage

(1 person found this helpful) Posted by chia  

this was very good. i didn't use the raisins, since i hate raisins! for my taste, i will add a little less lemon juice next time (or maybe i had 'strong' lemon juice?), but i will definitely make this again. thanks for sharing! — bramble Dec 31, 2004

Recipe #46507

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Super Healthy Hummus

(7 people found this helpful) Posted by Kasha  

i just made this, and i will never buy hummus again! it is delicious, and healthier and way cheaper than store-bought. with this much garlic, who misses a little tahini? mmm. — bramble Jun 8, 2004

Recipe #90086

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"All-You-Can-Eat Soup Diet" Soup

(2 people found this helpful) Posted by Karen=^..^=  

i'm kind of baffled by the high ratings - maybe people mean 5 stars "for a diet recipe", because i found this not more than edible/acceptable. nothing wrong with it, but i won't bother making it again. — bramble Mar 12, 2004

Recipe #32894

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Diet Soup

Posted by JoAnn  

i'm kind of baffled by the high ratings - maybe people mean 5 stars "for a diet recipe", because i found this not more than edible/acceptable. nothing wrong with it, but i won't bother making it again. — bramble Mar 12, 2004

Recipe #21892

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Cheat n' Eat Vietnamese Chicken Soup

Posted by Sue L  

this was really nice! i made it 'as directed' except i substituted some frozen diced chicken i had. i tossed it in with the garlic, etc., and it worked just fine. i will definitely make this on a regular basis. — bramble Mar 11, 2004

Recipe #28377

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Peppery Turnip "Fries"

Posted by Geema  

these were pretty good. i didn't really taste the cheese and they were less 'peppery' than i expected, so i will at least increase the pepper next time. they certainly make a cheap and healthy snack! thanks! — bramble Mar 11, 2004

Recipe #63909

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Poached Chicken

(3 people found this helpful) Posted by Dancer^  

thanks, this is a convenient trick to know! i will experiment with different spices, as it seems good for stir-fry, but the seasonings used aren't really compatible with the asian sauces i typically use. — bramble Mar 7, 2004

Recipe #36944

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microwave polenta

(4 people found this helpful) Posted by chia  

this came out nicely. i used romano cheese because that's what i had. i broiled it afterwards to make a nice crust. — bramble Mar 7, 2004

Recipe #47663

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Steak Au Poivre Vert

(1 person found this helpful) Posted by Sharlene~W  

this was very delicious. i would give 5 stars, except i found the instructions unnecessarily complicated, as far as preparing the cream, etc. next time i will try cooking the steaks and then making the sauce in the same pan, maybe with something... — bramble Jan 31, 2004

Recipe #18054

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Poverty Meal

(9 people found this helpful) Posted by Malriah  

this is really yummy! i used 'campanelle' pasta, rather than elbows. since i live alone, i make a big batch and then transfer it into tupperware, putting some in the refrigerator and/or freezer for lunches at work. it freezes and refrigerates well. — bramble Jan 18, 2004

Recipe #27520

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Sticky Pork Chops

(1 person found this helpful) Posted by KitchenManiac  

the sauce was very tasty, but for some reason seemed very thin, so it wasn't particularly 'sticky'! but it still tasted very good, and i will try it again. thanks. — bramble Jan 18, 2004

Recipe #54715

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Moroccan Spiced Lamb Chops

(4 people found this helpful) Posted by chia  

these were a nice change from plain lamb chops. we made them on the grill instead of in the pan, and they came out delicious. the flavor was good and not overpowering. definitely will make again. thanks! — bramble Jan 18, 2004

Recipe #63885

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Thai Basil Vegetables

(1 person found this helpful) Posted by Sue L  

delicious! i was so glad i had made enough to have leftovers for the next day. i used tofu and different vegetables, but the sauce is what really made this dish. also, i added the cornstarch, but not as instructed. i wanted to wait until... — bramble Aug 22, 2003

Recipe #34202

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