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Julieannie's

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Reviews

Posted between October 6, 2007 and November 24, 2009

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Starbucks Pumpkin Scones

Posted by Rachel-Snachel  

These are divine! I love the flavor and the spices were perfect. I can't wait to share them with my friends. — Julieannie Oct 31, 2009

Recipe #214051

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Extreme Lemon Bundt Cake

Posted by Donna Luckadoo  

Somehow I had never tried a lemon cake before this one. Now I know better than to try any other as this one was perfect. — Julieannie Jul 7, 2009

Recipe #110604

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Key West Citrus Coolers

Posted by Bev  

This was delicious! I think next time I'll add some ginger ale for an extra bit of sparkle. — Julieannie Jul 1, 2009

Recipe #58746

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Texas-Style Blood Orange Margarita

Posted by Jessica K  

This was a little too strong for me and my guests. I think next time I will double the juice used in it. But it was a great combination of flavors. — Julieannie Mar 22, 2009

Recipe #169601

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Summer Sparkle Punch

Posted by Karen=^..^=  

Oh this was fabulous! All of my friends loved it and it also tastes good if you spike it with alcohol. I have an upcoming bridal shower I am planning and I know this will be the punch I make. — Julieannie Mar 22, 2009

Recipe #29079

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Fruit Salsa and Cinnamon Chips

(1 person found this helpful) Posted by Sharon123  

I only used the apples and berries but this dish disappeared at my party last night. 3 of my friends insisted I had to pass the recipe onto them. I think that qualifies this one as a winner. — Julieannie Mar 22, 2009

Recipe #53594

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Yummy Snicker Apple Salad

Posted by ChefWendyMG  

I'll admit, I had my doubts about this recipe. It just seemed impossible that it would taste good. But after 4 servings of this I can't stop myself. I think next time I'll make it with Milky Ways since I'm not a big nut eater. — Julieannie Mar 22, 2009

Recipe #225575

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Flawless Sesame Chicken (Restaurant Style)

Posted by Family of four  

This was amazing. I don't think I've ever made better Chinese food in my kitchen. — Julieannie Jan 26, 2009

Recipe #129598

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Why-I-Joined-Zaar Carrot Cake

Posted by Lennie  

I made this for my father-in-law and the rest of us couldn't help but gobble it down. This is the perfect carrot cake! — Julieannie Jan 26, 2009

Recipe #73825

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White Fish In Herbed Butter

(1 person found this helpful) Posted by MizzNezz  

This fish is so amazing. I added a touch of lemon juice and it was divine. I'll be making it again, as soon as I can! — Julieannie Dec 8, 2008

Recipe #26451

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Thick & Creamy New England Clam Chowder

Posted by teen  

This came out wonderful. I love the flavor and it came out beautiful in appearance. It'll serve many more than 4 servings, that's for sure. — Julieannie Dec 8, 2008

Recipe #52272

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Diabetic Pumpkin Roll

Posted by Charlotte J  

While the filling was a much lighter and tasty substitute for the original, I couldn't get over the texture of the roll itself. It was just too gummy for my taste. — Julieannie Dec 8, 2008

Recipe #47167

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Honey Garlic Chicken Skewers

Posted by KITTENCAL  

I think the marinade just wasn't for me. The ketchup and dijon mix just didn't give the chicken that honey garlic flavor I was looking for. — Julieannie Nov 25, 2008

Recipe #124623

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Cheesecake Factory White Chocolate Raspberry Truffle Cheesecake

Posted by Canadian Cookie  

This was the best copycat recipe I've ever tried. It's so similar to the authentic and yet so delicious. — Julieannie Nov 19, 2008

Recipe #278442

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Substitution for Pumpkin Pie Spice

Posted by Some1sGrandma  

This is the perfect blend. I just used it in pumpkin doughnuts and it was delicious. — Julieannie Oct 21, 2008

Recipe #107059

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Baked Pumpkin Doughnuts

Posted by Jeanette Sanna  

I loved the flavor of these. They came out delicious. The only disappointment I had was in the lack of rise of the doughnuts. — Julieannie Oct 21, 2008

Recipe #45429

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Asian Pork Tenderloin

Posted by ratherbeswimmin'  

I normally hate all pork but this was delicious. I really loved the flavor and tenderness of this recipe. — Julieannie Oct 21, 2008

Recipe #54114

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Tortellini Tomato Spinach Soup

Posted by spatchcock  

Delicious and healthy. I loved the flavor in this one. — Julieannie Oct 18, 2008

Recipe #35988

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Copycat Cinnabon Rolls With Icing

Posted by Lennie  

The cinnamon rolls were delicious but the icing was a bit too heavy on the cream cheese. — Julieannie Oct 18, 2008

Recipe #17359

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Recipe #63689

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