Noor.Khalid's

33out of33

Reviews

Roasted Honey Dijon Potatoes

Posted by KITTENCAL  

I really enjoyed these, Kittencal! The only thing I'll do differently next time is to add more mustard as the Dijon flavor really mellows out as the potatoes roast--I prefer a sharper flavor. Had no onions but a sprinkling of onion powder made... — Noor.Khalid Nov 29, 2008

Recipe #81989

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Crock Pot Swedish Meatballs

(2 people found this helpful) Posted by Mindi Bunch  

My first attempt at Swedish Meatballs was a success thanks to this recipe! I actually substituted ground chicken to cut back a bit on the fat and it made a great replacement. I agree that the ginger flavor is strong in this recipe, but hubby... — Noor.Khalid Nov 22, 2008

Recipe #103501

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Oven Fried Eggplant or and Zucchini Parmesan

(1 person found this helpful) Posted by ~Rita~  

Wow Rita, I deviated from the recipe quite a bit but it was still awesome! Having some eggplant on my hands, I decided to just work with the ingredients that I had in my pantry and fridge and hoped that would suffice. So that meant a commercial... — Noor.Khalid Nov 21, 2008

Recipe #51138

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Cinnabon Cinnamon Rolls

Posted by Lightly Toasted  

Any way to give this recipe 10 stars? I made a huge plate of these rolls and got raves. Everyone compared these rolls to the local bakery's and told me they were as good or better! No need to go to Cinnabon when the secret is right here in this... — Noor.Khalid Nov 21, 2008

Recipe #76864

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Pizza Hut Style Pizza Dough (Bread Machine)

Posted by Cullinaryjudge  

This is one of my "go-to" recipes for pizza crust now....the last time I tried it I tossed in about 1/2 cup of very finely minced onion to the bread dough while it was kneading. The onion "cooks" while the pizza is being backed and adds even more... — Noor.Khalid Nov 21, 2008

Recipe #51209

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Pumpkin Pie Bread

Posted by Annacia  

A well-earned 5 stars! Will make again as the recipe is delicious! Thanks for posting, Annacia! — Noor.Khalid Nov 7, 2007

Recipe #195348

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Wanda Bars (Double Chocolate Oreo Bars)

(1 person found this helpful) Posted by Messy44  

I too used regular chocolate chips, but that in no way detracted from the perfection of this dessert! I made it for a gift exchange and the friend who got it was thrilled with this homemeade gift that was so tasty! Will certainly make again,... — Noor.Khalid Oct 28, 2007

Recipe #237263

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Old Fashion Berry Cobbler

(1 person found this helpful) Posted by Dolittle57  

This was a HUGE hit at the potluck I brought it to, and it doubles very easily. Mine was a bit on the sweet side, so you may want to adjust the sugar according to your taste and the tartness of the berries. Will defenitely make again, this was a... — Noor.Khalid Oct 28, 2007

Recipe #22691

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Cream of Cauliflower Cheese Soup

Posted by *Parsley*  

What a great soup! I had no cream chesse, so I omitted that, and substituted 1tsp. dried dill for the parsley, but otherwise stuck to the recipe. The results were outstanding! Hubby came dragging in from work swearing he wanted no dinner but this... — Noor.Khalid Oct 26, 2007

Recipe #142662

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Baked Garlic Parmesan Potatoes

Posted by Marie  

This will become a staple in our house. I had to bump up the temperature to 400 degrees to get the crispiness I wanted, but maybe that was just my oven. The breadcrumbs were a really tasty addition to the dish. Thanks for posting, Marie! — Noor.Khalid Oct 23, 2007

Recipe #70115

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Hello Dollies

Posted by Karen=^..^=  

Yes Karen, these are delicious indeed. As another reviewer suggests, I'll use a smaller pan next time to make the bars thicker. These were a hit in outr house....thanks for posting! — Noor.Khalid Oct 21, 2007

Recipe #33869

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Baked Pecan French Toast

Posted by PollyB  

A tasty and easy to make breakfast dish, but wow did it stick to the pan even after using a liberal amount of cooking spray! Turned out a bit dry too for some reason but that may have been my oven. Worth trying again and many thanks for posting,... — Noor.Khalid Oct 21, 2007

Recipe #73264

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Butter Pecan Fudge

(1 person found this helpful) Posted by Theresa/ Thunderbird  

Ohhhh TT, this fudge was AMAZING! I would give it 200 stars if I could! I made it as a special treat for my hubby who loves butter pecan ice cream and he actually began eating the stuff for BREAKFAST, LOL! This fudge is as good or better than ANY... — Noor.Khalid Oct 21, 2007

Recipe #47187

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White Machine Bread

Posted by Sandi Ritchey  

Sandi, I have made this recipe several times now and it always comes out great. I prefer the regular cycle but as another reviewer said the quick cycle gets you a nice dense loaf. Excellent bread machine recipe--thanks for posting! — Noor.Khalid Oct 20, 2007

Recipe #10331

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Pizzeria Uno Pizza Crust (For Bread Machine)

Posted by Baker baker Jess  

This was my first attempt at making pizza crust, and I was a little nervous. But everything came out perfectly! Since I wanted a really flavorful crust, I substituted a tbsp. of onion powder (I used garlic in my pizza topping) 1 tsp. Mrs. Dash and... — Noor.Khalid Sep 18, 2007

Recipe #160491

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Homemade Hamburger Buns (Bread Machine)

Posted by Marie  

This was my first attempt at making my own hamburger buns, which is probably why my buns came out HUGE at only 7 buns for the whole batch! Needless to say, to my astonishment the rolls turned out terrific (I used about 1 1/2 cups whole wheat flour... — Noor.Khalid Sep 18, 2007

Recipe #80413

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Spinach Quiche

(1 person found this helpful) Posted by DJB  

A great spinach quiche recipe. I too reduced the milk to 1 cup (also omitted the bacon) and the recipe came out just fine. Thanks for posting, DJB! — Noor.Khalid Sep 13, 2007

Recipe #56231

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Award-Winning Corn Pie

(2 people found this helpful) Posted by WJKing  

I was remembering my mom's corn pie and I'm thrilled to find a recipe that came so close to the original! Having no cracker crumbs I used a pie crust and I jazzed up the recipe a bit with 1 tsp. dried dill, 1 tbsp. onion powder, and a grind or two... — Noor.Khalid Sep 13, 2007

Recipe #44042

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Eclair Cake

Posted by Rebecca Bowman  

Wow, a real flashback to my mom's eclair cake! I was so happy to find this as I needed a dessert for a HUGE potluck...I ended up having to QUADRUPLE the recipe but all turned out well. The cake was delicious and I got raves. I even gilded the lily... — Noor.Khalid Sep 13, 2007

Recipe #77781

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carrot curry

(1 person found this helpful) Posted by chia  

Not sure if I'll make this again,but overall it was a tasty recipe and a nice accompaniment to an Indian meal. Thanks for posting, chia! — Noor.Khalid Sep 6, 2007

Recipe #87646

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