deb k's

106out of106

Reviews

Oyster Stuffing

(1 person found this helpful) Posted by Malarkey Test  

This is divine! Don't tell anyone there are oysters in it (that's what my mom did and it was the first thing to go at Thanksgiving) and people will inhale it. I have served this where everyone ate this stuffing and not the regular kind. They... — deb k Oct 7, 2009

Recipe #4366

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Scalloped Potatoes

(1 person found this helpful) Posted by Ranikabani  

I make this all the time except I add 1/2 cup or more of any kind of cheese I have in the house (cheddar, asiago, swiss, etc) to the white sauce before I pour it on the potatoes. I also add garlic pepper or tarragon to the sauce. You can be so... — deb k Sep 7, 2009

Recipe #35646

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Summer Sweet Grape Salad

(1 person found this helpful) Posted by tamibic  

This was delicious. I took a friend's advice and put the pecans and the brown sugar (with a tad of butter) in the over to caramelize, and then added that to my salad. I like it better that way. — deb k Sep 4, 2009

Recipe #25066

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Simply Awesome Baked Pork Chops!!

(1 person found this helpful) Posted by MizzNezz  

Needed to write another review. Made it again tonight but used evaporated milk and onion mushroom soup. Mixed it up and added mushrooms and then the browned pork (used thick cut chops, that was how it was labeled) You could have cut this with a... — deb k Aug 31, 2009

Recipe #19279

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Eastern North Carolina BBQ Sauce

Posted by Beth roarsback  

This is a classic! I was asked to help cater a friend's wedding last year and one thing they wanted was pulled pork sandwiches. I put 2 pork shoulders in a large roaster with some of this sauce (you need to have more of it after it comes out)... — deb k Jul 23, 2009

Recipe #347026

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Girl Scout Chocolate Mint Cookies (Copycat)

(1 person found this helpful) Posted by Wineaux  

If you don't make these cookies, you are nuts! They are the BEST! I made them for my best friend for Christmas and now I have to make her a batch once every month. I pop mine into the freezer for about 4 minutes and they are done! You can make... — deb k May 16, 2009

Recipe #146492

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Frozen Yogurt Pie

Posted by Pamela Euless-Barker  

This is the pie my brother and I always wanted for our birthday (we were born the same day 2 years apart) Mom would always make blueberry for me and strawberry for him. I'm thinking now of a Key Lime Pie! It is so light and flavorful! Glad you... — deb k Jan 18, 2009

Recipe #36132

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Christmas Mint Cookies

Posted by Kim1  

I used 1 pkg of the Andes Chocolate Mints (spent more time unwrapping them than the time it took to make these) and added 1/4 chocolate chips to thicken it a little. Used one sleeve of Ritz and it only took 15 minutes to whip these up. Use a fork... — deb k Dec 6, 2008

Recipe #48641

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Roasted Brussels Sprouts!

Posted by Sharon123  

This is the greatest way to eat these little gems. Everyone I serve them to wants the recipe (and most of them never liked brussel sprouts before) They are crispy on the outside and buttery in the middle. I have even had people call me up... — deb k Oct 5, 2008

Recipe #56103

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My Family's Tuna-Pasta Salad

(2 people found this helpful) Posted by ~Nimz~  

My favorite tuna pasta salad!! I left out the sweet relish (since I don't like it) but added some seeded and diced cucumber which added another wonderful flavor. Also added a little celery seed. This is absolutely the best tuna salad I have ever... — deb k Apr 10, 2008

Recipe #113272

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Crumb Topped Banana Muffins

(2 people found this helpful) Posted by MizzNezz  

I added 1/3 cup of chocolate chips to the batter and 1/4 cup of oatmeal to the topping. THE best muffin I have ever had!!! — deb k Mar 9, 2008

Recipe #43509

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Chicken Cordon Bleu

Posted by Bev  

Best Cordon Bleu I have ever made! I didn't have ham, but wanted to try this so I subbed partially cooked bacon ('cause who doesn't like bacon?) and it was incredible. I want to try it with the ham too! I love your recipes! — deb k Feb 19, 2008

Recipe #7678

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Oven Crisp Chicken Wings

(1 person found this helpful) Posted by Marie  

These are OUTSTANDING! I bought frozen chicken wings, made them exactly as written and then topped them off with melted butter mixed with Frank's Hot Sauce. Served with Jalepeno Ranch Dressing and it was perfect! — deb k Dec 28, 2007

Recipe #40497

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Italian Chopped Salad in Shells

(1 person found this helpful) Posted by yooper  

I made these for a Christmas Pot Luck at work and left out the chicken. These girls, who eat mostly sweet stuff, devoured these and wanted the recipe. I think all of us are making these for Christmas Eve now. You can really be creative with... — deb k Dec 22, 2007

Recipe #29329

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Grape Juice Cocktail

Posted by Charishma Ramchandani  

Recipe #11852

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Golden Delicious Apple Pie With Oatmeal Crumb Topping

Posted by ratherbeswimmin'  

This is exactly the apple pie that I've always had a taste for, but couldn't find a recipe! Everything about this pie is wonderful. The topping is superior! Such a nice crunch with the warm apples, and ice cream just puts this dish over the... — deb k Oct 22, 2007

Recipe #138892

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Crunchy Crumb Apple Pie

Posted by Missy Wright  

I made this, but used only brown sugar and no white for the crumb topping. I brought it into work today and it was gone in 10 minutes. Everyone else wanted to know where the pie went!! (I used Honey Crisp Apples which were great, but probably a... — deb k Oct 9, 2007

Recipe #73971

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Quick-N-Easy Fruit Dip

Posted by William Hakala1  

One of the girls at work made this and I thought it was incredible. I added a couple of teaspoons of orange juice, which gave it a wonderful flavor. I think you could add all kinds of different flavors to this and never go wrong! — deb k Oct 9, 2007

Recipe #5483

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Country White Bread or Dinner Rolls (Bread Machine)

Posted by DDW  

These have to be the best dinner rolls I have ever had or made. I didn't notice until I put them in the oven that I used regular flour and they still came out perfect. The only thing I added was a little garlic powder. I made them for dinner.... — deb k Oct 7, 2007

Recipe #71373

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Lime Meltaways

Posted by Theresa/ Thunderbird  

These are very addicting! Use the real key lime juice and you just can't go wrong. They are very easy to make, but I had a hard time sharing them with others. (I had to hide some for myself because they go so fast!) — deb k Sep 16, 2007

Recipe #55471

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