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Fandoos's

15out of15

Reviews

Posted between September 20, 2002 and November 22, 2009

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Chicken Cacciatore

(1 person found this helpful) Posted by Carmen B.  

Terrific! What a easy to put together, and great tasting meal! I served this on top of spaghetti, garnished w/shreds of parmesan cheese that melted (all the better!), and chopped fresh parsley. I did add a cube of chicken stock to it, and red... — Fandoos Aug 5, 2003

Recipe #49282

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Chewy and Fudgy Brownies

(3 people found this helpful) Posted by Steve_G  

So fudgy, and u just keep eatin more and more. I did of course mess this up like I always mess up the first time I make something. I used this new baking chocolate I bought, not my usual hersheys' choco. chips. And my brownies came out this light... — Fandoos Nov 25, 2002

Recipe #28328

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Antipasto Salad

(3 people found this helpful) Posted by ratherbeswimmin'  

This is sooooooo good. Thank u for a wonderful recipe. I left the pepperoni out, and served it w/soup. Me and my hubbie both luved it. I did leave it to mariante for 24hrs, which might hv been too long. I think when I was making it (and eating it)... — Fandoos Oct 30, 2002

Recipe #32664

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Saffron Rice

Posted by ~Rita~  

Sorry...but I didn't like it. Too much cumin, and not that great in taste. — Fandoos Oct 23, 2002

Recipe #7389

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Greek Salad

(2 people found this helpful) Posted by Sue L  

This was absolutely delicious! I served a big bowl of this, without the mint, and me and my hubbie happily gobbled this all up (followed by Dunkin' Donuts-sorta nets of!) I'll be making this a lot, thank u! — Fandoos Oct 23, 2002

Recipe #26384

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Saffron chicken

(7 people found this helpful) Posted by Charishma Ramchandani  

I don't know if I was the one that went wrong, but no offense, this was really not worth it. I think the quantities stated were way off also. So much onion that I had no real gravy just onions, and onions with chicken sitting on top. And it was... — Fandoos Oct 21, 2002

Recipe #38603

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Cinnamon Loaf

(4 people found this helpful) Posted by Graybert  

This was a really great tasting loaf, that my hubbie luved. I substituted yogurt for the sour cream, since that's what I had on hand, and it still tasted absolutely great. I think next time I might try to make the same recipe as a fruitcake and... — Fandoos Oct 19, 2002

Recipe #21284

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Moist Banana Bread

(2 people found this helpful) Posted by Divinemom5  

Somehow this turned out a little dry for me, which I don't understand since everyone is raving about it being moist. On the whole it was good tasting-just a little less moisture. I did think that the time specified to bake was a little much, if I... — Fandoos Oct 19, 2002

Recipe #11307

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Reeses Squares - 5 Ingredients & No Bake (Reese's)

(2 people found this helpful) Posted by Karen=^..^=  

What can I say that hasnt been already said! I luved them! Reese's at home, my favorite candy! And we dont find Reese's here easily (in this part of the world-not that I need the calories!) so I am sooooo thankful to u for the recipe. We also dont... — Fandoos Oct 14, 2002

Recipe #29679

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Famous Cinnabon Rolls

Posted by mkorte33  

Almost Cinnabon at home! Thank u so much. Unfortunately my yeast didnt work so well, but I still had nice big delicious rolls, that smelt just like Cinnabon! The instructions were also very easy to follow. Will be making them again, thanks! — Fandoos Sep 29, 2002

Recipe #27493

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Murg (Chicken) Chaat

Posted by Mini R.  

Absolutely fabulous-oooo! I made this exactly, except I ran outta red bell peppers, so used green instead. Not a big difference. I also thought the quantity of veggies listed was way to little for the amount of chicken, so I added like 4 times as... — Fandoos Sep 29, 2002

Recipe #36162

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Pindi Chana

(3 people found this helpful) Posted by Charishma Ramchandani  

Excellent! Delicious Channae that I served w/homemade puris. I would add a little gravy next time. But even without the gravy, you've made an ignorant channa maker into a pro, w/an easy can't go wrong recipie that tastes absolutely fabulous! — Fandoos Sep 28, 2002

Recipe #36606

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Sinful And Heavenly Divine Semolina Halwa

(4 people found this helpful) Posted by Charishma Ramchandani  

Absolutely delicious, and I don't even like Suji! Even my picky hubbie luved, and couldn't stop eating it. I did follow the recipie exactly, minus the cashew nuts. However, for me the Halwa never fully left the sides of the pan. I also think that... — Fandoos Sep 28, 2002

Recipe #34316

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Perfect Chocolate Brownies

(3 people found this helpful) Posted by Virginia  

When I tried this recipie the first time round, I thought who would ever rate this more then a one? I had made half the recipie, and unfortunately baked it in a "too small" pan. I ended up w/brownies spilling out over the pan, and then burnt... — Fandoos Sep 20, 2002

Recipe #15072

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Butter Chicken

Posted by Rhonda Scheurer  

Fairly easy to make, and the instructions were simple enough to follow. Although, the dish itself did taste good, it wasn't "all that" in my hubbie's and my opinion. I think the diced onions should hv be thinly sliced, and cooked longer, to make... — Fandoos Sep 20, 2002

Recipe #37463

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