My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

KimRaber's

36out of36

Reviews

Posted between August 25, 2007 and November 26, 2009

Search This Set

SORT BY: Rating | Date | Helpful

Veggie Burger

Posted by khah  

I liked the flavor of these but will need to experiment more with the texture. I followed the recipe exactly, with the addition of one egg and 1/4. c. bread crumbs. Instead of cooking in the oven, I cooked on the stovetop with cooking spray. My... — KimRaber Jul 30, 2009

Recipe #104977

select

Colorful Weeknight Couscous

Posted by Shannon W.  

I loved the flavor of this. I made as directed, but only had about 1 1/2 c. of whole wheat couscous so I cut the broth back to 1 1/2 c. as well. I thought that was just enough for the recipe. This seemed to be more than 4 servings! — KimRaber Jul 28, 2009

Recipe #220656

select

Two Bean Chili (Vegetarian)

Posted by smellyvegetarian  

I like trying new meatless recipes, especially when I can fool my family! I used a ground beef substitute instead of TVP and found this to be a good chili. I would have liked a bit more flavors so next time, I think I will add some of the spices... — KimRaber Jul 7, 2009

Recipe #257017

select

Plantain Pancakes With Rum Sauce

(1 person found this helpful) Posted by Queen Dana  

I had one leftover plantain from a Caribbean dinner party and wanted to find a unique way to use it. These are quite tasty, but I wish I had waited until my plantain was super ripe (black skin). Mine was just turning black which made it a bit... — KimRaber Jun 27, 2009

Recipe #377001

select

Barbecue Sauce for Chops, Wings, Spareribs

(1 person found this helpful) Posted by foodtvfan  

My husband and I were planning BBQ porkchops on the grill when I discovered I was out of BBQ sauce. I found this recipe, substituting Splenda's brown sugar blend, and I am so glad I did!! My husband and I both liked it better than our usual... — KimRaber May 29, 2009

Recipe #153494

select

Cottage Cheese Roast (Vegetarian Meatloaf)

(1 person found this helpful) Posted by Connie K  

I am not a vegetarian, but gave up eating meat for the month of March as a Christmas gift to my brother. I also like meatloaf so I was very curious to try this, given the reviews that it's just like meatloaf. Maybe if you haven't had meatloaf in... — KimRaber Mar 4, 2009

Recipe #88753

select

Spaghetti Sauce - Ww Core

Posted by CoreChick  

I thought the flavor was good, but it was really incredibly thick. I had leftovers and the next time I wanted to use any, I had to thin it out with some tomato juice. I think next time I make this (and I will make it again), I'll use a small can... — KimRaber Feb 20, 2009

Recipe #261756

select

Core Weight Watchers Farmers Breakfast Casserole

Posted by Oh! Sherrie  

I would have liked a bit more seasoning so next time, I will reduce the amount of potatoes. I really liked the flavor of what was "on top" but the amount of potatoes detracted from the flavor. However, my family liked the recipe (my husband... — KimRaber Jan 28, 2009

Recipe #292430

select

Weight Watchers Shepherd's Pie

(1 person found this helpful) Posted by xpnsve  

I thought this was really quite tasty. I used ground turkey but wanted it to taste more authentic so I used beef broth instead of chicken broth. My family loved it! After reading other reviews, I also cut the rosemary and thyme in half, but I... — KimRaber Jan 3, 2009

Recipe #193216

select

Quinoa Pudding

(1 person found this helpful) Posted by justcallmetoni  

This was very good, but too sweet for my tastes. Next time, I will take your suggesting and reduce the amount of sugar. I did use a Splenda blend and omitted the currants. The currants would be a tasty addition, however. I thought the quinoa... — KimRaber Dec 13, 2008

Recipe #137505

select

Roasted Rosemary Potatoes with Garlic

Posted by Bev  

Great! Much more flavor than I expected, actually. These were a perfect side dish to my marinated flank steak. My 15-yo son loved them and I will definitely make these more often! — KimRaber Dec 3, 2008

Recipe #59917

select

Fast n' Easy Creole Chicken

Posted by Sue L  

Everyone is right - this is quick, easy, and scrumptious! I was surprised there was so much flavor in such an easy recipe! I made it exactly as written and will definitely make this again when I am short on time. Thank you! — KimRaber Nov 19, 2008

Recipe #32504

select

Chinese General Chicken - Ww Core

(1 person found this helpful) Posted by CoreChick  

Yum! I followed the recipe exactly, but made one exception. I substituted Splenda blend instead of regular Splenda. It was easy and quick, which is exactly what I was looking for. And the flavor was really fantastic. I wish I'd had some... — KimRaber Oct 2, 2008

Recipe #261827

select

Ww Core Chili

Posted by Chef #372968  

This is really great, and really easy. I did find that 1 hr. was too long to simmer and needed water. I love the core plan and make alot of chilis and soups, but my husband told me this was his absolute favorite. It's also very easily modified... — KimRaber Jul 24, 2008

Recipe #193571

select

Ww Friendly Chili

Posted by ellie_  

Very good chili! I was unexpectedly called away from the kitchen and had to leave my 14-year old son to finish up. He accidentally left out one can of tomatoes, but it was still quite tasty. I used 1/2 green pepper and 1/2 red pepper, and... — KimRaber Jul 15, 2008

Recipe #289811

select

Teriyaki Sticky Chicken (Ww 4 Points)

(1 person found this helpful) Posted by Redsie  

I made this for myself tonight after finding myself solo for dinner (using two chicken breasts - one for leftovers). After taking note of the previous review about being a bit sweet, I decided to increase the amount of dry mustard a smidgen. I... — KimRaber Jul 7, 2008

Recipe #215544

select

Ww Core Italian Chicken Cacciatore

(1 person found this helpful) Posted by Chef #290998  

Yum! I thought this dish had a wonderful flavor. Mine turned out a bit watery so I am not giving it a full five stars, but I will definitely make this recipe again. My husband and teenagers liked it as well! — KimRaber Jun 26, 2008

Recipe #156634

select

Ww Core Crispy Potato Chicken

Posted by Oh! Sherrie  

I found this dish to be basically good, but needs a little work. After reading the other reviews, I added thyme to the mustard mixture and sprinkled about 1/4 c. onions over the chicken before adding the potatoes. I did find the Dijon to be a... — KimRaber Jun 25, 2008

Recipe #292415

select

Havana Beans

Posted by ladypit  

Yum!! I was not sure how I would like this, but the flavors blended together wonderfully! I made this for myself for a lunch. I think the beans were better by themselves instead of on the rice, but I think I messed up the rice so take that for... — KimRaber Jun 25, 2008

Recipe #76060

select

Southwestern Chicken

(1 person found this helpful) Posted by Derf  

Just like the description says - quick and easy! Easily adaptable for whichever spices you might like to add (I have a seasoning salt I just love which was great in this dish). I made this dish when I was somewhat in a pinch and did not have... — KimRaber Jun 25, 2008

Recipe #32932

select

0 selected items

Learn about the benefits of Premium Membership

Take a Tour

Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

© 2009 Scripps Networks, Inc. All rights reserved