Hanka's

29out of29

Reviews

Chicken Thighs With Lemon Garlic

(2 people found this helpful) Posted by Chef floWer  

Wow, it was great. The sauce is out of this world. I had some roasted garlic and onion which I added to chicken stock. I had more sauce so next time I will double the meat. Another great chicken recipe to my collection. My husband eats only... — Hanka May 11, 2009

Recipe #336497

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Barefoot Contessa's Oven Roasted Bacon

(1 person found this helpful) Posted by Juenessa  

This is the best way to make perfect bacon every time. Mine took only 10 minutes. No more pan fry bacon for me! Thank you — Hanka May 5, 2009

Recipe #208501

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Buttermilk Glazed Carrot Cake

Posted by Tasty Tidbits  

This is the best carrot cake. You don't have to look further. It is very moist, rich and it gets better with days. I didn't make the glaze just cream cheese frosting with little bit of orange zest. I also used 1 cup of brown sugar and 1 cup of... — Hanka Feb 24, 2009

Recipe #116071

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Nutella Hot Chocolate

Posted by GoKittenGo  

Excellent. It's better than hot cocoa or chocolate.I made it in microwave. Keeper!!! Thank you. — Hanka Feb 13, 2008

Recipe #74086

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Granola

Posted by cooking_geek  

Very good. We love it. I didn't have almonds so I used walnuts.It was done after 1 hour. Thank you — Hanka Feb 11, 2008

Recipe #84063

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Cajun Seasoning Mix

Posted by Mirj  

Very good. I put all spices in a jar and shake them up. Add some salt as well.Thank you — Hanka Feb 5, 2008

Recipe #14190

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Pan Release, Professional Pan Coating (Better Than Pam Spray!)

Posted by KITTENCAL  

Wow it works what a great and easy idea. No more melting butter in microwave and clean up. Now I just dip a brush in a jar any time I need. Thank you. — Hanka Feb 5, 2008

Recipe #78579

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Pete's Scratch Pancakes

Posted by Bill Hilbrich  

Very good pancakes. I made them twice 1 batch with butter and one batch with oil and we couldn't tell a difference. Thank you for wonderful recipe. — Hanka Feb 5, 2008

Recipe #5170

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Banana Muffins

Posted by Evie*  

Great banana muffins.Very moist and flavorful. I add cinnamon and used 1 cup of all-purpose flour and 1/2 cup of whole meal flour for extra fiber. Also made some crumble and put it on the top. Thank you for recipe. — Hanka Jan 19, 2008

Recipe #9176

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The Best Ever Waffles

Posted by *Elaine*  

Excellent waffles not too sweet, not to eggy. It's a keeper! Thank you — Hanka Jan 16, 2008

Recipe #31750

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Dazzling Winter Slaw - Red Cabbage, Apple and Pecan Salad

(1 person found this helpful) Posted by French Tart  

I agree that onion overpower whole salad. I used only 1/4 of onion and it was to much. I served the salad with grilled chicken breast and garlic bread. — Hanka Jan 16, 2008

Recipe #268834

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Empanada Dough

(1 person found this helpful) Posted by Vseward (Chef~V)  

This is the recipe I was looking for.The dough is nice and crispy, buttery and has a great texture and flavor. I used light Philadelphia cream cheese and 1/4 tsp. salt. I had 15 4-inch small empanadas filled with sauted mixture of... — Hanka Jan 11, 2008

Recipe #198374

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Empanada Dough

Posted by pattikay in L.A.  

Nice dough and easy put together. I filled it with mixture of chicken,onion,carrots and zucchini. Thank you — Hanka Jan 9, 2008

Recipe #189764

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Potato Chip Cookies

(1 person found this helpful) Posted by Miss Annie  

I didn't make these wonderful cookies. I got them as a gift from my friend. The cookies traveled from Florida to Spain carefully wrapped in tin. They are amazing crispy and buttery. Simply the best. I would give 10 stars If I could. — Hanka Jan 9, 2008

Recipe #11885

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No-Bake Rice Krispies Peanut Butter Granola Bars (Lower-Fat)

Posted by KITTENCAL  

These bars are really very sweet. I even omit brown sugar. They were easy to make. I wasn't happy with texture. They were very soft and fell apart. — Hanka Dec 14, 2007

Recipe #73754

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Ciabatta (Italian Slipper Bread)

(1 person found this helpful) Posted by Lisa Pizza  

Fantastic bread but it's not like Ciabatta which has more open and porous texture. Mine was nice and soft to the touch. The crust was crisp but as it cooled down became soft.I even spray water on a bottom tray while bread was baking to create... — Hanka Dec 12, 2007

Recipe #29100

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Brioche

Posted by P4  

Absolutely fantastic recipe. I don't have kitchen aid so I use hand held mixer with dough hooks. Hard work mix the dough but it came out beautiful. First loaf we ate with butter and jam. From second I made French toast for breakfast.Brioche was... — Hanka Dec 6, 2007

Recipe #51546

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Ina's Coconut Macaroons

Posted by cookiebaker  

This is another great recipe of Ina Garten. I make them every year for Christmas and planing this year too. They are great as a gift. — Hanka Nov 29, 2007

Recipe #97122

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Chicken, Vegetables, and Pasta Soup

Posted by *Asha*  

Nice and easy soup. I used carrots, peas and corn.I usually make chicken stock but didn't have any this time so I used chicken bujon cube. Thanks for recipe Asha. — Hanka Nov 29, 2007

Recipe #151810

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French Bread Rolls to Die For

Posted by Marie  

Awesome bread rolls. My mom and I just couldn't wait to try them. As soon as we pulled them out of the oven we had a few. Great with butter. Hard to save some room for a meal. — Hanka Nov 25, 2007

Recipe #60382

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