AdriMicina's

28out of28

Reviews

Banana Pudding

(1 person found this helpful) Posted by ratherbeswimmin'  

I didn't have any Tia Maria, so I substituted with Crema Catalana, a spanish creamy liqueur, sort of similar to egg-nog...well, I don't know how the original tastes, but this was AWESOME!!! It tastes sweet and innocent, but beware! It got me and a... — AdriMicina Oct 29, 2004

Recipe #25876

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World's Best Chocolate Cake

(1 person found this helpful) Posted by JCrosgrey  

I must say I wasn't too convinced when I decide to try this recipe, in the back of my mind I thought it would be flavourless because there was "no real chocolate" inside....boy I was WRONG! (:>) This is amazingly tasty and chocolatey, I split it... — AdriMicina Oct 29, 2004

Recipe #71408

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Yummy Crunchy Caramel Apple Pie

(3 people found this helpful) Posted by Wendy W88  

Excellent pie!!! I forgot this baby in the oven a little too long, fortunately I had covered it with foil so it didn't burn, but the apples inside actually MELTED and formed a delicious creamy filling..MMMMMMMMMMM!!It was wonderful, perhaps a... — AdriMicina Oct 29, 2004

Recipe #31128

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Its The Great Pumpkin Cookies, Charlie Brown

Posted by ~*Miss Diggy*~  

I liked these cookies' flavour a lot, though I must say they weren't enough "pumpkiny" for me...perhaps next time I'll add a bit more spices and I'll try substituting part of the butter with some more pumpkin puree...We don't have cinnamon chips... — AdriMicina Oct 29, 2004

Recipe #72680

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White Chocolate Wedding Cake

(1 person found this helpful) Posted by Ozzzie  

I made this cake for my 25th birthday party, and everybody was really impressed, this cake has an amazing flavour!! I used Cointreau instead of Grand Marnier, and I put a bit of it in the frosting too. I'm not giving it five stars because it... — AdriMicina Aug 29, 2004

Recipe #90957

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Banana Banana Bread

Posted by Shelley Albeluhn  

Excellent bread! I only had self raising flour, so I used 1 1/2 cups of it + 1/2 cup whole wheat flour, only used 4 bananas because that's what I had (but they were REALLY ripe), cut down the butter a little, added 1 tsp vanilla and 1/2 cup... — AdriMicina Jun 5, 2004

Recipe #25885

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Brownie Caramel Cheesecake

(1 person found this helpful) Posted by - Momma Loon  

Very good cheesecake, though almost too rich...I had to make my own brownies because I couldn't find a brownie mix, so I used evelyn/athens' "chocolate fudge brownies" recipe, I mixed the reserved 1/3 cup caramel mixture in with the cream cheese,... — AdriMicina Jun 5, 2004

Recipe #75281

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Kittencal's Coconut Cream Pie

(3 people found this helpful) Posted by KITTENCAL  

Incredible! I made the Pina Colada version for a friend's birthday and everyone just loved it, they kept coming for more...I added 3/4 cup crushed pineapple and increased the whipping cream to 1 1/2 cups, also I made my own pie shell with my... — AdriMicina Jun 5, 2004

Recipe #77978

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Apple Brownies

(4 people found this helpful) Posted by Gingerbear  

Excellent brownies! I was afraid they'd be too sweet because the batter was actually overly sweet, but once baked the flavour balanced and it came out wonderful, very moist and tasty. I added a very small amount (1/8 tsp or even less) of pumpkin... — AdriMicina May 26, 2004

Recipe #75123

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Blueberry Buttermilk Muffins

(1 person found this helpful) Posted by Dorel  

Plain tasty muffins, not just quite enough sweet for me, but easy and good for breakfast — AdriMicina May 24, 2004

Recipe #6653

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Heavenly Chocolate Raspberry Bundt Cake

(14 people found this helpful) Posted by Marie  

VERY rich, and incredibly addictive! I made it with chopped and slightly sugared strawberries (in Italy in this season raspberries are way too expensive to cook them in a cake...!)and it tasted wonderful, thank you for this great recipe! — AdriMicina May 22, 2004

Recipe #63073

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Duchesse Mashed Potato-Mushroom Puff

(5 people found this helpful) Posted by evelyn/athens  

I made this recipe for a dinner party, all my friends really loved it, though I agree with the other reviewer that a little cheese could take this dish to another level...I'll try again adding a layer of fontina cheese slices between the mushroom... — AdriMicina May 22, 2004

Recipe #90084

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Tuna-Cheese Moussaka

(1 person found this helpful) Posted by Mirj  

I made this for a dinner party and had to omit just about everything because of my fussy friends...anyway I had the mushroom-cheese version, substituting ricotta for cottage cheese and leaving out the feta. And instead of frying the eggplant I... — AdriMicina May 22, 2004

Recipe #27878

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John and Yoko's Double Fantasy Bars

(1 person found this helpful) Posted by Mirj  

These are VERY rich, I'd say too rich for me, but my friends really liked them a lot. I had no idea what M&Ms baking bits were so I substituted with plain chocolate chips and a few regular M&Ms scattered on top, for a happier look! — AdriMicina May 6, 2004

Recipe #67504

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Roast Vegetable Tart with Walnut Crust

(3 people found this helpful) Posted by evelyn/athens  

WOW! This is the taste of summer, mmmmmh! I increased the pesto sauce to 4 tbsp in the cream cheese mixture, because I like it sooo much (and by the way, next time I'll use ricotta cheese instead of cream cheese, I like it better and it's also... — AdriMicina May 6, 2004

Recipe #85411

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Chamomile Fields of Heaven Milk Soak

Posted by Sassy Syrah  

I wish I could give this more than five stars...soooooo relaxing! Outside was raining, lights were low, Norah Jones was humming in the background, "l'Occitane en Provence Honey Comfort Mask" was on my face and a glass of sweet Moscato wine in my... — AdriMicina May 6, 2004

Recipe #82120

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Chocolate In-Betweens

(1 person found this helpful) Posted by Mirj  

These bars are quite good, but a little dry, and perhaps the top is a bit too crumbly, maybe a frosting would complement them well. However they're an easy and fast snack, I think the fruit preserve version would suit my taste better, I'll... — AdriMicina May 2, 2004

Recipe #63709

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Sour Cream and Apple Coffee Cake

(2 people found this helpful) Posted by evelyn/athens  

This is delicious!!!! Really moist, tasty, incredible...! I made it for a friend who doesn't like cinnamon, so I left out most of it, and added a little grated lemon peel and a bit more vanilla for flavouring; also, like Charishma, I used low-fat... — AdriMicina May 2, 2004

Recipe #84093

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Triple Threat Oatmeal Bars

(1 person found this helpful) Posted by evelyn/athens  

Apart from the fact that I just made a horrible mess trying to fix these poor little bars (halved the doses of the recipe + had problems (...) in converting inches to centimeters and got a much too small pan -> bars were too thick and weren't... — AdriMicina Apr 26, 2004

Recipe #86675

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Buttermilk Pie

(1 person found this helpful) Posted by ratherbeswimmin'  

I honestly didn't try this myself, but I made the pie for a friend and she ate it ALL herself, declaring it one of the best pies she had ever tried! Since she is a real connoisseur I trust her judgement, and give this five stars! Thanks — AdriMicina Apr 20, 2004

Recipe #48206

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