Honeybeee's

16out of16

Reviews

Christmas Cake

Posted by Phyllis Elias  

LOL....loved it. Thanks for making my day...hic...let me get back to my Vodka....just schecking to see its 'tonsisticity'. Oh yeh...shtill feels ok...hic! — Honeybeee Dec 21, 2008

Recipe #48975

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Our Favourite Lemon Loaf

(1 person found this helpful) Posted by Derf  

Years ago I'd had a great lemon cake and always wanted to find the perfect recipe....I think I just did!! This was really yummy, lemony and wonderful! I follwed your recipe exactly as stated. The only deviation that I made was to add a tablespoon... — Honeybeee Oct 7, 2008

Recipe #38953

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Orange Cake

(4 people found this helpful) Posted by Sharon123  

Mmmmmm... eat... lick... smack... and eat some more!!! I just finished baking this absolutely delicious cake and can't seem to keep my hands off it! After reading the other reviews, I doubled the recipe and got my self two gorgeous cakes. I baked... — Honeybeee Jan 19, 2005

Recipe #41283

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Lamb/mutton Biryani

Posted by Honeybeee  

AN UPDATE : You can substitute chicken for lamb or mutton and make 'chicken biryani'. Also, the English name for 'shah zeera' is caraway seeds. Do use it....it has a very distinct flavour! — Honeybeee Mar 22, 2003

Recipe #40737

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Chinese Fried Rice

(7 people found this helpful) Posted by Sue L  

This was great! I did not have sesame oil, so used my regular cooking oil, and it still taste wonderful. I liked the bit about frying onions, removing them from the wok, and then adding them later with the other veggies. Very auhentic...very good,... — Honeybeee Mar 14, 2003

Recipe #38748

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Delicious Homemade Instant Jalebis!

(4 people found this helpful) Posted by Charishma Ramchandani  

Oh Charishma! I was so happy when I found this recipe here! Like your dad, my husband is also very fond of jalebis. Wow, I thought to myself....now I can make them any time without having to wait overnight for the batter to rise! I made them for... — Honeybeee Feb 12, 2003

Recipe #47069

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Homemade Eggnog

(2 people found this helpful) Posted by RecipeNut  

Great eggnog! Since I did not need such a large quantity, I divided the ingredients into 1/3rd of the stated amounts and followed the recipe as directed. I did, however, sneak in 1/4th of a cup each of rum and brandy, after chilling, and the... — Honeybeee Jan 4, 2003

Recipe #38958

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crescent rolls

(3 people found this helpful) Posted by ann teapot  

I made these a few days ago....since I did not know how 'thin' the dough had to be rolled, I made them slightly thicker than I should have. It therefore took longer to cook. The next time I make them, I'll be wiser and make them really thin!... — Honeybeee Dec 15, 2002

Recipe #42451

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Lemon Meltaways

(3 people found this helpful) Posted by yooper  

Perfect name for these wonderful lemony cookies! The first batch got slightly brown at the bottom and that was my own mistake...kept them in the oven longer than required. They seemed uncooked and soft so I left them a wee bit longer. But I learnt... — Honeybeee Dec 15, 2002

Recipe #41280

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Mrs Allen's Date Loaf

(3 people found this helpful) Posted by Bergy  

Awesome! I'm not surprised that you remember this loaf even after 63 years! Its moist and soft and tastes wonderful! I followed the recipe exactly as stated and was very happy with the result. Definitely a keeper....I shall be making this very... — Honeybeee Dec 4, 2002

Recipe #35475

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Perfect Chocolate Brownies

(1 person found this helpful) Posted by Virginia  

Very good, indeed! Very easy to make and wonderful results. Will be making them often...thanks for posting the recipe. — Honeybeee Nov 14, 2002

Recipe #15072

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Old-Fashioned Date Bars

(8 people found this helpful) Posted by Sue L  

I'm surprised no one else has made these delicious bars before! I made them yesterday and what an absolute hit they were with everyone! I followed the recipe exactly as given...the only deviation that I did do was to substitute pecans with walnuts... — Honeybeee Oct 29, 2002

Recipe #35229

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Asian Banana Chai Bread

Posted by Scar Tissue  

How cute!! No, I haven't made the banana bread but believe me I will now! Celine and Scar I wish you both the very best in life. Long live the web!! God bless ) — Honeybeee Oct 25, 2002

Recipe #43265

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Chicken Biryani II

Posted by Liara  

The title is a little misleading. Biryani is actually a rice dish. In this case, a chicken and rice dish. The process given above remains the same but then you layer the cooked chicken with cooked rice (starting with rice and finishing with rice).... — Honeybeee Oct 18, 2002

Recipe #8429

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Cabbage Salad

Posted by Honeybeee  

From where I come from, a green pepper is referred to as a capsicum. Zaar, while passing the recipe has added a 'red' to it! Please note that the 'red capsicum' is nothing but a 'green pepper. — Honeybeee Oct 8, 2002

Recipe #42223

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Banana Tea Bread Recipe

(3 people found this helpful) Posted by Charishma Ramchandani  

Wanted a very easy recipe for guests in the afternoon...and this was it! Very easy and simple. I did make some alterations though. Instead of using all white sugar, I substitute half of the specified amount with brown sugar. It gave a nice rich... — Honeybeee Sep 17, 2002

Recipe #9321

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