Aisha al Saieed's

14out of14

Reviews

Kettle Corn

Posted by James Plourd  

I'm clearly missing something because all I get is severely burned "sugar" that has turned jet black. I end up with charcoal popcorn. Tried this twice. Is there some trick the recipe is leaving out? I wish it was a little more specific so I could... — Aisha al Saieed Jul 16, 2009

Recipe #3171

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Courgette Veloute

Posted by Aileen2  

This was fast and easy to make, and it tasted good. Definitely a keeper! Did I mention it was easy? There are a lot of vitamins packed into this and a very low calorie content. Love it. — Aisha al Saieed Mar 12, 2009

Recipe #51561

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South Beach Muffin

(2 people found this helpful) Posted by *Pixie*  

It's bread! It's really bread! I am astonished! It came out fluffy, moist, and soft. I'll be making this again. — Aisha al Saieed Jan 29, 2009

Recipe #263983

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South Beach Snack Phase 1 " Pizzas "

Posted by SSgtballard  

This seems like a fun idea, but the tomato slices turn to complete mush under the broiler and you're left with a tomato pesto soup rather than little slices. It still tasted ok, but I think this should be prepared as a sauce and treated as such. — Aisha al Saieed Jan 10, 2009

Recipe #143405

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Persian Eggs Poached in Tomato Sauce

(1 person found this helpful) Posted by justcallmetoni  

I had a hard time getting the egss to come together, but in the end this was good. Tomato "sauce" wasn't bvery exciting so I threw in a bunch of dried sage into the onion mix at the start. This was good. — Aisha al Saieed Jan 6, 2009

Recipe #140936

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Lemon-Garlic Greens Saute

Posted by Eat Your Vegetables!  

Just made a mini-batch of this for lunch. Mustard greens and garlic and oil in a microwave safe bowl, heated until frozen mustard greens were thawed and hot, added some lemon juice, heated for a minute or so more. Delicious single serving size.... — Aisha al Saieed Jan 5, 2009

Recipe #193088

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Light & Easy Creamy Dessert

Posted by tater  

This was easy, quick, and simple. The yogurt was surprisingly good, giving teh whole thing light creamy taste and texture. Thanks for this. Made yesterday and I ate it all already (oops...). — Aisha al Saieed Jan 5, 2009

Recipe #68722

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South Beach Diet Breakfast Crepes With Ricotta Cocoa Filling

Posted by TheDancingCook  

I found this unappetizing. It is creative but the gritty texture of the ricotta in this particular dish is unpleasant to the point where I almost didn't finish it. I know I'm on a diet and I appreciate the idea but this is the least tasty SBD... — Aisha al Saieed Jan 5, 2009

Recipe #111066

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Broccoli Chicken Dijon (south Beach Diet)

Posted by Mindi Bunch  

This is remarkable! I used frozen broc, thawed it in the skillet and threw the garlin and oil in there with it. After it was thawed, I went on with the recipe. Great great great! I will eat this even when I'm off South Beach! — Aisha al Saieed Jan 4, 2009

Recipe #120351

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Chickpea & Peanut Stew

(1 person found this helpful) Posted by yogi  

Very nice. I agree with the person who said it just didn't have enough flavor (this is probably largely dependent upon what brand of broth you use) so I added some MSG. It was the perfect thing. This was awesome! — Aisha al Saieed Jul 24, 2008

Recipe #83748

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Quickest South Beach Breakfast

Posted by Boonyas mom  

This is so easy to make! My favorite variation is to top it off with Phase-1 friendly taco filling (I know it sounds weird, but this recipe really is incredibly versatile!) Thanks! I get tired of those egg muffins, too, sometimes! — Aisha al Saieed May 17, 2008

Recipe #140897

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Zucchini Lasagna (Lasagne) - Low Carb

Posted by Marg (CaymanDesigns)  

This was great! I made a vegetarian version, without the beef, but it still tasted GREAT! It would probably be even better with the beef, which is hard to imagine. I had never tried cottage cheese in a lasagna, either, but it works so well in this... — Aisha al Saieed Aug 4, 2007

Recipe #749

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South Beach Peanut Butter Cup

Posted by AngelaTN  

I couldn't believe that I was eating this while on a diet! Thanks for your creativity — the recommended desserts in the diet book are all mashed-up ricotta cheese mixed with weird stuff, and this is a very refreshing alternative. Thank you! — Aisha al Saieed Aug 4, 2007

Recipe #102681

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Leblabi ( Tunisian Chickpea Soup)

Posted by EdsGirlAngie  

Wow! Wow wow wow wow wow! Ok, while I was making this, the entire time I kept tasting it and nibbling at it, and I thought "Hmm. This is nice." Right at the end when its been simmering for 20 minutes and you add the lemon and cilantro, the... — Aisha al Saieed Jul 26, 2007

Recipe #107680

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