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Camel_Cracker's

57out of57

Reviews

Posted between August 9, 2007 and November 22, 2009

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Balsamic Roast Italian Chicken

Posted by Marie  

The first time I made this recipe was the first time I'd ever handled a whole chicken, and I was very nervous. I've made it about 5 times now and it always comes out perfectly cooked and moist. I love the flavor and actually use much more garlic... — Camel_Cracker Nov 2, 2009

Recipe #106334

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Edna's Apple Crumble (Aka. Apple Crisp)

Posted by 1Steve  

My husband was so happy when he saw me wash these apples, then when I peeled and cut them he said, "You're not going to cook those are you?" ) He'd never eaten cooked apples before. I served this fresh from the oven with a scoop of Bluebell... — Camel_Cracker Oct 8, 2009

Recipe #82925

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Kittencal's Lemony Greek Rice With Feta

Posted by KITTENCAL  

This may be my favorite rice ever! I didn't even add in the feta and olives because it tasted so good without them (and I was trying to cut out a tad bit of fat. I could live off of your recipes every meal of the day and be happy. — Camel_Cracker Jul 9, 2009

Recipe #346364

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Tilapia With Balsamic Butter Sauce

Posted by CountryLady  

This sauce is fantastic! I would have never thought of boiling down balsamic vinegar into a syrup. I'm still a novice, and preheated my saucepan, which made the vinegar splash up and noxious fumes to choke me, but i took it off the heat and... — Camel_Cracker Jul 9, 2009

Recipe #201391

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Lebanon Traveler’s Date Cookies (Mamoul)

Posted by Olga Drozd  

Thank you for the recipe. The filling came out great and I loved the flavor of the orange and rose water, but the dough seemed wrong. I re-read the recipe, and called my s-i-l, and realize that I forgot to brush them with milk, and I made them... — Camel_Cracker Jul 7, 2009

Recipe #194423

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Chicken Tortilla Soup II

Posted by Eddie Shipman  

DH isn't a fan of soup but took a bite and said "This is the tortilla soup that I like" He said it tastes like Chili's version, I dont know b/c I've never had theirs, but it was great. There are only two of us though and there is a LOT left... — Camel_Cracker Jul 2, 2009

Recipe #4627

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Vietnamese Spring Rolls

Posted by canarygirl  

Wow! These taste unbelievable! I made mine with the frozen wrappers and they were stretchy, strong and very easy to use. (Great tip, thank you SOOOOOOOOo MUCH! I used to make fresh rolls with the dry kind and had to throw half away because I... — Camel_Cracker Jul 1, 2009

Recipe #34488

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Lemon Chicken (Chinese Style)

Posted by Pikake21  

This tasted fantastic! The lemon sauce was better than any I've ever eaten. The panko crumbs were awesome on the chicken. I cut nugget sized chunks of chicken and really loved the crunch. I'm a novice fryer so I ended up with 5 different... — Camel_Cracker Jul 1, 2009

Recipe #210239

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Tinga

Posted by itsnevrenough  

Wow, this tastes great! I topped my tostadas with mexican cream, tinga, shredded cabbage, guacamole and queso fresco. While making this, I got a little over zealous and added the whole can of chipoltle peppers and had to add an extra can of... — Camel_Cracker Jun 29, 2009

Recipe #187486

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Strawberrian Smoothy

Posted by Little Italy  

Thank you so much! I found a great sale on produce on Monday and ended up with 13 different fruits in my fridge, many of which were extremely ripe today. I didn't even measure the amounts, I threw in the rest of my strawberries, a whole box of... — Camel_Cracker Jun 27, 2009

Recipe #123176

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Mexican Street Corn

Posted by TxGriffLover  

This was great... a real taste of Mexico. I mostly followed the directions for roasting the corn, because at 28 years of age, this was my first time to cook fresh corn... a little embarrassing, but true. I pulled back the husks, removed the... — Camel_Cracker Jun 26, 2009

Recipe #363416

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Mexican Torta (Sandwich)

Posted by katie in the UP  

This was so good that DH ate his torta and half of mine. I made some small changes, such as using rotisserie chicken and guacamole instead of chicken breasts and avocado because they were on hand (and the rotisserie was only 3.99!!) I shredded... — Camel_Cracker Jun 26, 2009

Recipe #138593

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Egyptian Garlic Yogurt Cucumber Salad

Posted by cooking in cairo...  

Wowowow! This is exactly what I was looking for. I used 2 medium sized persian cucumbers, peeled, seeded and finely diced and dry dill weed. I don't know how much yogurt I used, I had about 1/3 of a container of Greek yogurt and just dumped... — Camel_Cracker Jun 24, 2009

Recipe #200504

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Papaya Lemonade

(1 person found this helpful) Posted by Sharon123  

This is my 3rd attempt to consume papaya, the first two times were whole fruit bites. One bite each time, and I couldn't handle it. The fruit is beautiful, but the smell and initial flavor are really hard to get over. I could still smell the... — Camel_Cracker Jun 22, 2009

Recipe #107872

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Mango Brulee

Posted by cookin_nurse  

Mmm... warm mango! It's different and tastes beautiful! Thanks!... Just realized it has almost the consistency and flavor of peach cobbler, sans cobbler :D — Camel_Cracker Jun 22, 2009

Recipe #372837

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Easy Grilled Chicken Teriyaki

(2 people found this helpful) Posted by HokiesLady  

This had great flavor. I went cheap-o and bought a .99 bottle of Teriyaki from Aldi. This had great flavor. I cooked it in my George Foreman, which only has one heat setting-on, so I butterflied my breasts. It did smoke up a lot from the... — Camel_Cracker Jun 22, 2009

Recipe #312374

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Almost White Castle Hamburgers

Posted by Chef Doozer  

These are delicious... better than White Castle and Krystals. I am saving this recipe to make again. I can't wait to see what these taste like reheated from the freezer. — Camel_Cracker Jun 19, 2009

Recipe #109264

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Little Piece of Healthy Heaven Baked French Fries

Posted by Melvin'sWifey  

Oooohhhh these are yummy! I have no clue what herbes de provence is, so I didn't add any, but these fries were the best I've had, even without it. If DH doesn't get home from work soon he won't get to try them because I keep snatching them 2 at... — Camel_Cracker Jun 19, 2009

Recipe #290656

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Super Easy and Yummy Chicken Enchiladas

Posted by ~Jen~  

DH really loved these and wants to take some to work for lunch tomorrow. I enjoyed them as well beause they're so creamy and cheesy. Next time I make them, I will use lower fat cheese and add more diced chilies because they have such great... — Camel_Cracker Jun 18, 2009

Recipe #164392

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Mango Lassi

Posted by charlie #5  

I halved the recipe for 2 people and omitted the cardamom because DH and I don't like it. It tastes great, thanks! Update... Was craving another lassi this morning and made one serving with cardamom this time... it is FANTASTIC... even better... — Camel_Cracker Jun 16, 2009

Recipe #282671

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