MommyToTwo's

29out of29

Reviews

Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast

Posted by KITTENCAL  

Excellent. I would recommend using chicken breasts on the small side. Also, I used an herbed seasoned stuffing mix and just crushed it to make sure it was fine. Added a little more seasoning and was great. — MommyToTwo Nov 17, 2009

Recipe #82102

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Ginger Orange Cupcakes

Posted by ratherbeswimmin'  

These were very delicious. However, these have the consistency of muffins more than cupcakes - the batter was pretty thick and sticky. Also, I would have preferred more orange flavor so maybe adding some orange zest would've been good. But,... — MommyToTwo Oct 28, 2009

Recipe #396081

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Baked Sweet Potato Fries With Garlic, Lime & Honey Dip

(2 people found this helpful) Posted by SarasotaCook  

These are very good but there is absolutely no garlic anywhere in the ingredients, only in the title. I added a whole clove of pressed garlic to the dip and also added some garlic powder to the fries before baking. Very good alternative to... — MommyToTwo Sep 25, 2009

Recipe #389516

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Oatmeal Raisin Cookies

Posted by Bev  

I'm not a baker at all and can hardly boil water without a recipe so I had to post 5 stars because even I couldn't screw these up. I put craisins instead of raisins and when my husband said they are his "favorite cookie - storebought or... — MommyToTwo Sep 6, 2009

Recipe #35813

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Hungry Girl Chocolate Peanut Butter Fudge

Posted by pferde01  

Some things just should simply not be made low-far or fat free. Fudge is one of them. This was hardly edible at all. I thought the kids may still eat it but no success there either. — MommyToTwo Aug 7, 2009

Recipe #347377

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Spiced Sweet Roasted Red Pepper & feta Hummus

Posted by 1Steve  

Will never buy store-bought hummus ever again. If I could give it 10 stars, I would. The second time I made this, I left out the feta to cut out some fat and it tasted just as wonderful. — MommyToTwo Jun 30, 2009

Recipe #38846

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Tortellini Salad

Posted by Chef #1252378  

Wonderful flavors and perfect side dish w/ burgers and hot dogs. I added sliced genoa salami and cubed mozzarella cheese to mine (and didn't use the parmesan cheese). I also recommend a little more dressing and/or some Italian seasoning to kick... — MommyToTwo May 27, 2009

Recipe #368419

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Sylvia's Cucumber Tomato Salad

(1 person found this helpful) Posted by *Jesika*  

Absolutely delicious. I made this the night before a cookout and almost had to make another batch because I couldn't stop eating it. Will definitely be making it often. Thanks so much for sharing it. — MommyToTwo May 27, 2009

Recipe #367111

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Lemonade Pie

Posted by mailbelle  

So easy, so light and so delicious. Used raspberry lemonade instead of plain lemonade and it was perfect. — MommyToTwo May 27, 2009

Recipe #360818

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Killer Baked Beans...

Posted by Dave Rudolph  

Delicious. Added a lot more bacon which is the only change I made. The liquid smoke makes the dish. Yum. — MommyToTwo May 27, 2009

Recipe #56969

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Broiled Tilapia With Thai Coconut- Curry Sauce

(1 person found this helpful) Posted by GaylaJ  

So easy to prepare and so delicious. I agree with YungB - definitely restaurant quality. This is one of our favorite zaar recipes and we make it every couple weeks. Thanks so much for posting it. — MommyToTwo May 15, 2009

Recipe #116882

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Sesame Green Beans

(1 person found this helpful) Posted by Julia Lynn  

The absolute perfect side dish to any Asian meal. We paired these with coconut curry tilapia (Broiled Tilapia With Thai Coconut- Curry Sauce) which is one of our favorites. This recipe was so easy to prepare and tasted so delicious. A super easy side dish when the main dish... — MommyToTwo May 15, 2009

Recipe #371750

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Apple and Onion Chicken

Posted by MillaKette  

These were interesting flavors to mix and ended up being very complimentary to each other. One issue is that the the chickn by itself was very bland. It was only when eaten with a bite of onion or apple did it taste like anything. Also, the... — MommyToTwo May 6, 2009

Recipe #367319

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Fantastic Korean-Style Marinade for Beef Pork or Chicken

Posted by KITTENCAL  

When my husband took his first bite of the pork chop I had marinated in this, he said, "this is the best pork chop I've ever tasted". 'nuf said. — MommyToTwo Apr 28, 2009

Recipe #307969

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Zuppa Di Pesce, Cioppino, or Fish Stew

(1 person found this helpful) Posted by ~Rita~  

This stew is delicious. Don't let the long list of ingredients put you off from making this dish - it is well worth it. We put cod in ours but think tilapia would be better. We put absolutely everything in it - including the anchovies - and it... — MommyToTwo Apr 25, 2009

Recipe #116488

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Tuna Tortellini Casserole

Posted by WorkingMom2three  

I also thought this was a bit bland for my taste but my 15 month old daughter couldn't stop eating it! Also, I didn't know whether to cover the casserole in the oven and the tortellini turned out pretty dry on top - maybe if I had covered it, it... — MommyToTwo Mar 18, 2009

Recipe #360639

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Amazing Chicken Tortilla Soup!

Posted by Valerie Marie  

This soup tasted delicious but mine turned out much redder than the photo and it simmered down so much that it was pretty thick and more like chili when done. It was still very yummy - maybe I didn't need to simmer it so long (or could've kept it... — MommyToTwo Mar 12, 2009

Recipe #108231

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Pecan Pie Muffins

Posted by sewcraftymom  

Absolutely delicious and easy to make. Perfect with a hot cup of coffee and a scoop of butter pecan ice cream! — MommyToTwo Mar 12, 2009

Recipe #12967

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Super Creamy and Cheesy Mac and Cheese

Posted by little_spoon  

This recipe was very easy and delicious. I, however, really like mac and cheese that has been baked with a nice crunchy cheesy top so after I followed this recipe exactly, I put it in an 8x8 baking dish, sprinkled a little more cheese on the top... — MommyToTwo Mar 8, 2009

Recipe #254299

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Meatloaf, European-Style;

Posted by SarikaKisSzentem  

This meatloaf had a wonderful flavor. I used a regular loaf pan and it fit perfectly. Even thought I bought lean pork, it was still pretty greasy during cooking. At the halfway point of the cooking (just prior to adding the ketchup glaze) I... — MommyToTwo Mar 7, 2009

Recipe #358767

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