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Beth M.'s

40out of40

Reviews

Posted between July 24, 2007 and November 25, 2009

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Fannie Farmer's Classic Baked Macaroni and Cheese

(1 person found this helpful) Posted by - Carla -  

Holy cow what a FANTASTIC mac and cheese recipe! This was the first homemade macaroni and cheese I have ever made and it was amazing! I cannot rave about this recipe enough! I tripled it, making a very large recipe for a friend who just had... — Beth M. Oct 7, 2009

Recipe #135350

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Marvellous Mini Meatloaves (With Options!) OAMC

Posted by * Pamela *  

This were great! I made the italian and fiesta versions for us and a modified version for a friend who just gave birth to twins (and has 3 other kids already!). I made two recipes altogether, one for her (just used chedder cheese) and splitting... — Beth M. Oct 7, 2009

Recipe #204682

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Wild Blueberry Chicken Breasts

Posted by Roosie  

Tasty! I used 3/4 of merlot to make sure it was saucy. Thanks! — Beth M. Aug 1, 2009

Recipe #91508

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Carne Guisada (Mexican Beef Stew)

Posted by EdsGirlAngie  

I made this awhile ago and forgot to rate it. It was FABULOUS! The flavor was amazing. Thanks so much for such a good dish! — Beth M. Jul 5, 2009

Recipe #84098

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Kittencal's Scalloped Potato and Ground Beef Casserole

Posted by KITTENCAL  

This was so good! I loved the flavor the green pepper gave to the dish! I used ground turkey and seasoned it with italian seasoning. My potatoes were very slightly underdone after about 1 hour and 20 minutes. Thanks! — Beth M. Jul 5, 2009

Recipe #215414

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Pasta with Sausage, Tomatoes, and Cream

(1 person found this helpful) Posted by GinnyP  

Very good dish! I used a little over a pound of sausage, 1 1/2 of half and half, 1 can of drained, diced tomatoes and eyeballed the rest of the ingredients. I added basil as well. Adding some parmesan cheese at the table really made this dish... — Beth M. Apr 19, 2009

Recipe #32844

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Mexican Lasagna

Posted by erinBOberrin  

We really liked this! I used one egg, and regular cheddar cheese. Thanks! — Beth M. Jan 31, 2009

Recipe #17954

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Oven-Fried Chicken Chimichangas

(1 person found this helpful) Posted by Miss Annie  

We really liked these. I used salsa and brushed them with olive oil. They were nice and crispy! Thanks for the great recipe! — Beth M. Jan 31, 2009

Recipe #28148

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Baked Tilapia With Lots of Spice

Posted by ladypit  

Wow! So yummy. My fiance is not crazy about fish, but I love it. He really liked this dish! I served it with rice and corn. Thanks for the great recipe! — Beth M. Jan 31, 2009

Recipe #99709

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Easy Dinner Parmesan Zucchini

Posted by Julesong  

I don't know what I did, but mine completely turned to mush. They kind of tasted good, but we couldn't get over the texture of it and could not eat them. I have never cooked zucchini before...maybe they are supposed to be mushy. I was just... — Beth M. Jan 18, 2009

Recipe #44833

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Sweet and Spicy Sweet Potato Bake

Posted by KITTENCAL  

I thought these were soooo good! I love sweet potatoes...unfortunately my fiance doesn't. Well, he ate these up and said that he would eat them again! LOL That's a pretty good compliment from him! I used one very large sweet potato, but used... — Beth M. Jan 18, 2009

Recipe #78953

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Roasted Parmesan Garlic Cauliflower

Posted by Marie  

I loved this dish! I am trying to incorporate more fresh veggies into our diet, but my fiance only likes corn. Well, when he ate this last night, he said "its not bad." and he ate all of his serving! Now, coming from him, this is the greatest of... — Beth M. Jan 18, 2009

Recipe #59965

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Pork Chops Yum-Yum

Posted by Brad Beckwith  

These were good pork chops! I used boneless pork chops and doubled the sauce, cooking them on the stove. I simmered them for about a half hour, flipping them twice. Thanks! — Beth M. Jan 18, 2009

Recipe #95222

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Tortellini Tomato Spinach Soup

(1 person found this helpful) Posted by spatchcock  

Pretty good! I followed the directions, using frozen spinach. I think I will use fresh next time. I forgot to add the cheese, so half-way through dinner we sprinkled some into our bowls. It really made a difference in flavor! Thanks. — Beth M. Jan 17, 2009

Recipe #35988

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Baked Chicken

(1 person found this helpful) Posted by Kim D.  

This was fabulous! I added garlic powder and a bit of italian seasoning. So tender and moist! Thanks! — Beth M. Jan 1, 2009

Recipe #111514

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Boneless Hot Wings--Applebee's Copycat

Posted by xXjessiXx  

I love Applebee's boneless wings so I was very excited to see this recipe! I was not disappointed! Very close to the restaurant. They were relatively easy to make as well. Followed the recipe exactly, but I don't have a fryer or any way to test... — Beth M. Jan 1, 2009

Recipe #314973

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Toasted Ravioli

Posted by Sue L  

These were pretty good! Made them for New Years Eve. I chose portebello mushroom ravioli. I think regular cheese would be even better! Thanks! — Beth M. Jan 1, 2009

Recipe #26820

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Spinach-Artichoke Cheesy Tortellini

(1 person found this helpful) Posted by Charmie777  

Loved it! I even accidently bought marinated artichokes, that really altered the flavor, and still loved it. I can't wait to make it the right way! Thanks. — Beth M. Nov 9, 2008

Recipe #169307

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Crock Pot Chicken or Turkey Stock

Posted by Pets'R'us  

I am not sure what exactly I did wrong. It tasted like vegetables, and not very good ones. Maybe I didn't have enough chicken in the pot. I could have added too many veggies too. I was very disapointed. I am not giving any stars because I... — Beth M. Nov 9, 2008

Recipe #55282

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Buffalo Chicken Tenders

Posted by JKHoffman  

These were really yummy! I had to make a few adjustments though. No buttermilk, so I used skim milk, it was all I had. I didn't have cajun seasoning either, so I used garlic powder, seasoned salt and a sprinkle of cayenne pepper in with the... — Beth M. Nov 9, 2008

Recipe #148418

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