Chef #535667's

6out of6

Reviews

Baja Black Beans, Corn and Rice

Posted by Barb Gertz  

Excellent! I put the red onion in the blender and add it that way. Always liked the flavor of onions, just not the texture. — Chef #535667 Nov 20, 2008

Recipe #55768

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Authentic Italian Tomato Sauce

Posted by ~In*Memory*of*Brats~  

This sauce is fantastic! I agree with SugarMegnolia, I could eat it like soup! — Chef #535667 Nov 13, 2008

Recipe #92096

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Tyler Florence's Horseradish and Garlic Prime Rib

Posted by Lvs2Cook  

Fantastic! I made it at Christmas. Only used 1/3 of a cup of salt for 15 lbs though. Perfect. — Chef #535667 Feb 1, 2008

Recipe #270866

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Barbecue Pulled Chicken Sandwiches

Posted by Cynna  

Recipe #123129

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Southwestern Chicken and Black Bean Burritos

Posted by ratherbeswimmin'  

Recipe #186203

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Bourbon Chicken

Posted by LinMarie  

Recipe #45809

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