Pets'R'us's

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Reviews

Bayou Pasta With Chicken ( Copycat Chili's Cajun Chicken Pasta )

Posted by Chalsea  

Excellent! It was easy to put together too. I used my own Cajun mix. Will try it next time with prawns.Thanks! — Pets'R'us Oct 6, 2009

Recipe #264362

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Chicken in Creamy Pan Sauce

Posted by Chalsea  

This was a very good meal. Next time I will add some fried mushrooms and fresh garlic to the sauce. I served it with potato pancakes and steamed vegetables. Thanks for posting! — Pets'R'us Sep 30, 2009

Recipe #287625

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Scrumptious Burgers

Posted by CoffeeB  

Excellent burgers, I left out the mushrooms in the topping and subbed some finely chopped green chili for them. The topping stayed on the burger and did not slide off. They were not cooked on the barbeque but in the frying pan. Thanks! — Pets'R'us Sep 25, 2009

Recipe #301349

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Broccoli Cheese Soup

Posted by Chalsea  

This was absolutely delicious! Made it as directed. Might next time replace one cup of the half and half for milk to make it less rich....will make again, also for dinner parties. Thanks! — Pets'R'us Sep 14, 2009

Recipe #177236

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My Very Favorite Quesadillas

Posted by HEP MEP  

Easy, simple to make and good. A recipe you can play with. Made for MEP's cookathon. Rest in peace dear Mary Ellen. — Pets'R'us Aug 11, 2009

Recipe #49176

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Ginger Rice

Posted by Cookgirl  

What a wonderful rice dish! The ginger taste is really good and I probably will find it difficult to make plain rice from now on! Served it with pork and pineapple stir-fry. Thanks for posting Cookgirl! — Pets'R'us Jul 13, 2009

Recipe #150810

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Festive Vegetable Kugel

Posted by mikekey  

Delicious, easy and a very flexible recipe. Did not have matzo meal and used plain flour, it came out fine and I liked the use of herbs in the kugel. Thanks for posting — Pets'R'us Apr 23, 2009

Recipe #336069

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Peachy Buttermilk Shakes

Posted by **Kelly**  

Wonderful!! Had to use canned peaches, fresh are not yet in season. Because of that I left out the sugar, it did not need it for me. I am sure I will make this often during the summer months since it only takes minutes. — Pets'R'us Apr 23, 2009

Recipe #330564

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Blue Cheese Dip

Posted by **Kelly**  

Made this to go with your onion rings recipe. It was really good and the combo worked very well. I added some more cheese to suit our taste. — Pets'R'us Apr 16, 2009

Recipe #110744

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Buffalo Onion Rings

Posted by **Kelly**  

These onion rings were delicious! I made half of the recipe and it still made a lot. The batter was light and crispy and the spices made this different from any other onion rings recipe I have made before. — Pets'R'us Apr 16, 2009

Recipe #110668

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Cajun Bourbon Chicken Bites

Posted by PanNan  

We absolutely loved this dish!! I used 1 heaped teaspoon grated fresh ginger and maybe that is why it was not too salty. Next time I will also use fresh garlic. I only marinated the chicken for 2 hours but will do it overnight the next time since... — Pets'R'us Mar 31, 2009

Recipe #39808

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Chicken Pepper Panini

(1 person found this helpful) Posted by Sharon123  

Excellent panini! Made it for our lunch. The basil gives it great flavor, do not leave it out! — Pets'R'us Mar 4, 2009

Recipe #355275

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Lemon Sauce - Salsa Di Limone

Posted by Linda's Busy Kitchen  

Its fantastic to have this sauce as a standby. It was very easy to make. I used it as a glaze on cod, mixed with some soy sauce...great! — Pets'R'us Mar 3, 2009

Recipe #329219

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Texas Jalapeno Cheese Squares

Posted by NELady  

Loved them! Very easy to make. I had to change the amounts due to the fact I only had 3 cups of cheese..so I also used 3 eggs but kept the other ingredients the same. It came out fine, maybe a bit flatter, but that could not be helped. Did not... — Pets'R'us Feb 17, 2009

Recipe #348796

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Chicken With Parmesan Cream Sauce

Posted by LifeIsGood  

WOW! This was rich but fantastic!! I used skin and boneless thighs. Made as directed but used salted butter, also made sure I used a good quality butter. Another big plus of this recipe is that it can be put together way in advance leaving you to... — Pets'R'us Feb 5, 2009

Recipe #281771

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Roasted Potatoes With Sage and Lemon

Posted by I'mPat  

Great potato dish! We love the flavor of sage, combined with the garlic and lemon it is even better. I used fresh sage from our garden and will certainly make this again! — Pets'R'us Feb 4, 2009

Recipe #255923

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Stuffed Avocado – Tex-Mex Style

Posted by twissis  

We enjoyed these avocado's and very quick to put together ! I loved the bacon in this but will leave out the olives next time. Many thanks! — Pets'R'us Feb 1, 2009

Recipe #169017

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Couscous, Lima Bean, and Tomato Salad

Posted by Chef Christine  

A nice salad. Made this for lunch and served with pitta bread. — Pets'R'us Feb 1, 2009

Recipe #65437

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Mom's Awesome Potato Pancakes

(1 person found this helpful) Posted by Karen=^..^=  

These pancakes were delicious, crisp on the outside and soft on the inside. I made them in the afternoon, did not let them brown too much. For dinner I put them approx 20 minutes in the oven at 325F to brown more and heat through. Thanks Karen! — Pets'R'us Jan 27, 2009

Recipe #26121

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Chinese-Style Chicken Balls With Sweet and Sour Sauce

Posted by KITTENCAL  

Kitten...this was very, very good!! I halved the batter because I had less chicken, made all of the sauce and freezed what was left from it (I'm sure it will be fine) The only change I made was to the sauce, I used fresh ginger and used 1/2 cup... — Pets'R'us Jan 22, 2009

Recipe #132546

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