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PamLuvs2Cook's

5out of5

Reviews

Posted between June 26, 2007 and November 24, 2009

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Liver Bread

Posted by Goldragon  

Jimmy says thanks! He loves this recipe. He is by my side drooling as soon as I pull out the chicken livers. The smell as they cook drives him crazy! LOL! He knows what's coming. LOL! This recipe makes one large cookie sheet worth of treats at my... — PamLuvs2Cook Jul 20, 2007

Recipe #30810

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Dog Food Meatloaf

Posted by peachez  

My 110 pound furbaby loves this recipe. Please discuss adding garlic to your pets food with your vet. My vet says it's a natural flea repellent and safe in small doses. — PamLuvs2Cook Jul 12, 2007

Recipe #51562

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Big Thicket Chicken and Dumplings

Posted by Susie in Texas  

Good home cookin'. Just like my Mom's except she never put poultry seasoning in her dumplings. I can't wait to make this again and again. This is a good recipe to work with as everyone can tweak it to their own tastes and make it their own and no... — PamLuvs2Cook Jul 4, 2007

Recipe #52253

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Confetti Orzo Salad

(4 people found this helpful) Posted by dicentra  

This is a very good recipe. The only change I made was to boil my orzo in chicken broth to add a little more flavor. This recipe does not need as much olive oil as the recipe states so I suggest going with a smaller amount then once you stir it... — PamLuvs2Cook Jul 3, 2007

Recipe #162894

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Bruschetta

(2 people found this helpful) Posted by Tonkcats  

This is a good recipe. I like to add pressed garlic into my tomato mixture and a little balsamic or red wine vinegar for some zing. But this is a good basic recipe to build off of. I cut my bread on the bias so it's in longer pieces to hold more... — PamLuvs2Cook Jun 26, 2007

Recipe #1978

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