*~Suzy~*'s

22out of22

Reviews

Christmas Cheese Ball

(2 people found this helpful) Posted by Karen From Colorado  

Don't wait for Christmas to try Karen's Cheese Ball! It's as pretty as it is delicious and so easy to make too. The combined flavors melt in your mouth and are delectable on your favorite crackers. Although I left out the pimientos and green... — *~Suzy~* Jan 17, 2006

Recipe #15606

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Helen's Zucchini Casserole

(1 person found this helpful) Posted by KeyWee  

Spectacular 5 star side dish recipe that could easily substitute for a vegetarian entree. I removed the extra liquid from the finished zucchini by placing the vegetables in a metal colander once tender keeping it warm. I added the tomato sauce and... — *~Suzy~* Dec 1, 2004

Recipe #27193

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TGIFriday's Black Bean Soup

(2 people found this helpful) Posted by Little Bee  

I also saw this recipe on topsecret recipes and promptly made a batch just in time for your review. This is a wonderful soup and is an exact carbon copy of the one they make at TGIFriday’s. Chopping is the hardest part, and cooking is a cinch. The... — *~Suzy~* Oct 22, 2004

Recipe #102274

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Balsamic Chicken and Veggies

(2 people found this helpful) Posted by Derf  

Thanks Derf for a recipe that really shines! I have made it at least 10 times now, and even bought a $20.00 bottle of Italian basalmic vinegar just for this dish. I have experimented and decided the sweeter basalmics deliver the best punch for... — *~Suzy~* Apr 6, 2004

Recipe #23469

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Baked Pesto Chicken

Posted by Tish  

Mermaid, Your Chicken Pesto is Tuscan heaven. I dipped each chicken breast into Classico's sun dried tomato pesto. The sun dried tomatoes with spices that were steeped in olive oil resulted in a very moist and succulent chicken breast. This dish... — *~Suzy~* Mar 20, 2004

Recipe #23425

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Mermaid's Chicken Pesto

(1 person found this helpful) Posted by riffraff  

Mermaid, Your Chicken Pesto is Tuscan heaven. I dipped each chicken breast into Classico's sun dried tomato pesto. The sun dried tomatoes with spices that were steeped in olive oil resulted in a very moist and succulent chicken breast. This dish... — *~Suzy~* Mar 20, 2004

Recipe #67610

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Creamy Sweet Peas

(3 people found this helpful) Posted by Braunda  

This dish was rich and creamy. I felt as though I was whisked back into my mother's kitchen again. She made this exact recipe as a child which I had long forgotten. It is the best side dish that we've had in a long time. I did not use the reserved... — *~Suzy~* Feb 9, 2004

Recipe #31564

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Chicken Suiza Cornbread Bake

Posted by yooper  

Recipe #40673

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Downhome Chicken and Rice

Posted by carole in orlando  

Excellent flavor and easy preparation. The combination of spices and cream of mushroom soup with garlic blended into a winter comfort food sure to please. I did take the casserole out about 10 minutes early when the chicken and rice were done, but... — *~Suzy~* Feb 5, 2004

Recipe #64579

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Gyro Burgers

(2 people found this helpful) Posted by HeatherFeather  

How can something be so easy, yet so delicious? Heather your recipe is a mediterranean treat. The spices and aroma are outstanding. The vinegarette drizzled over the burger topped with homemade Tzatziki sauce is delectable. It really reminds me... — *~Suzy~* Feb 1, 2004

Recipe #54398

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Tomato cucumber salad

(2 people found this helpful) Posted by Paula Cadorette  

Paula your salad is easy, delicious, and a definite favorite in our house. I love the combination of the spices,white wine vinegar, and olive oil. It gives this salad a little bite and tang without being overly sour. The dressing... — *~Suzy~* Feb 1, 2004

Recipe #34156

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Chicken Italiano

(4 people found this helpful) Posted by Derf  

Derf I loved this recipe! Adding the spices and the garlic into the whirled tomatoes really charms the taste buds. I prefer my chicken baked, so I place the boneless chicken in a baking dish, sprinkle the tops with a little dehydrated garlic,... — *~Suzy~* Feb 1, 2004

Recipe #22473

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Hamburger Noodle Bake

(19 people found this helpful) Posted by MizzNezz  

Another 5 star review for MizzNezz! The best part of this recipe was that the cheese did not overwhelm the dish. We used low fat sour cream with regular cream cheese. It turned out a very tasty and creamy product. Even though I did not add... — *~Suzy~* Dec 4, 2003

Recipe #21363

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Chicken Enchiladas

(35 people found this helpful) Posted by MizzNezz  

Yummy is right Inez! Soft and savory with a very creamy topping is what makes this recipe special. I wanted something easy, quick to make, with no sacrifice on taste. Your chicken enchilada recipe was all of these and more. The chili powder was a... — *~Suzy~* Jan 31, 2003

Recipe #24041

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Nutritious Delicious SLENDER Soup

(3 people found this helpful) Posted by Karen=^..^=  

Karen, you don't have to be on a diet to love your soup! This reminds me of a soup handed down to me by my mom. I kept all of your proportions exactly the same, but I added 1/4 cup Heinz ketsup, 1 14.5 oz diced recipe ready tomatoes, 1 bay leaf,... — *~Suzy~* Sep 23, 2002

Recipe #31388

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Sue's Reuben Sandwich

(9 people found this helpful) Posted by Sue L  

Sue, your sandwich was really filling and delicious...better than any famous deli or pub could make for me! But at 71.4 grams of fat I had to make a few changes...low fat thousand island... benecol to butter the bread...2 oz. of corned beef... — *~Suzy~* Sep 20, 2002

Recipe #34510

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Crock Pot Beef Stroganoff

(1 person found this helpful) Posted by ~*Miss Diggy*~  

Diggy, I made your recipe yesterday and found it to be just ok. I would recommend adding the sour cream at the end, because mine separated during the cooking process on low. Maybe a better cut of meat would also improve this recipe...like some... — *~Suzy~* Sep 10, 2002

Recipe #39540

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Chicken Rice Pilaf

(3 people found this helpful) Posted by 68Ranchero  

Thank you for a very good and tasty basic rice recipe. It's a great fill in when all you want is something simple, tasty and homemade. I decreased the margarine to 1/8 cup and sauted 1/4 cup of chopped onion with the orzo pasta. I substituted... — *~Suzy~* Sep 3, 2002

Recipe #25087

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Fresh Peach Cobbler

(11 people found this helpful) Posted by MizzNezz  

Inez, I just have to add my 5 stars too! Thank you for a great dessert recipe for out Labor Day party! I decreased the sugar to 1 cup divided, and increased the fresh peaches to 4 large. The changes still made your dish plenty sweet and delish! — *~Suzy~* Sep 3, 2002

Recipe #25600

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4 Hour Beef stew

(3 people found this helpful) Posted by *Z*  

This recipe is outstanding! It's everything you say it is! The wonderful aroma while it bakes... has everyone hanging around in the kitchen until it's done...and tastes even better! I trim the fat from a thick chuck roast, and cut it up into stew... — *~Suzy~* Aug 13, 2002

Recipe #15541

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