Ewalla's

39out of39

Reviews

Barbecued Raspberry-Hoisin Chicken

Posted by FLUFFSTER  

Loved the sauce! Good change of pace from BBQ sauce — Ewalla May 19, 2009

Recipe #244675

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Why-I-Joined-Zaar Carrot Cake

Posted by Lennie  

This cake was delicious! I couldn't eat just one piece! My icing was a little thin but I think that may have been because I added food coloring, which thinned it out some. Either way it was still extremely moist and tasty! — Ewalla Sep 13, 2008

Recipe #73825

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Redneck Caviar Party Dip/Salsa

(1 person found this helpful) Posted by prattmama  

A friend of mine made this for a BBQ with the addition of avocado. Very good and addicting. — Ewalla Aug 26, 2008

Recipe #238481

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Butternut Squash, Sage & Goat Cheese Ravioli With Hazelnut S

(1 person found this helpful) Posted by Chef Mell  

I only made the ravioli and used a different sauce (a balsamic brown butter sauce with pine nuts). The ravioli were awesome! I had leftover filling so I used it as a bed for sauteed balsamic chicken and portabella mushrooms. Definitely a keeper! — Ewalla Aug 25, 2008

Recipe #265270

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Sad Cake

Posted by mandabears  

I've had this before but without the pecans. Very good!! — Ewalla Jul 5, 2008

Recipe #131810

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Fig, Prosciutto, Gorgonzola Salad

Posted by bobo3039  

This is a delicious salad! I used goat cheese instead of gorgonzola. I loved the balsamic glaze...I had leftovers and it was great on sandwiches! — Ewalla Jul 2, 2008

Recipe #244116

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Roasted Vegetable Meatloaf With Balsamic Glaze

Posted by Hollyism  

I saw this on food network and decided to give it a try. It was awesome. I used regular breadcrumbs and added a half of a red onion b/c I had some left over. The store I went to didn't have ground veal so i just used all lean ground beef and it... — Ewalla Jun 24, 2008

Recipe #184641

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Blackened Catfish

(2 people found this helpful) Posted by PaulaG  

I thought it was good but a little too spicy...we had to scrape off some of the seasoning after it cooked to eat it. I think I will cut back on the cayenne pepper next time. — Ewalla May 9, 2008

Recipe #91450

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Lemon Blueberry Cookies

(1 person found this helpful) Posted by DiB's  

These were so good. They tasted almost like shortbread cookies but better. I loved the lemon and blueberry flavors together. — Ewalla May 1, 2008

Recipe #217476

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Greek Catfish

Posted by s'kat  

This was so easy and good. I aso added some chopped garlic to the mixture as some reviewers suggested. I will definitely be making this again. — Ewalla Apr 21, 2008

Recipe #23037

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Marinated Tomatoes

(1 person found this helpful) Posted by Little Bee  

I've made these twice and they are so good. The marinade even makes store-bought tomatoes taste good. Great side dish for a BBQ — Ewalla Apr 13, 2008

Recipe #98154

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Eggplant Timbale

Posted by Chef Mean Green  

I saw Giada make this on her show and had to try it. It was soo good but it definitely makes more than 4 servings! I used whole wheat penne pasta and ground sirloin instead of the beef and sausage. Great presentation as well for a get together! — Ewalla Apr 7, 2008

Recipe #293821

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Butterfinger Cookies

Posted by Kim D.  

These were delicious. I made them for Easter and everyone loved them. I used natural peanut butter and the saltiness of it paired well with the sweetness of the chocolate. — Ewalla Mar 27, 2008

Recipe #24573

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Roast Pork Tenderloin With Sun-Dried Tomato-Chipotle Rub

Posted by duonyte  

This was very good and very easy. It had a good mix of spice and sweetness. — Ewalla Mar 19, 2008

Recipe #274990

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Perfect Caramelized Onions (Easy and Versatile)

(1 person found this helpful) Posted by Mommy Diva  

Love these! I have used this recipe a few times because they are so versatile. — Ewalla Feb 23, 2008

Recipe #214005

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Heavenly Apricot-White Chocolate Chunk Cookies

Posted by Debster  

These were good, I wouldn't have thought to put apricots in a cookie but we enjoyed them. — Ewalla Feb 23, 2008

Recipe #26712

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Kittencal's Low-Fat Oven-Baked Zucchini Sticks

Posted by KITTENCAL  

Very good! I didn't change anything and thought they were great. — Ewalla Feb 22, 2008

Recipe #69063

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Chicken Pot Pie

Posted by Bbabi  

Delicious comforting meal! It was really well seasoned unlike some pot pies...good job bbabi! — Ewalla Feb 16, 2008

Recipe #285369

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Taco Rolls

Posted by Bbabi  

Loved these! They were gone within 10 minutes. I will definitely be making these again! — Ewalla Feb 10, 2008

Recipe #283336

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Teriyaki Sticky Chicken (Ww 4 Points)

Posted by Redsie  

Very good! I didn't change anything and it was great! — Ewalla Jan 27, 2008

Recipe #215544

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