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Judikins's

170out of170

Reviews

Posted between August 5, 2002 and November 22, 2009

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Peasant Girls in the Mist - Scandinavian Apple and Cream Pudding

(1 person found this helpful) Posted by French Tart  

My dear Norweign friend made this for a dinner party this past weekend. (She did not use Rye breadcrumbs but regular.) It was light, not too sweet and looked lovely. The flavor was beautifully mild as well. I will make it the next time I... — Judikins Nov 16, 2009

Recipe #235021

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Gourmet Four Cheese Macaroni and Cheese

(1 person found this helpful) Posted by The_Swedish_Chef  

Mac and Cheese is my husband's favorite dish, so for his birthday yesterday I made this scrumptuous casserole. The blend of cheeses was perfect, although the measurements were a little confusing. Some of the cheeses were measured by weight (lb)... — Judikins Oct 21, 2009

Recipe #392409

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Italian Chopped Salad in Shells

(1 person found this helpful) Posted by yooper  

Finally I tried this recipe--I've had it in my "recipes to try" for months. The bridge ladies loved it--not only the great taste, but the beautiful presentation (wish I were better at photography!). After mixing the stuffing, I refrigerated for... — Judikins Oct 16, 2009

Recipe #29329

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Broccoli Salad

Posted by alc47  

My grandchildren actually learned to like broccoli with this recipe! Now they ask for it every time they visit. I've been making it for years and always make the florets very small but still use the tender part of the stems. Try it with smoked... — Judikins Oct 16, 2009

Recipe #10733

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Breaded Tenderloin Sandwiches

Posted by Cooking in Missouri  

Just like I love 'em! Coming from Iowa, this is a sandwich I often had as a child and still make to this day. Many folks have no idea what these are and are missing. Try putting a leaf of lettuce, slice ot fresh tomato, a little mayo and kepcup... — Judikins Oct 8, 2009

Recipe #167960

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Maid-Rite Sandwiches

Posted by Sandylee  

I've been making these for years, coming from Iowa. Although these were good, they lacked something from the Maid-Rites I eat in Iowa. I believe, as you said, there are many variations on these delightful sandwiches, but I really prefer the ones... — Judikins Oct 8, 2009

Recipe #109699

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Italian Sausage and Tortellini Soup

Posted by ratherbeswimmin'  

What a wonderful soup! With fresh zucchini, peppers and tomatoes from the garden, this was perfect. The ONLY change I will make on the second batch is to slightly lessen the spices since I used Italian canned tomatoes (a pretty logical decision... — Judikins Jun 17, 2009

Recipe #42886

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Honey Ginger Grilled Salmon

Posted by Mirj  

Our Costco had steelhead on sale, so I tried your recipe. I marinated it in a plastic bad in the frig for 1 hour prior to grilling. It turned out very nice for four of us. Thanks for posting. Next time I'll try wild salmon. — Judikins Jun 9, 2009

Recipe #13982

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Pecan Pie Cupcakes

Posted by Dreamgoddess  

There are at least 3 of these identical recipes on "zaar" so I wasn't sure which one to evaluate, but regardless, they are perfectly delicious little morsels! I asked DH how many stars to give this after I gave him one and he said 6! It came out... — Judikins Jun 5, 2009

Recipe #61081

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Calabacitas

Posted by cookiedog  

This is a really good summer side dish. I added garlic and fresh diced tomatoes to it as well as a about 1/2 tsp. cumin. I used cheddar cheese, but next time I think I'll try the Mexican mixed cheese as well as fresh off the cob corn. Thanks... — Judikins Jun 5, 2009

Recipe #196430

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Sour Cream Banana Bread

(1 person found this helpful) Posted by Charishma Ramchandani  

Simply WONDERFUL! As with so many others, We used 3 bananas, walnuts (personal preference), a bit of cinnamon and nutmeg and baked it in a bundt pan. Since I had to run off on an emergency, my husband actually put it together and said it was a... — Judikins May 27, 2009

Recipe #9351

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San Juan Summer Salad

Posted by Susan Dillard  

Although I didn't have this salad personally, many of my card friends did Tuesday. It was reported to be "deliciously, refreshingly different." All the ladies asked for the recipe and once I found out the name, it wasn't long before I found it... — Judikins May 24, 2009

Recipe #64703

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Chutney Rum Chicken

(1 person found this helpful) Posted by HeatherFeather  

A very similar version of this recipe was served by our daughter's mother-in-law a few years ago. It was absolutely delicious! I found this one, and just recently found out the only major differences are that her's included 1 tsp. chopped... — Judikins May 21, 2009

Recipe #100429

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Easy Way Lasagna

(1 person found this helpful) Posted by MizzNezz  

Simply FABULOUS! I am so happy I ran into this recipe; it makes lasagna a whole lot easier. I, too, browned a pound of ground beef with onions, lots of garlic, and some mushrooms, then added the spaghetti sauce. My guests said they've never had... — Judikins May 17, 2009

Recipe #18888

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Copper Pennies

Posted by Bunkie  

Audrey's right---this brings back great memories of the past. 'Tis a wonderful treat and so easy to put together. I use Splenda to cut a few calories. We love to snack on this kind of thing in the summer when all we want is something cold.... — Judikins May 17, 2009

Recipe #77158

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Lemonade

Posted by DiB's  

PERFECTLY refreshing. With an abundance of lemons on our tree this year (one topping off at 28 oz.), we've been using them for everything from garnish in plain water to limoncello, to lemon pie, and yesterday for your lemonade. With the hot... — Judikins May 15, 2009

Recipe #23038

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Spinach Strawberry Salad

Posted by Charlotte J  

Very tasty salad. I used a mix of spinach and light greens. I also added mandarin oranges and Feta cheese. It was delicious with the Eggs Benedict Casserole for Mother's Day brunch. Everyone gave it 5 stars. Thenks for publishing! — Judikins May 10, 2009

Recipe #14409

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Eggs Benedict Casserole

Posted by BecR  

Excellent casserole for family and/or friends--easy and delicious. Since I had a Cure 81 ham on hand, I used it instead of Canadian bacon. I also added a couple extra eggs and some cayenne pepper. I had a Knorr packet of the hollandaise so used... — Judikins May 10, 2009

Recipe #121583

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Fantastic Taco Casserole

Posted by Leilani  

Easy and yummy! With a dollop of sour cream on the top and a green salad, you have a delightful meal. We'll have this again, and so will our guest. Thanks for posting! — Judikins May 8, 2009

Recipe #155186

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Beef Short Ribs With Mushrooms

Posted by JackieOhNo!  

PERFECTION, and I even forgot the parsley. I bought beef ribs by mistake (meant to buy pork ribs), so looked for something tasty before summer sets in. This couldn't have been better. Because it was a very warm day, I cooked it on top of the... — Judikins Apr 30, 2009

Recipe #294634

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