Chef #510217's

4out of4

Reviews

Masoor Dal

(4 people found this helpful) Posted by Chef #751306  

This recipe for dal is excellent! I didn't have any asafetida powder, so I added a little garlic powder instead, and the results were wonderful. I also substituted chili powder (about 1/2 teaspoon) for the red chili. The results were nicely spicy... — Chef #510217 Jul 16, 2008

Recipe #311192

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Simple Mochi

Posted by Secret Teenage Chef  

Recipe #146183

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Malanga, Black Bean and Pepper Salad

Posted by fluffernutter  

This dish is amazing! I found a malanga root at my grocery store and was trying to come up with a tasty way to prepare it, and this one did the trick. I added a bit of grated ginger root and substituted chili powder for the red pepper flakes, and... — Chef #510217 Oct 22, 2007

Recipe #138142

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Gluten-Free Flax Bread

Posted by Laurie150  

Recipe #190906

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