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Ginny233's

31out of31

Reviews

Posted between August 12, 2002 and November 22, 2009

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Baked Beans

(2 people found this helpful) Posted by Sue L  

I just sesrved these beans for an office potluck, and they were a big hit! I made them in a crockpot - one hour on high and then another hour on low just to keep them hot. I doubled the recipe but didn't have enough northern beans, so I used... — Ginny233 May 25, 2005

Recipe #26441

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My Own Mexican Rice

(3 people found this helpful) Posted by HEP MEP  

We enjoyed this very much as a side dish with chicken sour cream enchiladas. I used hot salsa, so it had some heat. This is the best Mexican rice I've ever had - highly recommend this recipe. — Ginny233 Feb 17, 2004

Recipe #49353

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Cranberry Chutney

(2 people found this helpful) Posted by Jellyqueen  

I made this three times over the holidays - with lamb, ham and beef - and it got rave reviews. Highly recommend this recipe. — Ginny233 Jan 7, 2004

Recipe #47769

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Pecan Blue-Cheese Spread

(1 person found this helpful) Posted by Lennie  

Delicious! Very fast and simple to make. Everyone loved it! — Ginny233 Sep 3, 2003

Recipe #18020

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Garlic & Horseradish Crusted Steaks

(2 people found this helpful) Posted by Risë  

Great recipe! It was the hit of my Labor Day party. Based on comments that the crust fell off, I spread the paste on filet mignon steaks and put them in a veggie grill basket. Worked well. Next time, I'd like to add crushed almonds and put the... — Ginny233 Sep 3, 2003

Recipe #28520

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Glazed Nuts

(1 person found this helpful) Posted by Karen From Colorado  

I made a double batch for a dinner party, and it definitely wasn't enough! I used almonds, pecans and walnuts. Excellent recipe! — Ginny233 Mar 17, 2003

Recipe #15362

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Olive Garden Italian Salad Dressing

Posted by Tonkcats  

I served this over baby spinach, sundried tomatoes, white mushrooms and pine nuts - made an excellent salad. My guests couldn't agree whether it does or doesn't taste like the Olive Garden salad dressing, but everyone agreed that it's a great... — Ginny233 Mar 17, 2003

Recipe #3176

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Copycat of Olive Garden Italian Salad Dressing

(1 person found this helpful) Posted by Graybert  

I served this over baby spinach, sundried tomatoes, white mushrooms and pine nuts - made an excellent salad. My guests couldn't agree whether it does or doesn't taste like the Olive Garden salad dressing, but everyone agreed that it's a great... — Ginny233 Mar 17, 2003

Recipe #18840

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Amaretto Shrimp

(2 people found this helpful) Posted by Jill77  

I thought this dish was too sweet, although my dinner guest enjoyed it. It's definitely worth trying again, but I would cut back on the Amaretto and add broth or cream as the base of the sauce. — Ginny233 Feb 4, 2003

Recipe #49454

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Butterfinger Pie

(1 person found this helpful) Posted by Braunda  

This recipe deserves five stars just for being quick and easy to make. It's fabulous when you're entertaining spur of the moment. I used non-fat ingredients, and the pie was delicious. It needed to be chilled overnight to set up firmly. I think it... — Ginny233 Feb 4, 2003

Recipe #29478

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Artichoke Bread

(1 person found this helpful) Posted by Just Cher  

Yes, this is delicious! I served it with a hearty kielbasa and cabbage soup for dinner, and it was filling. Anxious to try it again. Thanks! — Ginny233 Jan 27, 2003

Recipe #33776

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Toblerone Dark Chocolate Honey-Almond Fondue

(1 person found this helpful) Posted by Mimi Bobeck  

Delicious, elegant and very easy to make. Used semi-sweet chocolate and served it with whole strawberries and cantaloupe. Great recipe for entertaining, as it's a bit different and fast to put together. Highly recommended. — Ginny233 Jan 13, 2003

Recipe #45191

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Creamy Vinaigrette

(4 people found this helpful) Posted by Dancer^  

Don't overlook this one! I made it twice this week and received many compliments. Served it drizzled on baby arugula/raddichio topped with sundried tomatoes, avocado and black olives. Simple but tasted very special! — Ginny233 Dec 9, 2002

Recipe #37599

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Awesome Bacon-Tomato Dip

(3 people found this helpful) Posted by Manda  

Excellent! I served this yesterday at my annual Christmas party, and it disappeared. Even my health and weight conscious friend loved it! — Ginny233 Dec 9, 2002

Recipe #16884

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Savory Spiced Nuts

(5 people found this helpful) Posted by Sue L  

This is a great recipe! I made theses nuts for Thanksgiving and Christmas, and they got rave reviews! Tripled the recipe and added Brazil nuts, almonds and cashews. If you like unique flavor, please try this recipe. — Ginny233 Dec 9, 2002

Recipe #44313

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Papaya Salsa

(1 person found this helpful) Posted by Sue L  

Great! Served as a side dish with grilled scallops and shrimp! One guest called it "addicting." — Ginny233 Oct 28, 2002

Recipe #29333

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Baked Artichoke Appetizer

(1 person found this helpful) Posted by Lennie  

Very easy and tastey - enjoyed by all. Thanks! — Ginny233 Oct 21, 2002

Recipe #23119

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California Apple Spinach Salad

(1 person found this helpful) Posted by Dancer^  

I made this delicious salad with baby arugula and added chopped walnuts. It was great and enjoyed by all! — Ginny233 Oct 21, 2002

Recipe #4840

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Avocado-Mango Salsa

(2 people found this helpful) Posted by DiB's  

This salsa is unique and delightful! Used only one pepper to please the crowd. Enjoyed it very much with grilled pork chops. — Ginny233 Oct 21, 2002

Recipe #10633

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Crock Pot Taco Soup

(2 people found this helpful) Posted by Lubie  

Recipe #40022

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