wok on's

9out of9

Reviews

Pasta With Spicy Sun-Dried Tomato Cream Sauce

Posted by Ashley U  

A great alternative for pasta sauce. A little creamy. A little tomatoey. And it's vegetarian! I had the sauce with mushroom ravs- it was delicious. Thanks Ashley! — wok on Sep 20, 2007

Recipe #10440

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Veggie Meatloaf With Checca Sauce

(1 person found this helpful) Posted by Sharon123  

Thank you for posting this Sharon. This was delicious. It does take a little time but it's easy and well worth it. With the lentils and rice, it's healthy but the mozzarella makes the veggies yummier. Great way to eat these healthy ingredients. — wok on May 27, 2007

Recipe #167490

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Vegetarian Chili

(1 person found this helpful) Posted by MizzNezz  

This was SO incredibly good. To make 6 servings, I cut everything in half but the beans. I like my chili beany. I subbed the carrot for sugar (poster Hannah's idea- great idea). I added extra firm tofu crumbles that absorbed the chili flavors.... — wok on May 26, 2007

Recipe #32681

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Sesame Broccoli, Really..it's Good!

Posted by kiwidutch  

Delicious. Very easy to make. Great way to vary up steamed broccoli. Much appreciated. — wok on May 24, 2007

Recipe #139885

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Patatas Bravas

Posted by Sackville  

This was really nice. I think the blender is key to blend those flavors together and get a great texture. Easy to make too. — wok on May 24, 2007

Recipe #66329

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Big John's Killer Caesar Salad Dressing

Posted by Big John  

Sorry! It didn't suit my taste. It had a kind of chalky quality to it. I just thought that if only the people who liked it rated it, then the whole rating system would be bogus. — wok on May 24, 2007

Recipe #26431

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Kevin's Aloo Gobi

Posted by Kevin Bradley  

It is delicious. I agree that you can cut way down on oil and add more water as needed. Delicious flavor. — wok on May 9, 2007

Recipe #23375

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Channa Masala

Posted by Zeke Koch  

Delicious. It is in my rotation of veg Indian dinners. Easy to make. — wok on May 9, 2007

Recipe #17471

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Lentil Dal

Posted by Strawberry Girl  

Great dal. I needed a basic dal (I took out the cauliflower) for my rice with a veg dish and this was just perfect. — wok on May 9, 2007

Recipe #456

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