Wish I Could Cook's

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Reviews

Mushroom Walnut Loaf(Vegetarian Meatloaf) Copycat from the Spot

Posted by SoCalCookerGal  

Super fantastic! This would be a star on anyone's table, vegetarian nor not. I made it with the suggested gravy: Mushroom Walnut Gravy Copycat from the Spot Natural Food Restaur, and they were great together. At the last minute I discovered that I only had three cups of cheddar cheese, so I added... — Wish I Could Cook Nov 23, 2009

Recipe #390775

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Honey Pizza Dough (awesome)

Posted by Mole  

Great pizza dough! I had to add probably an extra cup of flour but the dough was very easy to work with. I only kneaded it long enough to make it smooth because I thought overkneading would toughen it. Would make two thin crust pizzas or one thick... — Wish I Could Cook Nov 19, 2009

Recipe #117941

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Sweet Potato Quesadillas

Posted by Ellenji  

Super easy and super fantastic! What a great recipe. I peeled and cooked the sweet potatoes in the microwave, mashed them, and then stirred in the beans and spices. It was a perfect balance of flavors. I actually used muenster cheese because... — Wish I Could Cook Nov 17, 2009

Recipe #46682

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Amaretti

Posted by Lisa Drew  

YUM! What a great cookie! I left out the expresso, because I'm not a big coffee fan, but the cookies were still fabulous. They were chewy and had great almond flavor. I baked them on parchment paper and found I needed to cook them for about 14... — Wish I Could Cook Nov 14, 2009

Recipe #377637

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Cranberry Ginger Drop Cookies

Posted by dicentra  

WOW! WOW! WOW! These are the fantastic-est!! I just took these out the oven and I don't think there's going to be enough left to glaze... Really good combination of the cranberries and ginger. Will be part of my holiday tray this year! I even... — Wish I Could Cook Nov 10, 2009

Recipe #254826

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Egg and Green Chile Enchiladas

Posted by Starrynews  

What a great twist on enchiladas! My first inclination was to think this was a "breakfast burrito." But the texture of the boiled eggs instead of scrambled and the spice mixture made for a perfect evening meal. As easy as this is, I'm already... — Wish I Could Cook Nov 9, 2009

Recipe #367967

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Pizza Dough for Thin Crust Pizza

Posted by UnknownChef86  

There you go... ruined me for store-bought crusts! Easy recipe and the dough was easy to work with. I used 1/2 cup whole wheat flour and added a heaping tablespoon of vital wheat gluten. And did I mention the flavor and texture were excellent!... — Wish I Could Cook Nov 6, 2009

Recipe #70165

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Pumpkin/Squash Gnocchi

Posted by Lalaloula  

Little pumpkin pillows from heaven! I used a small 15 oz. can of pumpkin, and about a cup of flour in the mix. I first "reduced" the canned pumpkin and herbs in a frying pan to dry it out a little before adding the egg and oil and flour (so that I... — Wish I Could Cook Nov 5, 2009

Recipe #358069

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Mock Meatballs

Posted by Dreamer in Ontario  

What a great recipe! I made 24 mockballs in a 9x13 pan. I doubted the sauce was going to be enough, but somehow it seems to increase during baking! But if you want enough sauce to serve with pasta, you may want to double it, or make a second batch... — Wish I Could Cook Oct 13, 2009

Recipe #322102

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Sweet Nutty Brie

Posted by alligirl  

There is no better appetizer than this in the world! So simple, and so delicious! I assembled this at home and brought it to a dinner party where it was definitely a hit. I scraped some of the white rind off the brie, but didn't cut through it. I... — Wish I Could Cook Oct 10, 2009

Recipe #372944

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Triple Chocolate Stout Beer Brownies

Posted by stingo  

Really good and really fun to make! I didn't have a chocolate stout, so I used a plain, dark beer and I don't think it took anything away at all. I probably should have baked them a few minutes longer than the 42 minutes I had on the timer (but I... — Wish I Could Cook Oct 8, 2009

Recipe #266065

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Cheesy Corn Fritters

Posted by FrVanilla  

So good and so easy! I started the recipe before realizing I didn't have green onions, so I subbed regular onions. Then to add a little color I added a small jar of pimentos. It was really easy to drop them in the pan, flip once and keep them... — Wish I Could Cook Oct 8, 2009

Recipe #387785

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Polenta Pizza With Brie and Red Grapes

Posted by mersaydees  

This is great! I really loved the combination of the ingredients. I never made my own pizza crust before and this one was quite tasty. I used corn meal (that's the same as polenta, right?) and for half the flour I used whole wheat. It was easier... — Wish I Could Cook Oct 3, 2009

Recipe #355293

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Wassail

Posted by stingo  

If you are looking at this recipe you should immediately: 1. Save the recipe, 2. Rush to the store to buy the ingredients, 3. Make the recipe, and 4. Invite every friend you have in the world over to enjoy it with you! It's that good! Did I... — Wish I Could Cook Oct 3, 2009

Recipe #199597

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Quick Rise Whole Wheat Bread

Posted by Ridgely  

Great bread! This will now be my go-to recipe. I used the vegetable oil and brown sugar and 2T of Red Star Bread Machine yeast (their website says it's the same as instant yeast: http://www.redstaryeast.com. Lots of other good bread making tips... — Wish I Could Cook Oct 3, 2009

Recipe #326380

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Magic Fresh Tomato Spaghetti, Pasta or Pizza Sauce

Posted by ItalianMama  

It is magic! Yes, it takes a lot of time, but it doesn't take a lot of work! I was skeptical when my tomatoes were piled high above the broth/wine mixutre. But I covered the saucepan as directed and in not much time at all everything was soft and... — Wish I Could Cook Sep 19, 2009

Recipe #388224

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Green Beans Almondine

Posted by - Carla -  

Terrific! I thought these were wonderful! I used fresh beans and half a fresh chopped onion. Also, I used water in place of broth (I added some salt and a few herbs to try to make up for it...) I skipped the breadcrumbs like another reviewer... — Wish I Could Cook Sep 19, 2009

Recipe #6834

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Healthy Chocolate Mousse

Posted by flor_enojada  

You've got to be kidding me, avacados and chocolate? I'm sure I'm not the only person that is going to be wondering! But let me assure you this recipe is delicious!!! I would describe it more as a creamy pudding than a mousse, but either way --... — Wish I Could Cook Sep 18, 2009

Recipe #389865

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Light and Tasty Cucumber Slices

Posted by Sarah_Jayne  

Just made this and loved it! Was so easy! If it gets better after marinating a while, I'm going to need some more stars! — Wish I Could Cook Sep 15, 2009

Recipe #254976

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Fiesta Salad

Posted by CoffeeB  

What a keeper this one is! Really really good, really really easy, really really healthy, really really pretty! I started the recipe without checking the pantry and it turned out my only jar of salsa was peach mango... so in it went, and it's... — Wish I Could Cook Sep 12, 2009

Recipe #253910

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