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ChangoMalo's

13out of13

Reviews

Posted between May 4, 2007 and November 27, 2009

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Pulled Pork (Crock Pot)

Posted by duonyte  

Awesome and easy! I used some boneless pork ribs and made my own BBQ sauce and it smells heavenly. — ChangoMalo Aug 26, 2009

Recipe #131018

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Banana Banana Bread

Posted by Shelley Albeluhn  

Love this bread! — ChangoMalo Jun 3, 2009

Recipe #25885

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Recipe #43100

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Vareniky

Posted by silly sally  

Oh my goodness, this was such a great recipe, my Mennonite father in law was SO IMPRESSED I made these for him. — ChangoMalo Nov 11, 2008

Recipe #60146

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Pumpkin Spice Bread

Posted by jmelyn  

I didn't have any cream cheese so I spread cheesecake filling on the sliced pieces, it was really really good. — ChangoMalo Nov 22, 2007

Recipe #71732

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Pumpkin Pie Seeds

Posted by nnreq  

WOW! Awesome flavor. I used butter instead of oil. — ChangoMalo Nov 15, 2007

Recipe #35620

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Recipe #93473

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Recipe #5170

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Mean's Dutch Babies

(1 person found this helpful) Posted by kiwidutch  

Excellent! Even my picky toddler cleaned her plate! I added a dash of ginger and cinnamon, probably about tsp-ish each. — ChangoMalo Sep 23, 2007

Recipe #45609

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Cake Flour Substitute

(1 person found this helpful) Posted by Lennie  

Awesome, used this to make a pound cake. Cake was perfect. — ChangoMalo Jun 25, 2007

Recipe #87689

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Elvis Presley's Favorite Whipping Cream Pound Cake

Posted by 1Steve  

Oh my that was really good! I used a tablespoon of vanilla instead of the 2 teaspoons called for but otherwise followed the recipe. — ChangoMalo Jun 23, 2007

Recipe #36806

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Blueberry Sour Cream Pancakes With Blueberry Sauce

Posted by chelgilm  

Made these for Mother's Day brunch for my mother in law and they were such a big hit! I skipped making the sauce and just made the pancakes but they were very very good. I had to go online and print copies of the recipe for mother in law and her... — ChangoMalo May 13, 2007

Recipe #69850

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Silky Vanilla Butter Frosting

(1 person found this helpful) Posted by Sharlene~W  

Really liked this recipe but as written it was not very sweet. I added between 1/2 and 1 cup (I almost never measure) Ghirardelli sweet ground chocolate and cocoa to it and it was VERY good. — ChangoMalo May 4, 2007

Recipe #23715

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