Seasons's

73out of73

Reviews

Baked Steak with Pan Gravy

Posted by yooper  

Mine was well done... I want to try this again... — Seasons Nov 9, 2009

Recipe #39777

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Kittencal's Juicy Crock Pot Turkey Breast

Posted by KITTENCAL  

No stars for now... I couldn't use the crock pot I was running out of time... so I grabbed melted butter... garlic powder and the dry onion soup mix... mixed it all together and basted the turkey with it. OMG that was awesome... thanks for the... — Seasons Oct 15, 2009

Recipe #188444

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Kittencal's Beef Brisket (Or Beef Short Ribs)

Posted by KITTENCAL  

If I only had 24 hours... dang it. I love your recipes. — Seasons Oct 2, 2009

Recipe #149104

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Greek Lemon Chicken Drumsticks With Peppers

Posted by PaulaG  

No stars now since I didn't do this exact to the recipe and I just put it in the oven. ;O) I skipped the green bell pepper and added a little honey instead... 1 small onion sliced big... pre minced garlic... lemon juice in the bottle...... — Seasons Sep 24, 2009

Recipe #209386

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Company Pork Roast

Posted by Garnet  

Just wanted to say I used balsamic vinegar — Seasons Sep 4, 2009

Recipe #23939

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Gunflint Walleye

Posted by Anna's Mom  

Very good! — Seasons Aug 31, 2009

Recipe #263869

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Apricot Honey Ham Glaze

Posted by KITTENCAL  

I will rate this when I use apricot. I used orange... it's all I had and I didn't use the cornstarch... I now know why you baste it at the end. Ooops. ;O) Very good... I didn't use the cornstarch I will next time. I can't wait to make... — Seasons Aug 1, 2009

Recipe #77315

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Rhubarb Tapioca Pudding

Posted by 4Susan  

Very nummy! I put the sugar on the rhubarb over night in the fridge... when cooking I added a splash on Lemon Juice to the mixture. Took away the tartness. I forgot the whipping cream because it wasn't in the ingredients... LOL... so my... — Seasons Jul 14, 2009

Recipe #138109

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Oven-Roasted Pork Loin With Dry Rub

Posted by KITTENCAL  

Very good... Sweet and Spicy... I don't like cayenne pepper... and I should have not put a tsp in... but at the same time we loved it. Just dipped the meat in sour cream... to get rid of the heat... the kids loved that! ;O) Now my FIL who... — Seasons Jul 2, 2009

Recipe #152717

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Mushroom Pot Roast

Posted by Julesong  

Very nice flavors... I used a white whine didn't have Sherry. — Seasons May 18, 2009

Recipe #2772

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Garlic Panko Chicken Strips

Posted by Lennie  

This was a great recipe... we are GF Gluten Free in our house so we used a brown rice breading mix with corn meal. It was a bit wet so, I will have to work on that part of it... but very moist... lovely! — Seasons Apr 26, 2009

Recipe #84247

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Homemade Dry Onion Soup Mix

(1 person found this helpful) Posted by foodtvfan  

I used fresh onion and black pepper. This is awesome. — Seasons Mar 26, 2009

Recipe #110331

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microwave polenta

Posted by chia  

It's a bit strong for me...think I may have added a bit to much salt and I used 1/2 cup of shredded Romano instead. But my son loves it and that is what counts so you get a 5 star. Oh and I can't seem to get it to set like the store bought... — Seasons Mar 9, 2009

Recipe #47663

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Grilled Balsamic London Broil

Posted by GinnyP  

I had 3 lbs of meat so I decided to cut it into 4 smaller sections of meat. I used 1/2 Braggs and 1/2 soy sauce. And 1 teaspoon of garlic. Once it has baked tonight I will add stars and more of a review. — Seasons Mar 9, 2009

Recipe #39911

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Soft Sugar Cookie Cutouts

Posted by *Parsley*  

We tried this Gluten-Free per my sis. She gave me the substitutions below. 1 cup sugar, 1/4 cup butter, 1/4 cup apple sauce, egg replacer, 1 1/2 tsp xanthan gum. My sis used egg we can't do that... very good... they taste more like animal... — Seasons Mar 4, 2009

Recipe #117449

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Gluten Free Oreo Cookies

Posted by GlutenFreeGirl  

Son loved it! We used all rice flour and egg replacer... worked great... it was a bit hard to work with and I have an issue with the 1/8 cutting... LOL... I will have to work on that... But they were very very good!!! — Seasons Feb 23, 2009

Recipe #186848

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Chinese Pot Stickers

(1 person found this helpful) Posted by Bergy  

I would give 10 stars if I could... this was awesome. I used... regular soy sauce.. white wine, Chives instead of onion, I heated regular oil and put some sesame seeds in it then drained and used that, powdered ginger, and the rest the same. I... — Seasons Feb 19, 2009

Recipe #13320

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Scalloped Potatoes and Ham

Posted by Dancer^  

I passed on the green pepper... used onion powder instead of fresh. I think 6 potatoes. I also used Gluten free flour... I knew this would make the sauce much thicker so as it thickened I added chicken broth to thin it out a bit.. and add... — Seasons Feb 12, 2009

Recipe #5194

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Slow Cook Down Home Pork Chops and Gravy

Posted by buttercup0009  

I used gluten-free all purpose flour... 4 bone in pork chops. chicken broth from a box. OMG this is awesome!!!!!!!!! Will make again!! — Seasons Feb 9, 2009

Recipe #45940

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Eggless Vegan Carrot Cake Cupcakes

Posted by XxXxkittykat  

My son is allergic to egg... so this was awesome... I did it as a cake also... and used spiced applesauce... it's all I had. I haven't tasted the cake itself... I know it is good because my son baked two little ones in his bake oven. ;O) I... — Seasons Jan 16, 2009

Recipe #164551

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