QueSarah's

11out of11

Reviews

Greek Rice & Feta Salad

Posted by DiB's  

I loved this recipe! The Boy loved it too. It was so fresh and healthy and delicious. I followed Derf's advice and swapped the quantities of mayo and yogurt: 1/2 cup yogurt and 2 teaspoons mayo. I also used risotto instead of rice because I... — QueSarah Apr 21, 2009

Recipe #10464

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Chorizo, Bean and Butternut Squash Chilli

Posted by Sackville  

Oh MAN this was good. I used 2 sweet potatoes instead of squash because that's what I had around. I was afraid they'd take too long to cook so I peeled and cut them in half and roasted them under the broiler while I was chopping up the other... — QueSarah Mar 23, 2009

Recipe #136986

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Sausage, Beans & Greens Casserole

(1 person found this helpful) Posted by blondegreen  

This is simple, easy, delicious, and healthy. — QueSarah Mar 23, 2009

Recipe #137611

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Mohammed's Tagine Kefta

(1 person found this helpful) Posted by Sackville  

This is one of my favorite Moroccan recipes. I have made it several times and will make it again. The only suggestion for others is don't try to approximate a Tagine using a wok. The eggs did not cook because not enough heat got to them at the... — QueSarah Mar 23, 2009

Recipe #239605

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Baked Stuffed Polenta (Polenta Al Forno)

(2 people found this helpful) Posted by twissis  

WOW. This was amazing. The sharp and salty flavor of the salami tasted so good with the mildness of the polenta. It's possible to cook this dish all at once without the extra step of cooling and cutting. Just make two pots of polenta at... — QueSarah Mar 23, 2009

Recipe #248601

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Comfort Soup (Spinach & Meatballs)

Posted by Picholine  

I love this soup. The meatballs are so simple but somehow so tasty. I agree with the suggestion to make them on the small side so they are bite-sized. It's definitely a comfort soup. — QueSarah Mar 23, 2009

Recipe #57424

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Chicken Enchiladas

Posted by Shanie Searing  

YES! These were tasty goodness. — QueSarah Mar 23, 2009

Recipe #98382

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Crock Pot Posole

Posted by PaulaG  

Sooo good! My boyfriend made it just as stated, but with fresh roasted green chile instead of canned. This is going to be a staple for us. Thanks so much for the recipe. — QueSarah Mar 23, 2009

Recipe #99588

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Catalan Sauteed Polenta and Butter Beans

(1 person found this helpful) Posted by WI Cheesehead  

I love this recipe! It's become a go-to for me. I've tried a lot of the polenta recipes on this site and this is the best so far. The posted photo looks rather unappetizing, but click through for a better idea of what this dish looks like. I... — QueSarah Jun 30, 2008

Recipe #212083

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Polenta With Creamy Spinach

Posted by Bec  

This wasn't great. The topping was slimy rather than creamy. It should have tasted way better with all the delicious ingredients that went into it. Maybe if I had left out the cornstarch it would have been better? — QueSarah Mar 23, 2008

Recipe #117383

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Asian Style Savory Baked Tofu

(2 people found this helpful) Posted by Kozmic Blues  

Love this recipe!!! I like soft tofu in other contexts, but as a meat substitute in a stir fry I like it to be firm so it can stand up to the other ingredients and not fall apart. Squeezing the water really improves the texture and the taste. The... — QueSarah Nov 28, 2007

Recipe #81284

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