Taylor in Belgium's

34out of34

Reviews

Caribbean Shrimp

Posted by kyle martin  

Yummy!!! This was really flavorful! I used Old Bay Seasoning instead of the allspice because I haven't found that spice here yet. Served this with "Grilled Jerk Swordfish Caribbean with Pineapple Rice" the rice part of the recipe and with "Mandarin Salad" and we all thought it was a great... — Taylor in Belgium Nov 19, 2009

Recipe #13011

select

Ravioli With Meat Filling

Posted by Ruth Tisdale  

Gee, I'm singing praises over in the Italian forum about how fantastic the meat filling is and realized I hadn't even rated this!! I have used this meat filling in ravioli, manicotti shells, spaghetti sauce and still am raving about the flavor!! — Taylor in Belgium Nov 19, 2009

Recipe #27951

select

Baked Balsamic Chicken

Posted by Barb Gertz  

What can I say that the other 95 have not? This was absolutely delicious and I used the leftover juice in the baking pan and drizzled it over my salad! I made Greek Potatoes (Oven-Roasted and Delicious!) with this and it was a light but very tasty dinner! — Taylor in Belgium Aug 26, 2009

Recipe #55673

select

Riz Au Lait (French Rice Pudding)

(2 people found this helpful) Posted by *Bellinda*  

Very good and simple to make..new twist on old recipes...boil the rice first and then cook it in milk! Seems like it took half the time to cook and didn't start sticking before the rice was tender..I printed it off and will definitely make again!! — Taylor in Belgium Aug 24, 2009

Recipe #386591

select

Candie's Bakery-Style Crumb Coffee Cake

Posted by Gingerbee  

What can I say, yes I made the complete recipe once, I found it also dry, but the crumb topping was to die for!!! I like the topping so much I made the dry ingredients part 4 different times now and keep a container of dry on hand! Just take out a... — Taylor in Belgium Jul 9, 2009

Recipe #22570

select

Gramma's Old-Fashioned Cinnamon Sweet Rolls

Posted by Debber  

Wow!! I always used the Betty Crocker Traditional Sweet Roll recipe but thought I would try something different for a change...this recipe is fantastic! The rolls rose so beautifully and were light and airy!! Used raisins and chopped walnuts and... — Taylor in Belgium Apr 24, 2008

Recipe #208445

select

Balsamic Chicken

(2 people found this helpful) Posted by UnknownChef86  

Oh my!!! We love Balsamico flavor and this was fantastic! I served the chicken breasts(not flattened) over a bed of young lettuce greens and poured the sauce over.(similar to Tuscan Steak procedure) Served with cooked carrots cooked with a... — Taylor in Belgium Mar 28, 2008

Recipe #10422

select

"REAL" Italian Bolognese Sauce

Posted by Classic Chef  

Okay, so I really altered this a bit but...it received rave reviews so I will save it print it and use it again and again! I used the first 6 ingredients and for the meat I used my leftover Ravioli meat #27951, it was well seasoned. I added 1 beef... — Taylor in Belgium Feb 1, 2008

Recipe #83950

select

Caprese Salad Tomatoes (Italian Marinated Tomatoes)

(1 person found this helpful) Posted by Shawn C  

Oh My!! These were so good served on a bed of young greens for my Italian Dinner. My friend kept dipping her bread in the olive oil mixture. She said she could eat herself sick with it! I served it with #100508 Italian Egg Ball Soup,#27157the... — Taylor in Belgium Feb 1, 2008

Recipe #55309

select

Delicious Corn, Potato and Bell Pepper Chowder

Posted by KITTENCAL  

Absolutely loved this soup! Used whole kernel instead of cream style for texture, but the end result was delicious! Also used the pepper mix, red green, yellow slices insted of the fresh ones but what the heck! This is a good thick soup and I will... — Taylor in Belgium Feb 1, 2008

Recipe #72145

select

Red Enchilada Sauce

Posted by Annie (Chef #21486)  

Definitely a keeper! I made the Cottage Cheese Enchiladas and used someones suggestion to use this recipe for the enchilada sauce. I found it very flavorful and wish to find a good tamale recipe and use this sauce on that. It reminded me of the... — Taylor in Belgium Nov 28, 2007

Recipe #12877

select

Cottage Cheese Enchiladas

(1 person found this helpful) Posted by HeliWif  

These were definitely a success! I loved the creamy insides and used the Zaar Enchilada sauce. I also use my own taco seasoning mix which is a taco bell clone and another that I had found combined. I will certainly make this dish again for company!! — Taylor in Belgium Nov 28, 2007

Recipe #49595

select

Pumpkin Pie, Using Milk and Fresh Pumpkin

Posted by tasb  

I used milk in this recipe and kept the ingredients exactly as said..was a long time ago that I had pumpkin pie, had a monster pumpkin and decided to try this recipe. Another surprise use for the Belgians other than in soup! With a dollop of... — Taylor in Belgium Aug 28, 2007

Recipe #191859

select

Pumpkin Roll

Posted by Sammie Sue Privett  

I also tried another recipe on here just to compare the cake portion of the recipe..hands down, I found that this one had a better taste with the extra cinnamon and beating the eggs 5 minutes made for a very light sponge type mix..I used... — Taylor in Belgium Aug 16, 2007

Recipe #33127

select

Pumpkin Roll

Posted by carolinafan  

definitely a keeper and its now a popular dessert here! Introducing a different way to eat pumpkin, the finished product was met with trepidation, but once they tasted this they were hooked!!! I didn't have cream cheese so I used 250grams of... — Taylor in Belgium Aug 16, 2007

Recipe #32385

select

Delicious Vanilla Sauce

Posted by KITTENCAL  

Wow, this is good stuff!! I added just a pinch of cinnamon too but I could have ate the pot of sauce by itself it was so good! Served this warm over Tirol Appel Strudel and yummy yummy!!!! — Taylor in Belgium Apr 20, 2007

Recipe #71264

select

Tuscan Steak and Salad

(2 people found this helpful) Posted by evelyn/athens  

What can I say that others have not!I made the Carmelized Onion and Roasted Garlic Bisque#115444 as first course, then the Tuscan Steak and Salad(secret ingredient I used was McCormicks Parmesan Herb Seasoning on the salad and also in the oil mix,... — Taylor in Belgium Apr 7, 2007

Recipe #85916

select

Sour Cream Potato Soup

(1 person found this helpful) Posted by KJK #5  

This is one of the best tasting recipes for potato soup I have tried! I even looked it up special for my sister when stateside on vacation to make sure I did it right and now it is a favorite of her family's and her inlaws too!!! — Taylor in Belgium Jan 24, 2007

Recipe #142131

select

Cornmeal-Crusted Trout/Catfish

Posted by SlipC  

Well I have never made trout before so your recipe sounded very easy and a bit tasty with nuts and spices. Needless to say, it was a big success!!! The cafe boss ate a piece and said with such cooking I could open my own cafe, so I would like to... — Taylor in Belgium Jul 17, 2006

Recipe #50499

select

Creamy Zucchini Soup

(2 people found this helpful) Posted by Katha  

Such a simple recipe and fast to make! We eat alot of soup here, so I am always looking for something easy with minimal ingredients that are always on hand!The only little thing I did after blending the soup was to add just a little bit of cream... — Taylor in Belgium Sep 11, 2005

Recipe #111795

select