okieinitaly's

4out of4

Reviews

Roasted Portabella Mushrooms With Blue Cheese

(1 person found this helpful) Posted by Lainey6605  

This was my first time preparing mushrooms this way...so they weren't perfect...which I attribute to inexperience. They were really delicious. I used Italian style bread crumbs. They were just a little watery, but next time I'll follow the... — okieinitaly Sep 15, 2009

Recipe #280614

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Split Pea Soup

Posted by chia  

It's snowing today in Northern Italy, so I decided to give this a try. It turned out really good. I like thicker soup so I added just a little bit less liquid and a small potato to give it a smooth texture, and a little bit of dried thyme only... — okieinitaly Nov 24, 2008

Recipe #46420

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Fat Free Honey Mustard Dressing

Posted by Shirl (J) 831  

I've been eating the fat free honey mustard dressing at Subway and was looking for something similar. This was very good, but I have to admit I used light mayo because it's what I had...as well as rice vinegar. I added maybe a tablespoon of... — okieinitaly Nov 19, 2008

Recipe #109525

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Southwestern Cilantro Pork

Posted by Renea'  

This recipe was...ok. I followed the directions without making any changes. It tasted like it was missing something. Probably not something I would make again. — okieinitaly Nov 10, 2008

Recipe #274128

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