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DoxieMama's

29out of29

Reviews

Posted between June 27, 2007 and November 23, 2009

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Eggless Mayonnaise

Posted by Dancer^  

My first try at making home made"mayo"! I made this 2 days in advance and let it sit in the fridge to thicken. I used it to make "Mock Tuna Salad". It did not get as thick as store bought, but the flavor was great. I'd much rather make this than... — DoxieMama Jul 9, 2009

Recipe #34260

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Brownies

Posted by Tweety Grams  

I was looking for a brownie recipe using cocoa powder and found yours! I made these last night and they came out just like I like them-not too sweet, chewy not fudgy. I skipped the frosting and didn't miss it. — DoxieMama Feb 2, 2009

Recipe #52680

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Savory Squash Muffins

(1 person found this helpful) Posted by Mika G.  

Made these last night, I ate 3! While making them, I was a little concerned because the batter was kinda crumbly, it didn't seem to have enough liquid in it. I went ahead and spooned it into the muffin cups, thinking that it would probably work... — DoxieMama Jan 26, 2009

Recipe #350417

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Creole Beef Tips

Posted by Chef Jeff S  

My husband really enjoyed this-and he's usually a little wary of new recipes! Excellent flavor and really not very complicated. To make it even easier, I buy a bag of Seasoning Vegetables in the frozen foods section, which is chopped onion,... — DoxieMama Jan 19, 2009

Recipe #224913

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Holiday Broccoli Salad

Posted by Recipe Baroness  

I chose your recipe because it had less sugar than most. I usually don't use the cheese, and it's still great. I made some last night and a usually non-vegetable eating 2 year old loved it! — DoxieMama Jan 19, 2009

Recipe #264940

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Black Bean and Corn Salad ( Dip )

(1 person found this helpful) Posted by ~Rita~  

Try adding in some chopped avocado, it's yummy! Some chopped chipotle peppers in place of the jalapeno is good , too. I really like this with Frito's Scoops, but I also have been thinking of trying this in a wrap, Kim127! — DoxieMama Dec 15, 2008

Recipe #66294

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Luscious Lemonade Layer Cake

Posted by Sharlene~W  

I love this cake! I have the same recipe that I have made for a couple years. It is very lemony! — DoxieMama Apr 18, 2008

Recipe #23384

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Moist 'n Crispy Onion Chicken

Posted by PugMomma Brenda  

Just as the recipe says, it is moist and crispy. I don't eat meat anymore, but my husband says it was good. I'm going to try this with some frozen tofu slices for me. — DoxieMama Feb 25, 2008

Recipe #284259

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Blackened Fish

(1 person found this helpful) Posted by AniSarit  

This spice mix is excellent! I have used it a couple of times now on mahi-mahi. I was very happy with the taste, perfect amount of salt and heat. My husband is not much of a fish eater and he loved it! I plan on using this mix to blacken chicken... — DoxieMama Feb 13, 2008

Recipe #268418

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Caulitators/Cauliflower ( Low Carb Mock Mashed Potatoes)

Posted by snaves  

These were actually good! Satisfied my craving for mashed potatoes! — DoxieMama Feb 13, 2008

Recipe #247579

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Peanut Butter Kisses

Posted by Judy in MO  

I made these for a friend and her daughter for Christmas. The can't have gluten or dairy. They loved these cookies, and I loved how easy the were to make. — DoxieMama Feb 13, 2008

Recipe #79148

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Roasted Carrots -Memories of Morocco (Ww Core)

Posted by justcallmetoni  

Awesome! I made these for an "Arabian Nights" themed party and will make again and again. They went over well for a group of girls in West Texas! — DoxieMama Feb 13, 2008

Recipe #234670

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Mediterranean Couscous by Dr Andrew Weil

(1 person found this helpful) Posted by Sarah Chana  

My first time eating couscous, and I am hooked! I made it for an "Arabian Nights" themed party. It was easy and everyone at the party got to experience couscous for the first time, too. It got rave reviews! — DoxieMama Feb 13, 2008

Recipe #217122

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Romano Potatoes

(1 person found this helpful) Posted by texasjj  

Great comfort food, I could have made a meal of the potatoes alone! Followed the instructions exactly and had a quick side dish for dinner the next day. — DoxieMama Feb 13, 2008

Recipe #252062

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Favorite Spinach Casserole

(2 people found this helpful) Posted by Mrs.Jack  

I halved the reipe and used frozen artichokes and it still came out great! I'll use this recipe the next time I need a warm dip. Thank you! — DoxieMama Feb 13, 2008

Recipe #264966

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Swiss Steak With a Kick for the Crock Pot

(1 person found this helpful) Posted by Vicki in CT  

Loved the ease of preparation and my husband loved the flavor! I was in the middle of a yogic cleanse and couldn't try the meat, but I did have some of the sauce over rice and mung beans. It really helped kick up the flavor of an otherwise bland... — DoxieMama Feb 13, 2008

Recipe #224461

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Delicious Horseradish Coleslaw

(2 people found this helpful) Posted by KITTENCAL  

This was exactly the taste I wanted to go with Turkey sandwiches. Thank you! I did use a package of pre-cut coleslaw mix, so it was easy! — DoxieMama Feb 13, 2008

Recipe #179797

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Beef and Leek Casserole

(1 person found this helpful) Posted by Pietro  

I really liked this recipe, it was easy and gave me an excuse to try leeks. I had never tried them before! I served over mashed potatoes, and my picky husband really liked it. — DoxieMama Feb 13, 2008

Recipe #107366

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Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!

(1 person found this helpful) Posted by Jen Santiago  

Yummy! I also used frozen corn and home cooked black beans, so I added a little water to the crockpot. I don't eat meat anymore, but my friend loved the chicken! I served over rice with some diced jalapenos and avocados. I'm eating the left... — DoxieMama Feb 13, 2008

Recipe #89204

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Sooz’s Chili Con Carne

Posted by Sooz Cooks  

Very good and easy! I did use homemade beans and served over chips. Great for a crowd. — DoxieMama Jan 7, 2008

Recipe #237303

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