jbe467's

39out of39

Reviews

Stuffed Pork Chops

Posted by TiaGem  

Very good. Before browning, I infused the oil with tumeric, thyme and garlic powder. I used prepared stuffing as well, but it turned out great - everyone loved it, especially my stuffing-loving husband I don't really care for stuffing, be it... — jbe467 Nov 19, 2008

Recipe #46695

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Maple Salmon

Posted by Jacques Lorrain  

Tasty! I use a marinade very similar to this, exceot I also use honey and green onion. Wonderful flavor! — jbe467 Nov 19, 2008

Recipe #468

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Corn On The Cob

(1 person found this helpful) Posted by BeckyF  

Very nice. A welcomed change from the ordinary. Only had 4 ears, which I cut in half, so I scaled the recipe down to accomodate, but it was sweet and tasty. I used melted butter infused with garlic, thyme, tumeric and salt, brushing over the ears... — jbe467 Nov 19, 2008

Recipe #22149

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Asian Mushroom Soup

Posted by Sandyg61  

This is the best soup I have ever had. I am an admitted mushroom freak, so I knew I would like it. I made this the day after I saw Dave make this on his show on Food Network. I don't use shallots or snow peas in this recipe. I use 1/2 of a... — jbe467 Nov 9, 2008

Recipe #213496

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Copycat Applebee's Hot Artichoke and Spinach Dip

(1 person found this helpful) Posted by Vitameatavegamin Girl  

Yep! This is it - so tasty! I made this and used it as a spread for my own version of their Veggie Patch Pizza. This was perfect. — jbe467 Nov 9, 2008

Recipe #111797

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Roasted Potatoes and Baby Carrots With Garlic

(2 people found this helpful) Posted by KITTENCAL  

These were good! I used more garlic than called for (I always do!) I had a pot roast in the oven at 375, so I popped these in for the last hour of cooking time. Also put a few fresh sprigs of rosemary in the mix. Wonderful! — jbe467 Nov 9, 2008

Recipe #145287

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Potatoes a L'alsacienne

Posted by ~Leslie~  

These were exceptional. Followed recipe to the letter and my entire family enjoyed these. They reheat rather well, too, as we enjoyed the leftovers for a midnight snack. Thanks for the great recipe!! — jbe467 Nov 9, 2008

Recipe #135116

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Caramelized Baked Chicken Legs/Wings

Posted by djmastermum  

Very tasty. I use a similar marinade for tuna steaks, and it tastes great on chicken, too! — jbe467 Oct 5, 2008

Recipe #145038

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Fantastic Taco Casserole

Posted by Leilani  

This was really great! Used 2 cans of refried beans, a whole jar of salsa and five green onions. Hubby accidentally picked up Chipotle flavored taco seasoning, but it made for a happy mistake!! Served with sour cream on top and extra chips on the... — jbe467 Aug 23, 2008

Recipe #155186

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Outback Steakhouse Tiger Dill Sauce

Posted by Carmen B.  

I have never had this at Outback, so I didn't even know it existed, but it sounded wonderful. And it was!! Served this with a nice, big grilled ribeye. YUM! Thanks for posting! — jbe467 Mar 24, 2008

Recipe #54570

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Pancakes

Posted by Ellen Brody  

This was pretty good...my three kids really liked it but my husband didn't (which is why it is only 4 out of 5 stars, otherwise I would have given 5). I followed the advice of another review and added vanilla and cinnamon and added extra milk as I... — jbe467 Mar 24, 2008

Recipe #25690

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Four Cheese Baked Ziti

(1 person found this helpful) Posted by ShelleyGirl13  

This was very, very good!! I used (way) more cheese that called for, but being a cheeseaholic, that is to be expected. Instead of provalone, I used pepper jack. Everything else was done to the letter, and everybody just about licked the plate... — jbe467 Mar 3, 2008

Recipe #287068

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Lone Star Steakhouse Black Bean Soup

(1 person found this helpful) Posted by Irish Rose  

They actually removed this wonderful soup from their menu at the restaurant, to our dismay. This is the soup that got me to actually like black beans. This is the shiznet, folks!! Thanks for posting this!!! — jbe467 Jan 26, 2008

Recipe #185018

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Loaded Baked Potato Casserole

Posted by my3beachbabes  

Made this as a late dinner last night. Very easy to make. Everybody flipped over it! I used a bag of OM Real Bacon Pieces instaed of the 4 slices of bacon, shredded monterey jack instead of the cheddar, and added grren onions as a garnish. We... — jbe467 Jan 6, 2008

Recipe #269144

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Catalina Crock Pot Pork Chops

(4 people found this helpful) Posted by Lorac  

I made these for last night's dinner and my whole family gobbled them up. Nice flavor, and of course with being cooked in the crockpot, the chops just fell apart. I think next time I might try something to thicken up the sauce a bit prior to... — jbe467 Aug 20, 2006

Recipe #62495

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Salsa-Cream-Chicken

(1 person found this helpful) Posted by Clara12  

This was very good served over angel hair and a side of steamed broccoli. Thanks! — jbe467 Dec 28, 2004

Recipe #56776

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Cowboy Breakfast

Posted by Sandaidh  

This wasn't my cup of tea, but my husband loved it. I am not too big on any kind of sausage (just don't care for it) but aside from that, I thought the hash browns turned to mush and ended up being the consistancy of mashed potatoes (from all the... — jbe467 Dec 28, 2004

Recipe #62696

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Easy Stromboli

(3 people found this helpful) Posted by Sue L  

I thought this dish (which I made exactly as above) was great! My 9 and 4 year old kids scarfed this one down and asked for seconds....a miracle in and of itself. DH thought I should put ricotta in it next ime, but that would turn it into a... — jbe467 Dec 17, 2004

Recipe #47805

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Pierogi Chicken Supper

(1 person found this helpful) Posted by * Carly *  

This was extremely easy and tasty. I make pierogi from scratch (once a year) and really only like them with kraut or cabbage. I (personally) am not fond of the ones in the freezer section, but the rest of my family doesn't mind them. But the ease... — jbe467 Dec 17, 2004

Recipe #105028

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Cheddar Baked Bagels and Eggs

(3 people found this helpful) Posted by Derf  

What else can be said that hasn't been said already? I changed the recipe preparation slightly by putting the buttered bagels in the toaster oven first (to save me washing the skillet - sheer laziness on my part) and scrambled the eggs (with a... — jbe467 Dec 17, 2004

Recipe #14549

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